I-steak elungileyo ayizi ngexabiso eliphantsi, kodwa ngaba isteki esitshiphu ngokwenene singenziwa ukuba singcamle kungekuphela nje ukutya, kodwa eneneni ngokwenene Kulungile? Yinto ethe yadida abantu abaninzi ngokuthengiselana, kodwa ayinakwenzeka kwaphela. Ngelixa wonke umntu othanda inyama yenkomo ethanda ukutyelela indlu yodidi oluphezulu, ngokwenza njalo unokutshisa ngokulula umngxunya kwisipaji sakho kwaye uninzi lwethu mhlawumbi alubethi uRuth Chris Steak House veki nganye.
Kwimali yokonga imali (ngaphandle kokubingelela incasa), masikhe sihlike ukuba ungasithatha njani istekhi sexabiso kwaye usiguqulele ekubeni yinto eza kunika incasa yokutya kunye neqabane lakho lesidlo sakusihlwa sincoma ukusikwa kwenkomo yenkomo kwipleyiti yabo.
Umngeni we-steak eyi-1
Ukufumana ukusikwa kwenkomo ngexabiso eliphantsi akufuneki kube nzima. Ivenkile yakho yendawo yokutya iya kuba nokusika okungaphantsi kokuthandwa kwenkomo yenkomo abafuna ukuyilahla kwaye babe nexabiso eliphantsi. Unokukhetha ukukhetha i Ivenkile yedola . Ngokuqinisekileyo awuyi kufumana ukusikwa okuhle kwenkomo yenkomo, njengoko oku kwaziwa njenge 'ukusika izinto,' ezimele inxenye yenkomo enokuthi ithengiswe ekhitshini leziko (nge Umjelo weDenver ).
Ingxaki ngokusikwa kwenkomo ngexabiso eliphantsi kukuba baya kuba nzima kakhulu kuba bavela kwinxalenye yenkomo apho izihlunu zifumana inyathelo elininzi. Inyama inokuba nencasa elungileyo, kodwa iya kuba sinewy kakhulu (nge Ngcamla ). Isikhululo seendaba saseDenver sibabeka kuvavanyo, kwaye abavavanyi babo bokungcamla baqinisekisa ngokulula umgangatho wevenkile yedola. 'Ngokuqinisekileyo yirabha kakhulu,' utshilo umcimi-mlilo uDenver uTodd Kleier. 'Incasa ilungile, kodwa iyahlafuna.' I-flavour efanelekileyo, kodwa inzima njengetayiti endala.
iindleko zokutya ezinqabileyo ezikhunjulwayo ziyakhumbula
Ke yeyiphi eyona ndlela yokuhamba malunga nokukhulula ii-cheapo steaks kwaye uzenze zithambe kwaye zimnandi?
Ithenda, thenda, thintela
Isitshixo sokwenyani sokudiliza ezo zihlunu zomeleleyo kwisiteki sakho esinexabiso eliphantsi siza kuqala ngaphambi kokuba usibeke kwi-grill kunye nenkqubo yokuthambisa. Eyona ndlela yokwenza oku kukuhle ol ' ityuwa - ngokukhethekileyo ityuwa yolwandle okanye ityuwa ye-kosher. Beka i-steak yakho epanini kwaye uye edolophini utyibilikise injana. Kakhulu. Youtube umpheki uJack Scalfani ubeka ingubo enzima yetyuwa kwaye ucebisa ukuba usebenzise ityuwa yolwandle okanye ityuwa ye-kosher, kuba ityiwa yetyuwa ilungile kakhulu kwaye iya kunyibilika ngokukhawuleza ibe yinyama.
Abantu basebenzise ityuwa ukuthambisa nokunyanga inyama amawaka eminyaka. Ityuwa isebenza kwisteak yakho kuba iyanceda ukukhupha incindi yendalo yenyama kwaye yenze i-brine ethe yaphinda yabuyiselwa (nge Imifanekiso kaCook ).
Ubungakanani benkcitho yakho encinci yenkomo-kwaye iya kuba mhle kakhulu ukuba ibiza ibuck kuphela-iya kugqiba ukuba ufuna ixesha elingakanani ukuvumela ityuwa ukuba iyithambise. 'Umgaqo ngulo,' ucacisa uScalfani. 'Yonke intshi iyure oshiya ityuwa kuyo. Ukuba sisiqingatha se-intshi, uya kuba usenza isiqingatha seyure.
Xa ixesha liphelile, uya kufuna ukuhlamba yonke ityuwa kwi-steak yakho ekhitshini. Kuya kufuneka uqaphele ukuba ngoku kumnyama ngokubonakalayo, kwaye ngethemba lokuba iyakuziva ithenda ethe kratya.
Ixesha lonyaka kwaye upheke loo steak inexabiso eliphantsi
Emva kokuba uhlambulule ityuwa kwi-steak yakho, kuya kufuneka uyomise ngethawula lephepha. Awufuni kuyipheka imanzi okanye uzakuba nje ukuhambisa inyama , kwaye akukho mntu ufuna i-steak enencasa ngathi iphekwe kwi-sauna. UScalfani uthi ngoku lixesha lokubeka isteki sakho. Ukutyikitya okusayiniweyo, mhlawumbi ityuwa encinci kunye nepepile- nokuba yintoni. Emva koko, lixesha lokuba uyilo.
Ukucotha nokuzinzileyo kuya kuba ngumgaqo apha, kuba ukuba uyipheka ngokukhawuleza okukhulu kwisantya esiphezulu, iza kugqitha ngokukhawuleza. Ngokupheka i-steak yakho kancinci kwaye kwisantya esisezantsi, uya kuzaphula izicubu ngakumbi kwaye urhoxise loo nto yerabha (nge Ukutya kakuhle ). Ngenye i-flavour eyongezelelweyo, yinike i-dunk ngokukhawuleza kwi-marinade yakho oyithandayo ngaphambi kokuyiphonsa kwakhona kwi-grill yomzuzu oshushu.
'Inyama izakuhamba nayo ngolwelo, eya kuthi ivuthe kwi-grill kwaye ikunike ngaphezulu kwekhabhoni oyifunayo kwaye kwangaxeshanye idlulise incasa kwi-marinade,' umpheki uJoe Frietze uxelelwe Ukutya kunye newayini . Usizi lwakho, isiteki esinexabiso eliphantsi akufuneki sinambithe nje ngokulungileyo, kodwa njengokuthile okuxabisa kakhulu kunamaqabane amabini owakhuphele ngaphandle.
