Ukuba uyathanda i-shrimp , mhlawumbi uziva ngathi awuyifumani rhoqo ngokwaneleyo. Kubonakala ngokungathi yinto esininzi siyishiya ngezihlandlo ezikhethekileyo okanye-nokuba mbi kakhulu-ungaze upheke ekhaya. Ilebheli 'yesiganeko esikhethekileyo' inokuthetha ukuba uhlala ucinga ukuba zininzi kakhulu iintlungu, zichitha ixesha elininzi, kwaye kuthatha isicwangciso esininzi sokwenza ivenkile, uthenge okutsha, ulungiselele, upheke, kwaye utye konke ngobo busuku bunye. Beka ngaloo ndlela, kwaye yenza kuvakala ngathi ngumsebenzi omninzi.
Kodwa ayisiyiyo! Okanye, ubuncinci, ayifanelanga ukuba njalo. Ukupheka i-shrimp akoyiki kwaye kuthatha ixesha kunokuba ucinga, ke masithethe ngesizathu. Kukho amanyathelo alula kakhulu onokuwathatha ukuze wenze i-shrimp ilunge ngakumbi unokuthatha isigqibo sokongeza i-shrimp yokuqhotsa, i-shrimp tacos, okanye isaladi ye-shrimp kunye ne-pasta kwimenyu yakho yeveki yokujikeleza. Masiyiqhekeze kwaye siyenze lula!
Thenga iqabaka
Ukukuva ngalo lonke ixesha: Ukutya okutyiweyo akufuneki kube kokhetho lwakho lokuqala. Ngelixa kunjalo iyinyani kwizinto ezininzi, ayiyonyani konke konke ngeshrimp ... ixesha elininzi.
I-broccoli eyosiweyo kunye neminqathe
ILos Angeles Times ujonge le mpikiswano, kwaye bathi ukuba ubetha ivenkile yokutya kwi-shrimp yakho, unokukhetha ezimbini: ezinqabileyo nezingafriziweyo. Siza kuqala ngaleyo ikwicandelo lesikhenkcezisi. Babanjwa, bacocwa, kwaye babekwa kwinkqubo ebizwa ngokuba ngumkhenkce okhawulezayo womntu ngamnye. Thatha ingxowa okanye ezimbini zezi zinto kwaye ungazigodusa, uncibilike njengoko uzidinga, kwaye une-shrimp ephantse yalunga njengokutsha.
Ngoku, makhe sijonge i-shrimp kwikhawuntara yeentlanzi. Kukho ithuba elihle ebelikade lifriziwe ngendlela efanayo ukuze liyigcine isentsha yezothutho, emva koko inyibilike ngaphambi kokuba iboniswe. Kukho isizathu esisemthethweni sokuba bayenze, kwaye kungenxa yokuba i-shrimp ihamba kakubi ngokukhawuleza. Kodwa oko kuthetha ukuba ngaphandle kokuba uhlala kwingingqi apho unokufumana khona imfucumfucu emitsha ngala mini babanjwayo, thenga iqabaka.
Iimpawu ulinde ixesha elide
Imifanekiso kaGetty Ukusebenzisa i-shrimp emitsha kunokubalulekileyo kukubeka isidlo esimnandi-kwaye sikhuselekile-sangokuhlwa, kwaye kukho izinto ezimbalwa kuya kufuneka ujonge kuba ngelixa ulungiselela kwaye upheka. I-Shrimp eqala ukukhula emnyama (okanye, kuxhomekeka kuhlobo, ipinki) amabala kwigobolondo kufuneka iphoswe, kuba loo mabala abonisa ukuba awaphathwanga kwaye afakwa kakuhle emthonjeni. Ivumba elingaqhelekanga-njenge-ammonia, i-chlorine, okanye isalfure-ikwangumqondiso ocacileyo wokuba kukho into engalunganga, kwaye ukuba ucinga ukuba kukho ubume obungumnqakathi kubo, balahle ngaphandle. I-Shrimp encinci, eyomileyo, okanye i-mushy ngokuqinisekileyo ayizizo ezo uzifunayo kwipleyiti yakho, nokuba.
Ukutya kakhulu wabelana ngenye ingcebiso: Ukuba ii-shrimps ziseneentloko zazo, ziya kuhamba kakubi kakhulu, ngokukhawuleza okukhulu kune-shrimp engenantloko. Ukuba iintloko azisuswanga kwangoko emva kokuba zibanjiwe, ziya kuqala ukuthotywa zingabinamsebenzi kwimiba yeeyure. Yinto ekufuneka uyilumkele, nokuba uthenga iqabaka okanye intengiso yentlanzi entsha.
Unganyibilika njani ngokukhuselekileyo
Ukutshiza ukutya okuneqhwa- konke ukutya okungumkhenkce- kunokwenza okanye kuphule ukutya. Yenza into engalunganga, kwaye unento ekufutshane kakhulu ukuba ungatyi ayinamsebenzi, kwaye inokuba yenye yezinto ekugcina ungatyali imali kunye nexesha kwi-shrimp eqingqiweyo. Kodwa akukho mfuneko yokuba ube nexhala, kuba ukuzisusa ngokufanelekileyo kulula.
Ukupheka okuhle Ithi kukho iindlela ezimbini ekufuneka ubambe ngazo istrimp sakho. Ukuba unokucwangcisa kwangaphambili, zibeke nje efrijini kwaye uziyeke zinyibilike ubusuku bonke. Ukuba ukucwangcisa kwangaphambili ayisiyi-suit yakho eyomeleleyo, kulungile. Thatha i-shrimp ngaphandle kwephakheji yabo, uyibeke kwisitya esinkini phantsi komjikelo wamanzi abandayo acothayo, azinzileyo. Amanzi ajikelezayo aya kubanyibilika kwinqanaba abakulungeleyo ukupheka malunga nemizuzu eli-15.
Oko kwathiwa, kuya kufuneka uqaphele ukuba upheka i-shrimp ekhethiweyo ayizukusebenza , kananjalo ayifumani shrimp engafriziwe ngumkhenkce, emva koko uye nayo ekhaya uyibandise. Kuba mhlawumbi sele benqabile kwaye banyibilikiswa kwakanye ngaphambili, uya kuphelela ngesitya esingaphantsi kwe-stellar, kwaye akukho shrimp inokufumana uburhalarhume.
Ityala lokupheka ngeqokobhe
Nokuba awuzukutya iqokobhe lakho le shrimp (kunye Ngobungangamsha Isiqinisekisa ukuba ziyinyani, ziyatyiwa kwaye ziyagayiseka), unokufuna ukuqaphela ubuncinci bokuzipheka ngeqokobhe. Kukho izizathu ezimbalwa zoku, kwaye Namhlanje ithi xa upheka i-shrimp ngeqokobhe, ziya kuphuma zize zibe nencasa enamandla ngakumbi. Ukuba ukhathazekile malunga nomthambo, unokufumana iqokobhe elineqhwa esele likhutshiwe, okanye unokusika nje ngasemva koonokrwece uze uzikhuphele ngokwakho.
Umbhali wencwadi yokupheka uKaren Frazier (nge Uthando lokwazi ) zikho ezinye izinto ezimbalwa ekufuneka ziqwalaselwe, ngakumbi ukuba loluphi uhlobo lwefuthe lokushiya iqokobhe okanye ukulisusa liza kuba nokunambitheka kokugqibela kwe-shrimp. Ukuba ugcoba i-shrimp, ukushiya igobolondo kuyo kuya kunceda igcine i-flavour eqinile, ngelixa ukuyikhupha kuya kukhuthaza i-flavour yomsi kunye ne-marinade. Ekugqibeleni, ngumnxeba wokugweba osekwe kwinto ofuna ukuba isitya sakho sokugqibela singcamle.
Umsila, okanye awukho umsila?
Ngamanye amaxesha ubona ama-shrimp akhonjwe ngomsila, ngamanye amaxesha uyasuswa. Kukho izikhokelo ezinokukunceda uthathe isigqibo malunga nendlela oza kuhamba ngayo, kodwa khumbula- akukho ndlela ilungileyo okanye iphosakeleyo apha, nokuba.
skyr vs yoghurt yesiGrike
Ngokuka-Bruce Mattel weCulinary Institute of America (nge Indawo yentengiso ), kukho umthetho osisiseko wokuba konke kulungiselelo. Ukuba uza kubamba i-shrimp kwaye uyitye ngesandla-cinga i-cocktail ye-shrimp-shiya umsila njengesiphatho. Ukuba i-shrimp iya kwesinye isitya uza kusebenzisa ifolokhwe- njenge-fry-fry okanye ipasta-thatha umsila.
Okanye ... uyeke uqhubeke. Unokuthatha isigqibo sokutya umsila, kwaye akuvakalanga. Abanye abantu bafunga ngobumnandi bemisila ye-shrimp eyomileyo, kwaye abanye bathi kuxhomekeke kuhlobo lwe-shrimp. Ukupheka i-shrimp ngemisila kuyo kuya kongeza kubunzulu bencasa yakho, ke kukho into ekufuneka uyiqwalasele, nayo-yazi nje ukuba xa uthatha isigqibo sokubashiya kwisitya se-pasta, unokugqibela ngokutya okucaphukisayo.
Yenza deveing kunye nokuxobuka lula
Ukuba uyakuphepha ukwenza i-shrimp ngokwakho, mhlawumbi kungenxa yokuba umbono wokukhangela kunye nokuzikhupha ulingana ngokulinganayo nezoyikisayo kunye nokubi. Kukho amaqhinga ambalwa enza ukuba kube lula, nangona kunjalo, kwaye ucinga ukuba uthathe isigqibo sokuhamba ngeqokobhe, siza kuqala ngokuxobuka.
Ukucoca iqokobhe ngokulula, yibambe ngecala elingaphantsi, kwaye usebenzise izithupha zakho ukuqhekeza kweli candelo lithambileyo leqokobhe. Emva koko yinqumle! Ukuba unesibini yehear shears ephathekayo, unokuyinqunqa ngaphezulu kweqokobhe- elona candelo linzima- kwaye ulicime ngaloo ndlela, nawe.
NgokukaNobu Dallas umpheki uVictor Clay (nge Konwabele ukutya kwakho ), Ukususa umthambo kulula xa usebenzisa le ndlela yesibini. Njengoko ulungiselela, uthi ukwahlula nje uvule iqokobhe kwaye uhambe ngomqolo we-shrimp, uyiqhube phantsi kwamanzi abandayo ngelixa usenza. Ukuhamba kwamanzi kuyayikhulula imithambo kwaye kwenza ukuba kube lula ukuyikhupha, kwaye ukwatsho ukuba unokungena ngokulungiselela malunga ne-20 ye-shrimp ngomzuzu ngoncedo lwendlela elula.
Iintloko okanye akukho zintloko?
Nokuba uyayithanda i-shrimp, kuya kufuneka uvume ukuba iintloko zibeke kancinci. Akumangalisi ukuba uninzi lwe-shrimp eqanduselweyo onokuyithenga sele isusile iintloko, kodwa ukuba kunokwenzeka ufumane ezinye zezinto ezintsha okanye iintloko, akukho sizathu sokuba uzicime kwaye uzilahle kude.
Ingqungquthela ifunyenwe ukuba ungadlula kwimbonakalo, ushiye iintloko ze-shrimp yindlela esemthethweni yokwenza i-shrimp. Zambathise nje nge-cornstarch kwaye uzifake ngee veggies, kwaye uyakufumanisa ukuba zityumkile, zinetyuwa, kwaye ziza nencasa eyomeleleyo ye-shrimp onokuthi uyithande nje. Kukho ukubanjwa, nangona kunjalo. Inkampani yaseMelika Shrimp icebisa ukufumana i-shrimp engenantloko ukuba uza kuzisusa nakanjani na, kuba (njengoko sele sithethile) ibenza ukuba bahambe ngokukhawuleza. Okukwintsusa? Ukuba awuyongxaki yokuphamba, yiya ungenantloko.
Gcina iibits ezongezelelweyo
'Ngezinto ezongezelelekileyo,' sithetha ngamaqokobhe kunye nemisila oyisusayo, kwaye akufuneki ukuba uzilahle ezo zinto. Ngoba? Ngenxa yokuba unokuzisebenzisa ukwenza isitokhwe esimangalisayo!
Kungumgaqo ofanayo njengokusebenzisa isidumbu senkukhu okanye ikalikuni ukwenza isuphu, kwaye emva kokuba uyenzile kwakanye, awuzange uphinde ulahle amathambo kwakhona, andibi kunjalo? Kulula ukuyenza, nayo. Thatha nje zonke iibits ezongezelelekileyo ozishiyileyo, kwaye uzimilise malunga nemizuzu eli-15 epanini ezaliswe ngamanzi aneleyo ukugubungela iimfimfithi zakho. Yongeza i-seasonings ukuba uyathanda (kodwa akuyomfuneko), kwaye xa ulwelo lwakho luthathe umbala omnene, o-orenji, tyheli, isitokhwe sakho senziwe. Khupha iziqwenga, ziyeke zipholile, kwaye ungaziqandisa ukuze uzisebenzise kwixesha elizayo.
Ungafaka iVanilla isicatshulwa kwikofu
Umbuzo olandelayo uthi: Wenza ntoni ngayo? Faka amanzi emanzini kwiiresiphi ongathanda ukongeza incasa encinci ye-shrimp kuyo-enokuba yiyo nantoni na ukusuka kwisuphu ukuya kwiisosi zepasta, igumbo, okanye nokuba kukubi. Ubuhle obuhle, kunene?
Ngaba i-skewers ilungile
Nje ukuba uphume esikolweni kwaye ikhefu lasehlotyeni liyaphela kwimemori ekude, ihlobo lithanda ukuthatha intsingiselo entsha. Kusemnandi, ngenxa yezizathu ezahlukeneyo. Esinye sezo zizathu? Ukoyisa!
Ukuphosa ezinye i-shrimp kwi-grill yindlela entle yokongeza nje kancinci kumpheki wakho wasemva kwendlu, kwaye kukho iingcebiso ezimbalwa eziza kwenza oku kube lula kakhulu. Okokuqala, hamba mkhulu okanye ugoduke. I-shrimp enkulu iya kuba ninzi, kube lula kakhulu ukuyibamba, ngakumbi xa sijonga enye incam kukusebenzisa hayi enye, kodwa zimbini. Gxobhoza enye ngeyona ndawo inkulu kakhulu ye-shrimp kufutshane ne-arch (cinga apho kulapho amagxa ama-shrimp ayakuba khona), kwaye enye isondele esiphelweni somsila. Yibize ngokuba yimvubu ye-shrimp, mhlawumbi? Ukusebenzisa i-skewers ezimbini kuthetha ukuba abayi kujikeleza ngokulula, njengokuba bahlala kwi-skewer enye, kwaye kuya kwenza ukuba i-char ibe lula kakhulu. Awunakuze ubeke phantsi ibhiya yakho ukuze ujike!
Ungalibali i-marinade
Ngokuqinisekileyo, unokuyithanda incasa ye-shrimp kwaye ucinge ukuba banokuma bodwa, kwaye banako. Kodwa ukubayeka bahlale kwezinye ii-marinade ngaphambi kokuba ubapheke kuya kuthatha isidlo sakho kwinqanaba elitsha.
Kukho ibhonasi apha, nayo, kwaye yinyani yokuba i-shrimp iya kuthatha i-marinade ngokukhawuleza okukhulu. Kuya kufuneka ubavumele bahlale malunga nemizuzu engama-20, kwaye ngokuqinisekileyo awufuni ukubashiya ixesha elide kunelo (nge Inethiwekhi yokutya ). Oko kwathiwa, kuninzi indawo yokuzama. Kwimeko yento eqholiweyo? Zama i-marinade yobusi, i-Sriracha, isosi yesosi, kunye nejusi yelamuni. Ijinja, isosi yesosi, incindi yelamuni, igalikhi, ioyile yamandongomane, kunye netswele ziyinhlanganisela enkulu ukuba ujonga ubumnandi baseAsia, okanye ungahamba ngokulula kakhulu ngobisi lwecoconut kunye nelikalika. Zama nge-dill kunye ne-dijon lwemostade, ilamuni kunye negalikhi, i-cilantro kunye neinanapple, okanye uphonsa ezinye izinti. Kukulungele ukuxuba ukutya kwakho ngaphandle kokuhamba uhambo oluya kwivenkile, kwaye wonke umntu unokukhwela kuloo nto.
Yazi ukhuseleko lwakho lwe shrimp
Fumana ityhefu ekutyeni kwaselwandle kube kanye, kwaye ngekhe ulibale. Ke, masithethe ngokhuseleko kwaye kuqala, icandelo eloyikisayo. IiNgxelo zabaThengi kuvavanywe malunga neepawundi ezingama-500 ze-shrimp ezivela kwiindawo ezingama-27 ezahlukeneyo ngo-2014, kwaye bafumanisa malunga neepesenti ezingama-60 ze-shrimp ekrwada ziqulathe iibhaktiriya ezaneleyo zokubangela ukutya okunetyhefu.
Ngoku, zindaba ezimnandi- kukho amanyathelo athile onokuwathatha ukunciphisa umngcipheko. Iqala kwivenkile yokutya. Kuba i-shrimp kukutya okuethe-ethe, linda de kube sekupheleni kohambo lwakho lokuya kuthenga, ugcine kubanda endleleni egodukayo, kwaye ukubeke kwangoko. Xa upheka kwaye ulungiselela, hamba kula manyathelo wokuhlamba kunye nokuhlaziya owenzayo xa ulungiselela into efana nenkukhu, kwaye oko kuyakunceda ukuyeka ukungcoliseka.
Kwakhona bathi akufuneki uvumele ubushushu bangaphakathi be-shrimp yakho bonyuke ngaphezulu kwama-40 degrees ngaphambi kokuba uqale ukupheka, kwaye oko kuthetha ukuba kuya kufuneka usebenze ngokukhawuleza ukwenza konke oko kulungiselela. Zigcine zibanda ngelixa ulungiselela, kwaye ukuba wenza isitokhwe kwiigobolondo zakho, yenza loo ASAP. Ungavumeli nantoni na ihlale, gcina yonke into icocekile, kwaye uya kuwunciphisa umngcipheko.
Yenza ubuchule
I-Shrimp cocktail okanye i-shrimp scampi, ayinamsebenzi ukuba yeyiphi na into oyithandayo kwisitya se-shrimp-kuhlala kukho indawo yokuthanda entsha. Nje ukuba ukhululeke ngenkqubo yokunyibilika, ukucoca kunye nokulungiselela i-shrimp (kwaye kulula kakhulu kunokuba ucinga, siyathembisa), kuhlala kukho indawo yovavanyo.
Kukho itoni yezinto ezahlukeneyo onokuzenza nge-shrimp-zininzi, enyanisweni, sabhala sonke isiqwenga kuso ungajonga apha . Fumana isezantsi ekubiliseni, ekugcobeni, kwi-shrimp kunye ne-grits, kwi-roasting, ekwenzeni isuphu kunye ne-stews, kwisonka, kwi-shrimp ceviche nakwi-shrimp cocktail. Kukho ibhonasi eyakhelwe-ngaphakathi ene-shrimp, nayo. Kangangokuba unokukuthanda ukutya, ukuthenga iivenkile zokutya kukuhlala kuyinto yomsebenzi. Ungayicingi ngale ndlela nangayiphi na indlela - cinga ngayo njengesizathu sokuthatha i-shrimp xa uphuma evenkileni, kwaye uziphathe ngokwakho kunye nosapho lwakho ngokutya okumnandi- kunye nokuyila okususelwe kwimpempe.
