Iitapile zezinye zezinto ezisisiseko zokutya kwethu, kwaye akunamsebenzi nokuba uphi emhlabeni, amathuba amahle ulungile iitapile ubuncinci kube kanye ngeveki, uhlala usikha evenkileni, kwaye uhlala unazo.
Kodwa, buninzi kuphela ubusuku onokutya iitapile ezicujiweyo okanye ezibhakiweyo. Banokuba sisiseko, kodwa banokuba nohlobo lokudika. Bame ecaleni xa ungenalo ixesha lokudibanisa enye into, kwaye akukho sizathu sokuba ibenjalo. Kukho itoni yezitya ezimnandi onokuthi uzenze ngeetapile, kwaye akukho nanye kuzo enzima okanye etya ixesha elininzi kunamacala akho aqhelekileyo kunye nee-mains. Iitapile zinokuba lukhulu-kunye nokuyila-ukongeza nakweyiphi na isidlo, kwaye kuyinyani nokuba sithetha isidlo sakusasa, isidlo sasemini, okanye isidlo sangokuhlwa. Makhe sithethe malunga nokuba ungaziguqula njani iitapile zakho ekubeni zingadinisi ziye kumtsalane.
Ibhokisi
Iitapile zezona zinto ziphambili Irish ukutya, kunye nezizukulwane zabapheki baseIreland bachitha ixesha bephelelisa ezinye zezona zilula, ezizalisa, kunye nezona zitya zimnandi zeetapile onokucinga ngazo. I-Boxty yenye yezo, i-pancake elula kodwa ehambelanayo ehamba kunye nayiphi na isidlo kwaye isebenza naliphi na ixesha lomhla.
Ngaba i-mcdonalds frappe inayo icaffeine
Iziseko azinakufikelela ngokuthe ngqo ngakumbi: thatha ikomityi yeetapile ezicoliweyo, ikomityi yeetapile ezicujiweyo (ukwenza le ndlela ilungileyo yokusebenzisa ukutya okuseleyo), indebe yomgubo, amaqanda amabini, ikomityi yekomityi yobisi, kunye nedeshi yesoda yokubhaka, ityuwa nepepile. Hlanganisa yonke into kunye ne-batter encinci ngaphezu kwe-pancake batter, kwaye ungeze ubisi okanye umgubo xa kufuneka. Emva koko, yifake nje ngepani ngokungathi unokwenza ipanekuku esemgangathweni. Yiyo leyo!
Baphake isidlo sakusasa kunye namaqanda kunye nebhekoni, kwisidlo sasemini kunye nodoli wedreyini yesiselo esimuncu kunye nezinye iichives, okanye uzisebenzise njengecala lesidlo sangokuhlwa kunye nayiphi na iprotein.
Aloo gobi
I-Aloo gobi yindlela ebalaseleyo yokungapheki iitapile kuphela, kodwa kulungile ukongeza isitya semifuno kwizidlo zakho ezenziwa rhoqo. Inentliziyo eyoneleyo ngokwaneleyo ukuba igqibelele nkqu nakwezona zitya zikhohlakeleyo, kwaye ngedosi ephezulu yecryry curry, ngokuqinisekileyo ayidinisi.
Kwaye kulula, kwaye sonke sithanda lula. Kuqala, jokisa iiflowuliflower, kunye nemizuzu embalwa emva kokuba uziphose epanini, yongeza iitapile zakho ezisikiweyo. Zisuse xa ziqala ukumdaka (kodwa qiniseka ukuba awuzugqibi, okanye ziya kuguquka). Emva koko, sebenzisa ipani efanayo ukufudumeza u-anyanisi ukuze uguqule, kunye nexesha kunye ne-ginger-garlic paste kunye ne-cumin. Pheka imizuzu embalwa, emva koko ungeze ezinye izithako zakho: iitumato ezinqunqiweyo kunye nentwana ye-puree, umgubo wesilili obomvu, ikoriyandire kunye neturmeric. Zive ukhululekile ukuyicoca xa uthanda ubushushu obongezelelekileyo, kwaye yongeza i-chilis entsha okanye incasa eyongeziweyo ye-curry ukuba uyathanda. Yimisa isosi, emva koko yongeza icauliflower kunye neetapile kwakhona ukupheka enye indlela. Khonza kanye ngendlela obuya kuyenza ngayo i-curry, kunye nerayisi okanye icala le-naan.
Inkukhu iitapile eziqhotsiweyo
Uyayithanda inkukhu ethosiweyo, akunjalo? Njani malunga neetapile eziqhotsiweyo? Benza icala elimnandi, isibheno, okanye ukongeza kwisitya sepati, kwaye ngokuqinisekileyo kulula kunokuba yenkukhu ethosiweyo.
Sika nje iitapile, uzigcine kwikota ye-intshi ubukhulu. Ukucwilisa i-oyile kwi-skillet ngelixa ulungiselela iitapile zakho, kwaye uqale ngokuzigquma kumxube webhotela, i-thyme, ityuwa, ipepile kunye negalikhi. Kwesinye isitya, xuba i-batter. Ungasebenzisa nayiphi na iresiphi yenkukhu ethosiweyo, kodwa ukuba awunayo into oyithandayo, qala ngomgubo onongwe ngezinto ezifana nomgubo we-anyanisi, isardadi, ipaprika, ityuwa kunye nepepile. Dredge your slices slices - just like you would chicken - kwaye uzifake. Kuya kufuneka bathathe kuphela malunga nemizuzu emi-6 ukuya kweyesi-8 epanini, kwaye uyakuba nesitya esimnandi, esityikityiweyo, esecaleni esiqinisekisiweyo sokufumana zonke iintlobo zezimvo, ngakumbi ukuba ubakhonza ngeshizi eluhlaza, iSriracha-mayo, okanye isosi ye-BBQ ngokudipha.
UPutin
I-Poutine sisitya sendabuko saseCanada esiya kuthi ngokuqinisekileyo sithabathe iifries zakho siye kwinqanaba elilandelayo- kwaye asiqhuli. Kukho itoni yeendlela onokuthi ubeke le nto ngokudibeneyo, kodwa ukuba ufuna into yesiNtu, kuya kufuneka ufumbe ii-fries zakho eziphezulu ngamasi etshizi kunye nomgubo ophakathi kwenkukhu- kunye nenkomo. Sebenzisa isitokhwe esisiqingatha nesiqingatha, kwaye ulapho.
Ngokuxhomekeka apho uhlala khona, ukufumana i-cheese curds kunokuba ngumngeni. Ukuba kunjalo, batshintshele ezinye iziqwenga ze-mozzarella ezintsha kwaye uya kufumana uhlobo lwesiphumo esifanayo. Ukuba awukhathalelanga kangako malunga nesiko, lixube ngokudibanisa nemephu yebhakoni, uyiphakamise ngeqanda elosiweyo, okanye ubeke endaweni yezo fries ngeetapile ezibisiweyo okanye iitapile gnocchi. Le yeyona ndlela ilungileyo yokusebenzisa okuseleyo, nako. Dice i-ham, qhekeza ezinye iibhola zenyama, gubungela inyama yehagu okanye yenkukhu, okanye uqhekeze loo sausage yokugqibela.
Iipayi zeAloo
Iipayi zeAloo lolunye uluvo onokuluhlengahlengisa phantse kwinani elingenasiphelo leendlela zokuzenza ezizezakho ngokupheleleyo. Ziyi-pie ezizaliswe ngamazambane, kodwa zininzi kakhulu kunoko!
Masithethe ngezinto ezisisiseko, kwaye ngelixa unokwenza ngokwakho ukuba uqweqwe lwephayi, ungasebenzisa inhlama yefilo okanye naluphi na uhlobo lophiko lwangaphambili lwephayi. Emva koko, yenza ukuzaliswa kwakho. Uza kuqala ngeetapile, iitapile ezibilisiweyo, emva koko udibanise nayiphi na imifuno kunye neziqholo ozithandayo. Umzekelo, masithethe ngeCaribbean-ephefumlelweyo. Yongeza umbona, itswele, kunye nee-ertyisi, emva koko ube nexesha lejinja, ikumin, ipaprika, umgubo wecryry, icayenne, iparsley kunye necilantro, konke ukunambitha. Unokukhetha kwakhona isosi esekwe kwinkomo, okanye into ene-gravy esekwe kwinkukhu.
Nantoni na ogqiba ekubeni uhambe nayo, vele ukhuphe inhlama yakho ngelixa ukuzaliswa kwakho kufana nesitofu. Hlaba inhlama ibe ziingceba ezinkulu ngokwaneleyo ukulungiselela umxube wakho nesithuba esaneleyo esishiyekileyo ukuze ubacofe ngokuqinileyo. Kuba ukuzaliswa sele kuphekiwe, konke okuseleyo ukukwenza kukuzosa kancinci ukuze inhlama icolile, kwaye uneepayi ezimnandi, eziphathwayo eziphethe isidlo sasemini esishushu.
Iitapile zetyuwa
Kunokwenzeka ukuba awuqhelani neetapile zetyuwa ukuba awuveli eNew York, kwaye lihlazo-ziyamangalisa, kwaye zilula kakhulu ukuba babe liqela elithandwayo. Zinzima ityuwa, ewe, kwaye ngelixa oko kuthetha ukuba ngekhe kungabikho kuwe ukuba ubukele ukutya kwakho isodium, ikwathetha ukuba baphelele ekusebenzeni ecaleni kwayo nantoni na evela kwi-grill.
Qala ngeetapile ezincinci - amancinci agqibelele. Zibilise nje embizeni ezaliswe ngumlinganiso ongaphezulu kancinci kwekomityi yetyuwa kwiikomityi ezine zamanzi, kwaye sitsho ukuba ayisiyiyo eyentliziyo etyhafileyo! Bayeke babilise malunga nesiqingatha seyure, emva koko bakhuphe kwaye bayeke kwi-colander. Ityuwa iyakudibanisa kwizikhumba zeetapile, kwaye konke okudingayo ukubakhonza ngecala lebhotolo.
Uqhushululu
I-Clapshot sisitya esecaleni esivela eScotland, kwaye uhlala usibona sisebenza kunye neehagi. Ngokuqinisekileyo awudingi ukwenza-okanye nokuba uthanda-haggis ukuxabisa ukuqhwatywa, nangona kunjalo, kwaye kulula kakhulu ukwenza. Inguqulelo yeetapile ezicujiweyo ezinezithako ezimbalwa ezongezelelweyo eziguqula ngokupheleleyo iprofayili yencasa, kwaye ayisiyondawo eyaneleyo enokuhanjiswa ngeprotein entle kakhulu.
ziphi ezishushu ezifotwe
Thatha uncedo olusempilweni lweetapile ezihluziweyo kunye neetyhubhu, kunye nesiqingatha setheniphu ehluthwe kakhulu kunye neetyhubhu. Yongeza embizeni kunye neekherothi ezisikiweyo kunye nedash yetyuwa, emva koko ugubungele ngamanzi. Bilisa kwaye udilize kude kube yonke into ithambile, emva koko ucofe (ngokugudileyo okanye njengokucofana ngendlela othanda ngayo) kwaye usebenze ngesilayidi sebhotela kunye nokuthambisa kokhilimu onzima ngaphezulu. Ngelixa iluhlobo olulula, lwendabuko, ungongeza ii-chives, itswele, ii-scallions eziluhlaza, okanye ibhekoni ukuyinxiba kancinci. Masijongane nayo-yonke into ibhetele nge inyama yehagu . Bacon kunye nebhotolo? Ewe Nceda.
Ikhowudi yeDublin
Ukutya okuninzi kwaseIreland ngokuqinisekileyo kukutya okuthuthuzelayo, kwaye iDublin coddle ngokuqinisekileyo kunjalo. Akukho zininzi kakhulu izithako-ke umgangatho ngundoqo apha-kwaye le casserole esekwe kwiitapile kulula kakhulu ukuyenza.
Qala ngokufrysa ukhetho lwakho lwesoseji kunye nezilayi zebhakoni ene-streaky, kwaye ngelixa ungafuneki ngobuchwephesha ukuyenza loo nto, iya kongeza ubume obuqaqambileyo kwinto enokuba ayinakuphikiswa. Beka abo bucala. Bamba isitya se-casserole (uhlobo lwesitofu), kwaye uqale ukubeka izithako zakho kwindawo enye ngexesha. Qala ngebhekoni, iisoseji, kunye namagqabi ambalwa e-bay, emva koko yongeza umaleko werhasi, emva koko ungqimba lweetapile ezisikiweyo (okanye iityhubhu). Gubungela yonke into ngenkukhu yenkukhu, kwaye uyipheke ide iqale ukubilisa. Yima ngesigamu seyure, emva koko uyigqibe ehovini. Uyazi ukuba yenziwe xa iitapile zijika zibe nsundu ngegolide, emva koko upake esi sitya sinentliziyo entle kunye necala lesonka esitsha.
Imbumbulu
UKugel ubekhona kangangamakhulu eminyaka, kwaye sesinye isitya esineetoni zomahluko. Makhe sithethe ngomphefumlo wesitya kuqala, emva koko ungayidibanisa kwaye uyenze eyakho.
Izinto ezisisiseko zilula: iitapile ezixobukile kunye ezisikiweyo, (zanele ukugcwalisa isitya sakho se-casserole), isibini esi-peeled kunye ne-anyanisi egayiweyo, ngamaqanda kunye neoyile yemifuno yokubopha yonke loo nto kunye. Hlanganisa, yongeza ityuwa kunye nepepile ukungcamla, kwaye ubhake de kube mnyama. Yiyo leyo! Lungisa ixabiso kuyo nayiphi na into oyifunayo kwinani labantu olondlayo, kwaye ungasebenzisa kwakhona iitini ezinkulu ze-muffin ukuze ufumane ezinye zesahlulo sangaphambi kokuba sabelwe.
Ungayibona indlela esi sisiseko esihle sokunxiba ngayo nayiphi na indlela oyithandayo. Yongeza i-crumble topping (zama iitapile zetapile okanye ingqolowa), ungqimba lweshizi, okanye uvuse ispinatshi okanye i-broccoli kwisiseko. Ngokuqinisekileyo, isenokungabi ngokwesiko, kodwa isaza kuba mnandi!
Iiflethi zeetapile
Ukubetha nayiphi na ivenkile yaseBritane okanye yaseIreland, kwaye uya kufumana iwaffles yeetapile sisiqhelo. Akukho sizathu sokuba ubakhethe apho, nangona kunjalo, hayi xa usazi ukuba uhlala ushiye iitapile ezicujiweyo ngalo lonke ixesha uzenza. Yiguqule ibe yimifuno yeetapile!
Xuba nje iitapile zakho ezicujiweyo ngomgubo kwi-8: 1, emva koko udibanise amaqanda ambalwa kwi-binder kunye netyuwa kunye nepepile ukungcamla. Kopa omnye umxube kwisinyithi sakho esenziwe ngentsimbi, kwaye wenze ngokungathi unokwenza naluphi na olunye uhlobo lwewaffles.
I-waffles yeetapile eziphumayo sisiseko esihle kakhulu saso nasiphi na isidlo. Ncedisa kwicala lebhekoni kunye neesoseji ezimbalwa zesidlo sakusasa, ngaphezulu nedopoli yesikhilimu esimuncu kunye neetshiphusi kwisidlo sasemini esilula, okanye ubakhonze phantsi okanye ecaleni kwayo nayiphi na iprotein. Inkukhu kunye neetapile waffles, nabani na? Unokudibanisa kubo kwasekuqaleni, kwaye ungeze izinto ezifana nebhekoni kunye noshizi kwibetter.
Iitapile eziboshwe kabini
Mhlawumbi wenze iitapile ezibhakwe kabini ngaphambili, kwaye zimnandi, akunjalo? Sithetha ngokutshintsha loo nto uyithandayo ngeendlela ongazange wacinga ngazo, ke masithathe umzekelo omnye odibanisa ipayi yomalusi (okanye i-cottage) kunye neetapile ezibhakwe kabini.
Isihogo sasekhitshini sonyaka 2 ophumeleleyo
Kulula kunokuba kuvakala, nokuba kukuchitha ixesha elincinci. Uza kwenza iitapile ezibhakwe kabini ngendlela oqhele ukwenza ngayo, kodwa endaweni yokugcwalisa izikhumba ngeetapile, uzakupheka ukuzaliswa kwepayi yomalusi (ngegusha emdaka, emva koko wongeza iminqathe, iseleri , itswele, umgubo wegalikhi, istokhwe, kunye nedash yeWorcestershire isosi kunye nokupheka kwirisk), emva koko gcwalisa izikhumba zakho, yongeza unodoli weetapile ezicujiweyo ngaphezulu, uphinde ubhake. Ukuqaqamba, akunjalo?
Kukho iitoni zeendlela onokuthi udibanise nalo mxholo wesitya seetapile esonwabileyo ngokwaneleyo ukuba ibe yeyona khosi iphambili. Sebenzisa inyama yenkomo endaweni yegusha kwi-cottage pie, ungqimba kwindawo oyithandayo esekwe kwinyama okanye kwimifuno yemifuno, okanye ufihle amatswele e-caramelized embindini.
Iitshokholethi zeetapile zetshokholethi
Siyayazi into ocinga ngayo, kwaye ngamalungu alinganayo anokuthandabuza kwaye uzibuze ukuba kutheni ungakhange ucinge ngokuzama oku ngaphambili. Iitatayi zixhaphake kakhulu, kwaye zilungelelaniswe kakuhle ukuze zisebenzisane nazo naziphi na iincasa ezinamandla onomdla wokuzixuba nazo. Oko kubenza babe yeyona ndlela ifanelekileyo yokwenza ucoceko olunempilo lweetrokholethi ezanelisa izinyo lakho elimnandi ngelixa ungatshabalalisi ukutya kwakho.
Zilula, nazo. Qalisa nje ngekomityi yeetapile ezicujiweyo, ezenziwe ngebhotolo yebhotolo kunye nobisi. Yongeza izithako zakho ukunambitha: umnyama okanye i-cocoa powder, i-vanilla, i-rum, okanye i-almond extract, kunye ne-sweetener (njengobusi okanye isiraphu yegolide) ukubenza babe yi-chocolatey kunye ne-sweet as you like. Emva koko, xuba kwaye wenze iibhola ngelixa unyibilikisa itshokholethi yakho, emva koko udibanise iitruffle zakho kwitshokholethi ukwenza iqokobhe elilukhuni eligubungela iziko lakho elithambileyo, elimnandi. Beka i-truffles kwisitya, kunye ne-spoon toppings ngaphambi kokuba i-tshokoleta iqiniswe. Sebenzisa ikhokhonathi ecoliweyo, umgubo ongaphezulu wecocoa ... nantoni na oyithandayo!
