Lemon-Walnut Bagna Cauda kunye Shrimp & Crudités

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Lemon-Walnut Bagna Cauda kunye Shrimp & Crudit

Ifoto: Greg DuPree

Ixesha elisebenzayo: 20 mins Ixesha elipheleleyo: 20 mins Ukukhonza: 4 Iprofayili yeSondlo: I-Dairy-Free Egg Free Gluten-Free High-Protein Low-Carbohydrate Low-Calorie Low-Calorie Soy-FreeTsibela kwiiNqaku zeSondlo

Izithako

  • 1 i-lemon, ikhutshiwe, i-seeded kwaye inqunyulwe kakuhle, kunye ne-2 ye-teaspoon yejusi ye-lemon, yahlulwe

  • ½ indebe ioli yomnquma eyongeziweyo

    Kutheni ixabisa kangaka

  • 2 iicloves igalikhi, inqunyulwe

  • 1 (2 ounce) inkonkxa i-anchovy fillets, ikhutshwe kwaye inqunyulwe

  • 2 amacephe i-walnuts eqoshiwe, ithosiwe

  • ½ icephe ipepile yomhlaba

  • ¼ icephe ityuwa

  • ⅛ icephe ipepile ebomvu etyumkileyo

  • 1 iponti i-shrimp exotshiweyo ephekiweyo (16-20 count)

    Umahluko phakathi kweribeye kunye nesirloin

  • 2 iikomityi i-radicchio enesiqingatha kunye/okanye amagqabi e-Treviso

  • 1 indebe iintyatyambo zecauliflower

    yenziwa ntoni ukutya kuka mcdonald

  • 1 indebe iminqathe encinci, isiqingatha

  • 1 indebe iiradishes, isiqingatha

Izalathiso

  1. Hlanganisa i-lemon eqoshiwe, ioli kunye negalikhi kwisitya esincinci. Pheka ubushushu obuphakathi de i-lemon ithambe, imizuzu emi-3 ukuya kwemi-5. Yongeza ijusi yelamuni, i-anchovies, i-walnuts, i-pepper, ityuwa kunye ne-pepper ebomvu. Ikhava; susa ebushushwini.

  2. Lungiselela i-shrimp, i-radicchio (kunye / okanye i-Treviso), i-cauliflower, i-carrots kunye ne-radishes kwisitya. Khonza kunye ne-bagna cauda.

Ukwenza phambili

I-bagna cauda efrijini (Isinyathelo 1) ukuya kwi-1 iveki.

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