Iibhara ze-Cranberry Cheesecake

Ixesha lokulungiselela: 30 mins Ixesha elongezelelweyo: 6 hrs 15 mins Ixesha lilonke: 6 hrs 45 mins Ukukhonza: 24 Isivuno: 24 servings Iprofayili yeSondlo: I-Carbohydrate ephantsi I-Sodium ephantsi-Calorie I-Nut-Free Soy-Free VegetarianTsibela kwiiNqaku zeSondlo

Izithako

1 indebe amaqunube amatsha okanye aqandisiweyo
½ indebe isiselo se-orenji
Eyona maruchan ramen incasa
2 amacephe iswekile egayiweyo (bona iNgcebiso)
Isitshizi sokupheka esingabambekiyo
½ indebe i-oats rhoqo
½ indebe umgubo wengqolowa
¼ indebe iswekile emdaka epakishwe (bona iNgcebiso)
¼ indebe ibhotolo, yanyibilika
2 (ii-ounces ezi-8) iipakethe itshizi yekhilimu encitshisiweyo (i-Neufchâtel), ithambile
¾ indebe iswekile egayiweyo (bona iNgcebiso)
1 icephe ivanilla
¼ indebe ubisi olunganamafutha
4 amaqanda, abethwe kancinci

Izalathiso

Kwipuphu encinci yizisa i-cranberries, ijusi ye-orange kunye ne-2 tablespoons ishukela e-granulated ukubilisa; ukunciphisa ubushushu. Bilisa imizuzu eyi-10 ukuya kweli-15 okanye de ube ngqindilili kancinane. Phola kancinci. Ukutshintshela kwiprosesa yokutya; gubungela kwaye usebenze kude kube lula. Ukuhluza nge-fine-mesh sieve kwisitya (kufuneka sibe malunga ne-1/3 indebe); lahla izinto eziqinileyo. Geza isitya seprosesa kunye neblade.
Ukushisa i-oven ukuya kwi-350 degrees F. Gcoba kancinci i-pan yokubhaka i-13x9-intshi nge-spray yokupheka. Kwi-crust, faka i-oats kwiprosesa yokutya; gquma kwaye usebenze de ube umhlaba orhabaxa. Kwisitya esincinci sidibanise i-oats yomhlaba, umgubo, iswekile emdaka kunye nebhotela enyibilikisiweyo. Cinezela phantsi kwepani elungiselelwe (i-crust iya kuba yincinci).
Kwisitya esikhulu sokubetha itshizi yekhrimu, i-3/4 yekomityi yeswekile egayiweyo kunye ne-vanilla kunye nomxube ophakathi kude kube lula. Betha ngobisi. Gxuma amaqanda ade adityaniswe.
Sasaza umxube we-cream cheese phezu kwe-crust. Beka umxube wecranberry ngamacephe ecephe kumxube wesonka samasi. Jika kancinci uye kwibhastile.
Bhaka imizuzu engama-25 okanye de imiphetho ikhukhumele kwaye iziko libekwe. Ukupholisa epanini kwindawo yokubeka ucingo. Gubungela kwaye upholile kwiiyure ezi-4 ukuya kwezi-24 ngaphambi kokukhonza. Sika kwimivalo, usula imela phakathi kokusikeka.