Entsha I-steak ephekwe ngokugqibeleleyo yinto entle. Akukho nto imbi kakhulu, nangona kunjalo, kunokutsala umtya waseNew York owawusigcina ngaphandle kwefriji kwaye ufumanisa ukuba i-steak ayifanelekanga. Ayisiyonkcitho kuphela yokusikwa kwexabiso lenkomo, kodwa uya kushiyeka uzikhaba ngokuvumela ukuba ihambe kakubi.
Ukutya ukutya okonakeleyo ngenxa yeentsholongwane zinokukwenza ngokwenene kakhulu ndiyagula. Ngaphambi kokuba uphume isosi yesiteki, kufanelekile ukuba uziqhelanise neempawu zokubonisa ukuba i-steak yakho ingadlula kwinqanaba layo kwaye ibengcono kunkunkuma kunakwisitya sakho.
Jonga i-steak ukuze uzive unciphile
Njengako nakuphi na ukutya okonakalayo, ixesha lutshaba lwe-steak yakho. Ngokuqinisekileyo, unokuyicothisa inkqubo ngokuyigcina kwisikhenkcezisi, kodwa ngokuya ulinde ukutya i-steak, kokukhona maninzi amathuba okuba iintsholongwane ziyonakalise.
Into yokuqala yokujonga iya kuba yinyama umhla WOKUPHELELWA . Umhla 'wokuthengisa' ubhekisele xa unosilarha kufuneka athengise isteki, kwaye kusafanelekile ukutya kwiintsuku ezimbalwa emva kokuba usuku ludlulile - ukuba isteki senziwe safakwa kakuhle ngaphantsi kwe-40F . Umhla 'wokusetyenziswa' kwi-steak yakho kuthetha ukuba unexesha elincinci lokulitya kwaye kungcono ukuba ulisebenzise ngaphambi kokuba lo mhla ujikeleze.
Usenakho ukuba ungatya i-steak ngosuku emva komhla wokusetyenziswa-komhla, kodwa kuya kufuneka ujonge ukubona ukuba yonakele- ngombulelo, izivamvo zakho zokujoja, ukubona kunye nokuchukumisa ziya kukuxelela konke okufuneka ukwenze. yazi. Ukuba uchukumisa i-steak yakho kwaye uziva ngathi kukho ifilimu encinci kuyo, olu luphawu oluqinisekileyo lokuba ngoku irancid. Ungaqaphela ukuba inombala otyheli, omdaka, okanye luhlaza ( Ubume bendawo ), oko kukuthi ewe, izakubonakala intle kakhulu.
Ukuvumba kunokuba sisalathiso esihle, nawe
Okokugqibela, ivumba kufuneka libonakalise ukuba i-steak yakho yonakele. Inyama eluhlaza ayizukunuka okombhede weentyatyambo, kodwa akufuneki ibe nephunga eliqinileyo, elibi, okanye elibi (nge Phila womelele ). Ukuba isithonga somphunga wakho senza ukuba impumlo yakho inyibilike kwaye ubuye uzothekile, yiphose!
I-Steaks inokuhlala ilungile kwifriji yakho ukuya kuthi ga kwiinyanga ezili-12 ngokwe UkutyaUkutya.gov , kodwa kungcono ukubekwicala elikhuselekileyo lokujonga ukonakala emva kokubanyibilikisa. Ukuphelelwa yityhefu yokutya kunokwenza ukuba umntu ayeke ukutya i-steak ngokulungileyo kwaye oko kuya kuba lihlazo lokulila.
