Ifoto: Umfoti: Greg DuPree, Isimbo sokuTya: Martgaret Dickey Prop Stylist: Kay Clarke
Ixesha elisebenzayo: 20 mins Ixesha lilonke: 20 mins Ukukhonza: 1 Iprofayili yeSondlo: Iqanda laMahala Ukukhulelwa okuPhilayo okuPhakamileyo-Iprotheyini engenaso iSoy-Free yeVegetarianTsibela kwiiNqaku zeSondloIzithako
-
¾ indebe ioli yomnquma eyongeziweyo
-
1 encinci i-shallot, inqunyulwe
-
6 iicloves igalikhi, inqunyulwe
-
½ indebe cilantro entsha
-
¼ indebe idill entsha
-
¼ indebe iparsley entsha yeqabunga elicwecwe
-
2 amacephe i-oregano entsha
-
1 icephe zest yelamuni egayiweyo
-
1 icephe ijusi yelamuni
-
½ icephe ityuwa kunye ne-pinch, yahlulwe
-
2 izilayi isonka sengqolowa
-
2 izilayi ezincinci Itshizi yeCheddar (i-ounce enye iyonke)
-
½ indebe imifuno esikiwe kancinci, ezifana iitumato, itswele kunye/okanye beet
-
¼ icephe ikumin yomhlaba
-
I-pinch yepepper yomhlaba
Izalathiso
-
Hlanganisa ioli, i-shallot, i-garlic, i-cilantro, i-dill, i-parsley, i-oregano, i-lemon zest, ijusi ye-lemon kunye ne-1/2 ithispoon ityuwa kwi-blender; xuba kude kube lula.
-
Preheat panini umenzi ukuya phezulu. Gcoba umenzi wepanini ngesitshizi sokupheka. Ukusabalalisa i-2 tablespoons ye-sauce kwisilayi ngasinye sesonka (gcina i-sauce eseleyo enye ukusetyenziswa). Phezulu isilayi ngasinye ngeeshizi. I-Stack kunye nemifuno kwaye ufefe i-cumin kunye ne-pinch eseleyo yetyuwa kunye nepepper. Vala i-sandwich kwaye upheke kwi-panini maker de ibe yi-golden brown kunye ne-crispy, malunga nemizuzu emi-5.
Ukwenza phambili
Faka efrijini i-lemon-shallot herb sauce (Inyathelo loku-1) kwisingxobo esingangeni moya ukuya kwiveki enye.
Izixhobo
Umenzi wePanini (okanye bona iNgcebiso)
Ingcebiso
Ukwenza i-panini kwi-stovetop, ukushisa i-1 tsp. oyile kwi skillet enkulu nonstick phezu ubushushu obuphakathi. Beka isangweji epanini. Beka i-skillet ephakathi phezulu kwaye udibanise ezine 15-oz. iinkonkxa zokuyilinganisa. Pheka isangweji, ujike kube kanye, de kube mdaka wegolide, imizuzu emi-2 ukuya kwemi-3 kwicala ngalinye.