Ukulunywa yi-Starbucks Copycat Egg kuyakwenza ukuba intsasa yakho imnandi

Ukuqhubela phambili kwi-drive-thru ngentsasa yosuku lweveki ngaphambi kokuba umsebenzi uqhele ukuza ne-angst encinci. Njengoko imizuzu iqhubeka ukusondela nge-intshi ikufutshane nexesha lakho lokuqala kwiwotshi, uyazibuza ukuba uyakuze uphume kwi-drive-thru ngexesha. Ewe kunjalo, inxenye yolu tyelelo ibamba ikofu yakho yasekuseni ukuze ukwazi ukukhahlela usuku oluyimpumelelo. Kodwa elinye icala lenxaki lithatha into yokuluma utye. Kwaye ngo Starbucks , kwabaninzi, oko kuthetha ukulandelelana kokulunywa kweqanda.

Starbucks yongeze ukulunywa kweqanda kwimenyu ekuqaleni kuka-2017, kunye nencasa efana nebhekoni kunye negruyere, kunye nohlobo olunamaqanda abamhlophe abaneMonterey jack kunye nepepile ebomvu eyosiweyo. Inkqubo ye- ham, cheddar, kunye nepelepele yokulunywa kweqanda , leyo ke incasa esigqibe kwelokuba siyiphinde, yongezwa ngo-2019. Kwaye ngeli xesha sihamba nge-drive-thru yokubamba i-odolo yamkeleka ngokugqibeleleyo, ikwalula nokwenza la maqanda akulume wedwa ekhaya.

Siye neyona recipe ye-copycat ibalaseleyo yokwenza oku kutya kwasekuseni okulumkileyo ekhaya. Kwaye elona candelo lilungileyo? Bahlangana kunye nezithako ezilula kwaye bakulungele kwimizuzu nje engama-30. Ngapha koko, unokubenza ngaphambi kwexesha lokuphuma kwimicrowave ukufudumeza, ukongela ixesha elongezelelekileyo (kunye neerandi ezimbalwa) ntsasa nganye.

Hlanganisa izithako zale recipe yokubamba iqanda le-Starbucks

Ukuqinisekisa ukuba senza eyona ndlela ifanelekileyo yokwenza ikopi ye-Starbucks yokulunywa kweqanda, saya ngqo emthonjeni. Inkqubo ye- Starbucks iwebhusayithi Uluhlu lwezithako zoku kulunywa kweqanda, zisinika umbono wendlela ezenziwe ngayo. Ubungakanani besithako ngasinye abufakiwe, kodwa isinika isiseko esihle sokuphuma incasa ekuphuhliseni leresiphi.

Ukwenza le ham, cheddar, kunye nepepile ikopi yokubamba iqanda, kuya kufuneka ubambe izithako ezimbalwa. Ngenhlanhla, isithako ngasinye kulula ukuyifumana kwivenkile yokutya. Uya kudinga amaqanda, ipepile ebomvu, itswele elinye elincinci, i-ham, i-cottage cheese, iMonterey jack itshizi, itshizi ye-cheddar, umgubo wegalikhi kunye netyuwa. Nge-ham, zive ukhululekile ukubamba iphakheji ye-deli ham, okanye ungakhetha i-ham steaks okanye i-ham enkulu ukusika kuyo.

Iresiphi yentsusa ye Starbucks ibandakanya uninzi lwezinye izithako ezinje ngesitatshi selayisi esikhethe ukusishiya ukuze sigcine izinto zilula. Izithako ezikhethiweyo ekugqibeleni zivelisa ikopi emnandi kwi-ham, cheddar, kunye nepelepele yokuluma iqanda, ngaphandle kwezithako eziyimfuneko ezingeyomfuneko.

Lungiselela imifuno kunye neham kule Starbucks ikopi yokubamba iqanda

Inxalenye yokuphefumlelwa kwe-ham, cheddar, kunye nepepile ukunambitheka kokulunywa kweqanda kukulinganisa i-classic Denver omelet. Ngokwesiqhelo, i-omver ye-Denver yenziwa nge-dice ham, itswele, intsimbi yepepile, kunye neshizi eninzi.

Ukuqala kwikopy yakho ekotyiweyo yokuluma iqanda, uya kufuna ukuyidibanisa itswele kunye nebomvu ipepile yentsimbi. Yetswele , qala ngokusika kwisiqingatha kwaye ususe ulusu. Dice isiqingatha se-itswele ngokwenza izilayi ezicekethekileyo phantsi kwe-anyanisi, emva koko ujike i-90 degrees ukusika kwelinye icala. Emva kokuba i-anyanisi yakho idayiwe kwizikwere ezincinci, qhubeka uqhuba imela phezu kweziqwenga ze-anyanisi ukusika iziqwenga ezincinci, ezicoliweyo. Dice iham yakho usebenzisa indlela efanayo.

zeziphi izithako ezikwiDr pepper

Yima intsimbi yakho kwibhodi yokusika, kwaye unqumle icala ngalinye lepelepele. Sika icala ngalinye lepepile libe yimicu emincinci, emva koko unciphise imitya. Uya kufuna amaqhekeza amancinci, i-anyanisi, kunye nepepile ukongeza kwiqanda lakho.

Pheka iham, iipepile, kunye namatswele kule Starbucks ikopi yeqanda iluma iresiphi

Uluhlu lwezithako ze-Starbucks ngokuqinisekileyo alubandakanyi imiyalelo yokupheka, ke kunzima ukuxelela ukuba iipepile kunye no-anyanisi zongezwa kulungiso lweqanda lwantlandlolo ziphekwe ngaphambi kokuya kumxube. Kodwa ngeenjongo zale recipe, sigqibe kwelokuba songeze kwelo nyathelo. Ukupheka iipepile kunye no-anyanisi, kwaye ukongeza kwi-ham, kuvelisa incasa engathethekiyo kumxube. Kwaye ukwenza oku ngaphambi kokudibanisa ezi zithako kuwo wonke umxube weqanda ekugqibeleni wenza ibhetshi emnandi ngakumbi yokulunywa kweqanda. Ukuba awufuni ukupheka umxube, zive ukhululekile ukongeza izithako zokugaya kumxube weqanda uluhlaza.

Ukupheka itswele, ipepile kunye nomxube we ham, beka ipani kwisitovu kubushushu obuphakathi. Yitshize ngokupheka, uze udibanise i-anyanisi egayiweyo, i-pepper kunye ne-ham.

Pheka iham yakho, iipepile kunye namatswele kangangemizuzu emithathu ukuya kwemine, uvumele imifuno ukuba ibe mdaka kancinci.

Hlanganisa izithako kunye kule Starbucks copycat iqanda iluma iresiphi

Emva kokuba i-ham, pepper, kunye ne-anyanisi ixutywe, yususe ekushiseni. Vumela umxube ukuba upholise kancinci ngaphambi kokuwongeza kuwo wonke umxube weqanda. Oku kuyanceda ukugcina amaqanda ekuphekeni kubushushu be ham, iipepile, kunye namatswele.

Ukulungiselela isiseko seqanda lakho, qhekeza amaqanda amathathu kwisitya esikhulu. Hlanganisa amaqanda kakuhle ukuze ungaboni nantlukwano eseleyo kwi-yolk yeqanda kunye neqanda elimhlophe. Emva koko, yongeza kwi-ham, i-pepper, kunye nomxube we-anyanisi kwaye ugxobhoze.

Isiqhamo semonki yomrhwebi

Oku kulandelayo yitshizi, eya kuthi yongeze ubume obukhulu kunye nencasa ekubambeni kweqanda lakho. Yongeza kwi-1/2 indebe ye-cottage cheese, i-1/3 indebe ye-Monterey jack cheese, kunye ne-1/3 indebe ye-cheddar ushizi. Emva koko faka umgubo wegalikhi kunye netyuwa. Gquba umxube de udibane kakuhle.

Bhaka i-Starbucks ikopi yokubamba iqanda

Emva kokuba umxube wakho ulungile, lixesha lokubhaka iqanda lakho. Ukucwilisa i-oven yakho ukuya kuma-350 degrees. Lungisa ipani encinci yemafini ngokuyitshiza ngokupheka ukuze iqanda lakho lingakulumi.

Sebenzisa i-cookie intlama scoop okanye enye indebe yokulinganisa encinci ukukhupha umxube kwi-mini muffin pan. Gcwalisa i-mini muffin pan slots ukuya ngaphambi kokuba umxube ufike phezulu. Qiniseka ukuba awuzugcwalisi. Zive ukhululekile ukufefa iziqwenga ngentwana eyongezelelweyo ye-cheddar cheese ukuba unqwenela.

Bhaka ikopi yakho ye-Starbucks iqanda liluma iqanda imizuzu eli-13-15. Uya kuqaphela ukuba iqanda liluma likhukhumale kancinane ehovini, kwaye iincopho ziya kuba brown kancinci. Nje ukuba kuphekwe, susa ukulunywa kweqanda ehovini kwaye ukubeke ecaleni ukuvumela ukuba kuphole. Njengoko zipholile, ukulunywa kweqanda kuya kuqala ukuphuma kumda wepani. Xa sele selehlile kancinane, zisuse epanini kwaye uzibeke kwisitya ukuze ugqibe ukupholisa.

Ngaba uyayifuna ipani encinci yemuffin yale Starbucks ikopi yeqanda iluma iresiphi?

Inxalenye yobuhle be I-Starbucks iluma iqanda kukuba zincinci, ziyaphatheka, kwaye zihlekisa ngokulula. Emva kwayo yonke loo nto, yiyo loo nto ubabamba endleleni eya emsebenzini kusasa, akunjalo? Ukongeza kwindlela ezilunge ngayo, bakwapakisha iiprothini, bakushiye nesidlo sakusasa sokugcwalisa.

Ukwenza oku kukopishwa kweqanda kwi-mini muffin pan kukuvumela ukuba uphinde uvelise ubungakanani beqanda elifanayo, kwaye ekugqibeleni uphinde uphinde uphatheke ngokufanayo. Nangona kunjalo, ukuba awunayo i-mini muffin pan, kusenokwenzeka ukwenza le recipe.

Ukuba une-muffin eqhelekileyo okanye ipani yekhekhe ngesandla, usenokwenza le recipe. Uya kuphelela ngokulunywa kwamaqanda amakhulu. Sebenzisa le recipe ukwenza amaqanda amathandathu amakhulu alumkileyo, okanye uyiphindwe kabini ukuluma kwamaqanda ali-12 usebenzisa ipani enkulu.

Sisondele kangakanani kwi-Starbucks yokuqala yokulunywa kwamaqanda?

Ukulunywa kweqanda kweStarbucks kwenziwa ezivenkileni kusetyenziswa phantsi komshini indlela yokupheka. Xa la maqanda amancinci alumkileyo aqala, inxenye yenkqubo yayikukufumana indlela yokupheka evelisa ubumnandi bokulunywa liqanda. Indlela yokupheka yaseFrance, phantsi komshini , kuthetha ukuba ukutya kufakwe uphawu kwaye emva koko kuphekwe emanzini. Kwenza ukuthungwa kube mnandi kwezi ziluma iqanda, kugcine ukufuma kuhambelane, kwaye kukwenze kube lula kubasebenzi ukuphinda bavuselele imveliso kubathengi.

Kuba ukupheka ukulunywa kweqanda ngendlela ye-sous vide kuvakala kunzima kakhulu kwisidlo sakusasa sosuku lweveki, sagqiba kwelokuba sibambe amaqanda ethu, kwaye zavela zimanzi, zinobunandi obumnandi. Oku kulunywa kweqanda kuncinci kancinci kunokubanjwa kweqanda kwasekuqaleni kwe-Starbucks, ngenxa yendlela yokupheka, kodwa enkosi kuyo yonke itshizi yekottage, zinencasa kwaye zinencasa, kwaye incasa iyabonakala.

Ukuba ukhetha ukuphinda-phinda i-bacon kunye ne-gruyere flavour yokulunywa kweqanda, kunokwenziwa ngeresiphi efanayo. Shiya ngokulula iham, ipepile, itswele, itshizi yeMonterey jack, kunye noshizi we-cheddar, kwaye yongeza kwi-bacon edikiweyo kunye noshizi we-gruyere osikiweyo endaweni yoko.

iziphumo ebezingalindelekanga

• Amaqanda ama-3 apheleleyo
• ⅓ indebe ebomvu intsimbi, egayiweyo
• ⅓ indebe itswele etyheli, egalelwe
• ⅓ indebe ham, egayiweyo
• ½ ikomityi yetshizi
• Ikomityi ye-Monterey jack eshiziweyo
• Ikomityi ye-cheddar eshiziweyo
• ½ icephe yetyuwa
• ½ icephe umgubo wegalikhi

• I-cheddar eyongezelelweyo kunye no-anyanisi eluhlaza okokutshiza

1. Ukucwilisa i-oven yakho ukuya kuma-350 degrees. Spray mini pan muffin kunye nokupheka ukutshiza.
2. Nciphisa i-anyanisi, i-red bell pepper kunye ne-ham.
3. Songa i-anyanisi, ipepile, kunye nomxube we-ham kubushushu obuphakathi kangangemizuzu emi-3-4. Vumela ukupholisa.
4. Kwisitya esikhulu, hlanganisa amaqanda amathathu. Emva koko faka i-anyanisi, i-pepper kunye ne-ham.
5. Yongeza kwi-cottage cheese, i-Monterey jack cheese, i-cheddar ushizi, ityuwa, kunye ne-garlic powder kwaye uvuselele kakuhle ukudibanisa.
6. Scoop umxube kwi-mini mini muffin pan. Sebenzisa i-cookie dough scoop isebenza kakuhle kweli nyathelo, okanye usebenzise ikomityi yokulinganisa encinci. Gcwalisa i-mini muffin pan ukuya ngaphambi nje kwaphezulu. Nciphisa i-cheddar ushizi eyongezelelweyo, ukuba ufuna.
7. Bhaka iqanda lilume imizuzu eli-13-15 de kube ligolide.
8. Khonza ngeshizi eyongezelelweyo ye-cheddar kunye no-anyanisi oluhlaza, ukuba unqwenela.
9. Gcina okushiyekileyo kweqanda kwisitya esingangeni moya kwifriji, kwaye uphinde uphinde wenze njengoko ufuna.

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