Uya kuba nzima ukufumana i-gal ethanda iitapile ngaphezu kwethu. Ukutya kwesiqithi okulahlileyo? Ukuba nathi sinayo ityuwa ... kunokwenzeka. Ngokumangalisayo ubhetyebhetye, kwaye umnandi njenge-rustic entree okanye isitya esisecaleni ... yintoni ongayithandiyo ngeetapile?
Iifatata ziza kwiindidi ze-zillion , kodwa bawela iindidi ezintathu ezisisiseko . Okokuqala, uneentlobo ezahlukeneyo zesitatshi. Lowo uqhelene naye ngenxa yokufumaneka kwayo kwintengiso yi-russet, ehlala ibizwa ngokuba yitapile ye-Idaho, okanye iitapile zokubhaka. Udidi olulandelayo ziitapile zakho ezinencindi, ngamanye amaxesha zibizwa ngokuba ziitapile ezibilayo. Ezi zibubomvu bakho obomvu obumhlophe obumhlophe kunye nobomhlophe, obunqabileyo. Udidi olulandelayo yitapile enenjongo zonke, kunye neyona ixhaphakileyo ibe yigolide yaseYukon. Isitashi, kodwa hayi kangako njenge-russet.
Isitshixo sokwazi ubugcisa beetapile sixhomekeke ekwazini ukuba zeziphi iitapile ezizezona zilungele umsebenzi wokupheka.
Iitapile ezicujiweyo
Masiqale ngenye yeendlela ezintle zokulungiselela iitapile ezithobekileyo-iitapile ezicujiweyo. Amazambane abhuciwe kunokwenzeka apho wenza ezona mpazamo zakho zinzima. Okokuqala, iindidi ezinesitatshi ziya kuvelisa ukungaguquguquki okulandelayo, ke yiya kwi-russet okanye kwahluka-ntlobo ngeenjongo ezinjenge-Yukon. Qala iitapile zakho embizeni yamanzi abandayo, emva koko ucofe ubushushu. Emva kokuba amanzi eqala ukubilisa, ufuna ukutyiwa ityuwa kakuhle, okanye kungenjalo iitapile zakho ziya kunambitha kakubi ngexesha elingaphantsi kwexesha.
Ngaba isiraphu yemaple ihamba kakubi
Emva kokuba iitapile zinokuhlatywa ngokulula, cima amanzi, uzibuyisele kwi-pan yazo eshushu, kwaye uqalise ukongeza ezinye izinto zakho - ekufuneka uzitshise kwipani eyahlukileyo ngaphambi kokudibanisa. Cofe ngobumnene okanye whisk iitapile zide zibe lapho uzifuna khona-kodwa ungazisebenzisi kakhulu, okanye uyakufumana ukuluka, ukungathambisi ubume.
Umgaqo omnye: Sukusebenzisa iprosesa yokutya- iya kusebenza ngaphezulu kweetapile zakho. I-masher okanye i-whisk yesiqhelo yiyo yonke into oyifunayo, nangona iya kuba mpuluswa kakhulu ukuba uqhubekeka ne-spuds ephekiweyo nge-ricer okanye nge-mill yokutya. Kwiitapile ezicujiweyo ezintle, zama ukuzixuba usebenzisa isincamathelisi se-whisk somxube wakho wokuma. Ndikwenza konke oku ngombulelo kunye nemithwalo enokhilimu kunye nebhotolo, kwaye bahlala bonwabile.
Iitapile ezibhakiweyo ezihlafunwayo
Kuba ujonge ngaphakathi ngaphakathi, olo hlobo lweetapile lusebenza kakuhle kwiitapile ezicujiweyo ziya kuguqulela kakuhle kwi izambana elibhakiwe . IiRussets lukhetho oluqhelekileyo- zibonelela ngobume be-oval kunye nobukhulu obukhulu abantu abaninzi abacinga ngazo xa befuna ukufumana iitapile zabo ezibhakiweyo. Hlamba iitapile zakho kakuhle, kwaye uzomise kangangoko unakho. Ukuba upheka iitapile ezimanzi, uza kufuma ulusu, xa eyona nto ufuna ukuyenza icrispy. Ndibona kungcono ukuhlamba iitapile zam imizuzu eli-15 elungileyo phambi kokuba ndizipheke.
Zibethe izihlandlo ezimbalwa ngemfoloko (ewe kunokwenzeka ukuba iitapile ezingagalelwanga ukugqabhuka ,) kwaye uwagcobe kancinci ngeoyile. Ndiyakuthanda ukunika iitapile ezinamafutha irubhi yetyuwa ye-kosher. Ukuba ndibapheka kwi-grill yam yangaphandle, eshushu ngokutshisayo, ndiyisongele ngokuqinileyo ngefoyile ye-tin. Xa ndisebenzisa i-oveni yam, ndibabeka ngqo kwi-rack ephakathi kwi-425 degrees Fahrenheit. Kuya kufuneka bagqibelele emva kweyure, kodwa ezinkulu zinokufuna imizuzu eli-10 ngaphezulu. Hlaba ngemfoloko ukukhangela ukunikela- ifolokhwe kufuneka ingene ngokulula kwaye kufuneka ubenako ukubona ukukhanya kwesikhumba. Vumela iitapile ziphumle okwemizuzu embalwa ngaphambi kokuba uziphathe, okanye ungazitshisa xa uzisika. Ngaphambi nje kokuba usebenze, zicofe zivulwe, cofa ngaphakathi ingca ngemfoloko, kwaye ngaphezulu ngokufanelekileyo.
Iitapile ezicujiweyo ezinamanzi
Iitapile ezicujiweyo sisenzo sokulinganisa - awufuni ukuba zome kakhulu, kwaye iitapile ezicujiweyo ezinamanzi ngokuqinisekileyo azingcono. Ukuba zomile, sele uyazi ukuba kulula ukuzilungisa. Kodwa kuthekani ukuba zimanzi kakhulu? Ukuba uyarhoxa nje ekwenzeni ngcono kwixesha elizayo, kuya kufuneka uyazi ukuba kukho indlela elula yokuhlangula isitya secala lakho- nokuba ubumanzi obunamanzi buvela ekutyibilikeni kwaye ukongeza ubisi oluninzi, okanye ngengozi upheke iitapile zakho.
Zonke iiresiphi ithi yonke into oyifunayo yitshizi yesonka samasi kunye nenye iitapile ... okanye ezimbalwa. Vela nje iitapile ezimbalwa, emva koko uzibeke epanini engenzulwanga, ungeze amanzi, kwaye uzise emathunjini - kodwa ngokukhawuleza okukhulu kakhulu. Ukucoca, yongeza umgca wetyuwa kunye nepelepele, kwaye ubathambise kancinci kancinci. Yiyo leyo! Sukongeza enye into kubo ngaphambi kokuba ubongeze kwiitapile zakho ezicociweyo esele zinamanzi, kwaye iya kubakhulisa kakuhle. Akukho sidingo sokubandezeleka ngenxa yeetapile ezicujiweyo zamanzi kwakhona!
Kwaye, kukho ibhonasi! Unokuphela ungaphezulu kokucwangcisiweyo, kodwa yinto entle leyo - kukho itoni yezinto ezimnandi onokuzenza kunye nazo okuseleyo kweetapile ezicujiweyo .
Iitapile ezigcadiweyo
Eyona mpazamo inkulu abantu bayenza nini uzama ukosa iitapile usika iitapile zibe zizicucu, azigalele kwioyile, aze aziphose eziko. Iitapile ezibiweyo ziya kuthi zitshiswe ngaphandle, kwaye zingaphekwa ngokupheleleyo ngaphakathi.
Kwiitapile eziqhotsiweyo kodwa ezithambileyo ozifunayo, kufuneka parcook iziqwenga zeetapile emanzini abilayo ngaphambi kokuba zose. Ukucoca iitapile eziphekwe kancinci, emva koko ubongeze embizeni, kwaye ubanike inyikima elungileyo. Ufuna ukubangxola ukuze umphandle ufumane imbonakalo ecekeceke, ecekeceke- yeyona nxalenye izakucwina. Ziphose kumanqatha amaninzi-ioyile eya kuyenza, amanqatha ezilwanyana okanye ukuhambisa kulunge ngakumbi-kwaye uzongeze kwi-pan yakho yosiweyo. Ityuwa ngokukhululekileyo, kwaye ubeke ipani kwi-oven eshushu engama-450. Ireyithi abapheka ngayo iya kuxhomekeka kwindidi kunye nobudala beetapile, ke kuya kufuneka ukuba ubeke iliso kubo ukumisela ukunikela. Kuya kufuneka bajikiswe ngelinye ixesha, mhlawumbi imizuzu engama-20, kwaye kuya kufuneka ubacofe nge-spatula (ndisebenzisa intlanzi yam yentlanzi, ebhityileyo ngokwaneleyo ukuba ikhuphe iitapile ngaphandle kokuyaphula). Iitapile zam ezigcadiweyo endizithandayo yileyo ndiyenza ngepani enye nenkukhu yam egcadiweyo. Ndipheka inkukhu kangangemizuzu engama-20 ngelixa iitapile zibilisa, emva koko ndongeze ngononophelo kwaye ndizishukumise kumanqatha enkukhu ashushu kwipani yam yokutshisa. Idroli.
yipie yethanga eyenziwe ngamathanga
I-limp french fries
Ufuna ngokwenene ukungangqinelani xa Ukwenza iifries zaseFransi , Ke kwakhona, i-russet iya kwenza kakuhle. Uyakwenza, nangona kunjalo ufuna ukucwina isitatshi, kwaye ukwenza oku ngokubeka izilayi zeetapile ngokulinganayo emanzini abandayo. Bayeke bathambe kangangemizuzu engama-30, uhlambe, kwaye uphinde ngamaxesha amancinci wokuntywila kube kanye okanye kabini. Eli nyathelo libalulekile, kuba liya kuthintela iifriji zakho ekubeni mdaka njengoko uzipheka. Zomise iitapile kangangoko unakho, ngokukhethekileyo uziyeke zome kwi-rack okanye itawuli yasekhitshini.
Ngoku kufuneka ushushu ioyile enendawo ephezulu yomsi - ioyile yomnquma okanye ibhotolo ayizukuyenza. Ukhetho oludumileyo lubandakanya i-canola okanye ioyile yamandongomane, kwaye ndenze kakuhle ndisebenzisa ioyile yembewu yamagilebhisi engathathi hlangothi. Ngokufanelekileyo, uya kusebenzisa ithemometha enzulu yefry, kwaye ushushu ioyile yakho kwisitya esinzulu, esiqinileyo, njenge-oveni yase-dutch. Ngokwenene uza kuqhotsa iifriji zakho kabini-kube kanye malunga ne-330 degrees okwemizuzu embalwa, de zithambe. Susa iitapile kwiphepha lokubhaka elinetawuli yasekhitshini, phakamisa ubushushu ukuya kuthi ga kwiidigri ezingama-360, kwaye uqhotse iitapile kwakhona de zibe zihlwili. Susa kwiphepha lokubhaka, ityuwa ngokukhululekileyo, kwaye usebenze ngokukhawuleza.
Hayi crispy hashi browns
I-russet ene-shredded izakusebenza kakuhle apha, ungasebenzisa i-grater yebhokisi okanye isincamathelisi sokutshiza senkqubo yokutya. Gcoba iitapile ezifakwe emanzini abandayo, njengokuba unokwenza iifries, kwaye ukhuphe umbane ogqithiseleyo ngangokunokwenzeka. I-pan efanelekileyo ye-hash browns yipani yesinyithi . Yitshise ngesixa esifanelekileyo samafutha afana nebhekoni yegrisi, ibhotolo, okanye ioyile yokupheka, kwaye ungeze iitapile zakho ezicoliweyo kuludwe olulinganayo. Eyona mpazamo inkulu onokuyenza okwangoku kukugcina iitapile zijikeleze ipani. Yilwa nesilingo, kwaye ubashiye babe yimizuzu emi-5 okanye eli-10 ngelixa behamba ngepani. Ixesha leetapile kakuhle, kwaye uwafake kumacandelo, kwaye uphinde kwelinye icala, nangona elinye icala liza kupheka ngokukhawuleza. Flip kwaye uphinde uphinde ube yinto oyifunayo.
Iitapile ezinamanzi ezinamanzi
Abanye abantu bafunga ngetapile ecekeceke yecasseroles, njengoko izakugcina ubume bayo, kodwa ndiyakholelwa ukuba ufuna ukuqina Iitapile ezinescalloped . Cwangcisa ukuphinda ubambe abamhlophe bakho abade, ii-russets okanye zonke iinjongo zegolide zeYukon (ndiyakuthembisa ndiza kufika kwiimeko xa ufuna iitapile ze-waxier.) Impazamo yabantu abaninzi abayenzayo nge-scalloped okanye i-gratin amazambane azama ukuyenza ngaphandle kokuninzi wamafutha. Ukuba usebenzisa i-fat-fat okanye ubisi oluqhelekileyo ukwenza i-sauce yakho, uya kugqiba nge-casserole yamanzi. Eyona ndlela ilungileyo yokusebenzisa ukhilimu onzima kwiresiphi yakho.
Impazamo elandelayo abantu abayenziyo kukusika iitapile zincinci ngokwaneleyo. Sebenzisa i-mandoline ukuba unayo. Ukuba akunjalo, qhekeza iitapile ezixutywe kufutshane nesibhozo ye-intshi ubukhulu ngangoko unako. Yima nge-cream eninzi, kwaye ungalibali ukwenza ixesha lonyaka. Emva koko, galela izilayi zeetapile kwisitya se-casserole, ukongeza itshizi ukuba uyayisebenzisa (iitapile zokwenyani ezingena scalloped aziyi kuba nashizi, kwaye i-gratin dauphinoise yesiFrentshi iya kuba nocwecwe oluphezulu ngaphezulu.) isitatshi siza kwenza isosi eshinyeneyo emnandi, kwaye uya kuba nakho ukusika i-casserole kwizikwere, kunokuba uyiye ngecephe. Ukuba uyabuthanda ubume beetapile ezinesikali, kodwa ukhetha umahluko wokukhanya, zama ukwenza i ibhatata , usebenzisa imifuno kunye nesitokhwe endaweni yekhrimu.
Iisuphu zetapile ezichithakeleyo kunye nesityu
Ekugqibeleni! Isizathu sokwamkela iitapile ezibomvu! Ngokwenyani, iitapile ezi-waxy nakuwuphi na umbala okanye ubungakanani ziya kuba zezona zifanelekileyo izambatho zesuphu , UKUBA ufuna iitapile zibambe imilo yayo. Ukuba ujonge ukwenza isuphu esekwe kwiitapile, iintlobo zeenkwenkwezi zisazokufezekisa oko. Kodwa, ukuba ujonge ukwenza isuphu yemifuno okanye isityu esineempawu ezimnandi zeetapile ezinganyibiliki ngokupheleleyo njengoko usicotha ukuyipheka, kulapho iitapile ezi-waxy ziyi-BFF yakho. Impazamo eqhelekileyo abantu abaninzi abayenzayo xa besebenzisa iitapile kwisuphu, nangona kunjalo, kukuzongeza kwangoko kakhulu. Ukuba ucotha ukupheka isuphu okanye isuphu yeeyure, gcina kude kube lixesha lokugqibela okanye ixesha lokupheka ukufezekisa iimfesane zethenda ezingadibaniyo ngokungafaniyo kwi-mushroom yeetapile.
Isaladi yeetapile zemushy
Omnye umzekelo wokwamkela iitapile zewayini! Olona lwaphulo-mthetho lukhulu kwihlabathi lesaladi yeetapile kulapho abantu ngempazamo bazama ukuyenza besebenzisa istatshi esineentlobo ngeentlobo zeetapile. Khumbula, zibizwa ngokuba ziitapile ezibilayo ngesizathu! Nayiphi na iitapile ezi-waxy, okanye ezingcono, indibaniselwano yeetapile ezinencindi, ziya kuyo yenza isaladi efanelekileyo yamazambane . Impazamo elandelayo abantu abayenzayo kukupheka iitapile, ekufuneka ziphekwe zide zibe yifolokhwe, kunye nokungakhathaleli ityuwa ngokukhululekileyo amanzi okupheka, elilo kuphela ithuba lakho lokufumana ixesha elifanelekileyo le spuds zakho.
Impazamo yokugqibela? Ukunxiba iitapile ngexesha elingalunganga. Ngokunxiba okusekwe kwi-mayo, yongeza isambatho kangangesiqingatha seyure okanye njalo ngaphambi kokuba usebenze, kodwa kube kanye xa iitapile zikwigumbi lobushushu okanye kubanda. Ngengubo esekwe kwi-vinaigrette, yongeza kwiitapile ezifudumeleyo ukuze bacwine yonke loo flavour.
Iichipile zamazambane ezilukhuni
Ukwenza iitshiphusi zasekhaya ezenziwe ngamazambane ngokuqinisekileyo kuyonwabisa, kwaye kuyakuvumela ukuba uzame ngazo zonke iintlobo zeencasa zobuqhetseba ongazukuzifumana kwivenkile yokutya. Kodwa kunokuba ngumceli mngeni, kwaye enye yezona ngxaki zinkulu ziichips eziphume nzima kangangokuba kuya kufuneka ukuba uzibuze ukuba ngaba usengozini yokuphela izinyo. Kwelinye icala, kunokwenzeka ukuba uza kufumana ibhetshi ngaphandle kwento entle emnandi, ke yintoni enika?
UMgcini ichaza ukufumana i-chip yamazambane egqibeleleyo 'njengethambeka elimtyibilizi,' kwaye kunjalo. Bathi eyona mpazamo ixhaphakileyo kukusika iitapile kubungakanani obufanelekileyo, kwaye kukho impikiswano malunga nokuba yintoni leyo. Abanye-njengoMartha Stewart-bacebisa ukuhamba ne-intshi ye-intshi, okanye i-6mm. Abanye bacebisa i-3mm-kodwa ukuba ungaphandle kwoluhlu, uya kuba neengxaki. Zinqumle kakhulu kwaye aziyi kuphinda zihlaziye, kwaye zincinci, kwaye ziya kuphazamiseka xa uziluma.
Bongeze ukuba enye impazamo eqhelekileyo ayikukuhlanza iitapile: uya kufuna ukulahla uninzi lwesitashi. Kwaye njengokuhenda njengoko kunokuba kubhaka, bathi ayisiyondlela yokufumana i-chip emnandi ngokwenene ... nangona unokufuna into enempilo encinci. Ukuba ufuna i-chip yokwenyani-i-chip emnandi njengeenguqulelo zevenkile - uyakufuna ukuba uzifry. Uxolo, akukho ndlela yokuyijikeleza!
kutheni ungathengi utywala ngecawe
Ukuhlamba iitapile akulunganga
Nokuba wenza iitapile ezicujiweyo okanye iitapile ezigcadiweyo, iifries zaseFransi okanye iitapile ezibhakiweyo, kunokwenzeka ukuba usonakalisa isitya sakho kwasekuqaleni.
Ngokwe- Ikhomishini yeIzotato yeIdaho , kukho indlela ethile ekufuneka uyihlambe ngayo iitapile zakho - kwaye ewe, bathi, wena kufanele zihlambe. Ngelixa zicocwa kwindawo yokuhambisa, ihlala ingabuphathi bonke ubumdaka. Ke, oko kuthetha ukuba kuya kufuneka ubanike isikhuhla esifanelekileyo.
Bongeza ukuba akukho sidingo sesepha okanye nayiphi na enye into yokuhlamba, ezinye izinto ezintle, igrisi eyindala. (Oko kuthetha ukuba 'sebenzisa izihlunu zakho,' kuye nabani na ongalivanga elo xesha!) Umsebenzi unokwenziwa lula ngokulula ukuba uyawuthambisa okwemizuzu embalwa kuqala, emva koko ukhuhle.
Kodwa, kukho iindlela ezimbalwa eziqhelekileyo oziqhelileyo akufuneki yenza. Sukuzihlamba kude kakhulu ngaphambi kokuzisebenzisa, okanye zinokuqalisa ukufumana ukungunda ekugcinweni. Kwaye musa ukusebenzisa iqhinga elidala lokubaleka kumjikelo wokuhlanjwa kwesitya sokuhlamba izitya, njengoko kusenokwenzeka ukuba basabhencekile kwintsalela yesepha.
Ekugqibeleni, qiniseka ukuba uyomisa. Ukupheka okuhle Uyaphawula ukuba intsalela yamanzi iphazamisa inkqubo yokupheka, ke ukuba ufuna ezo fries zimnandi, qiniseka ukuba iitaters zakho zomile.
Iitapile ezibolileyo?
Eyona mpazamo yamazambane inkulu kwimbali? Ukutya iitapile ezindala kangaka, ziyakubulala . Zonke iitapile zingamalungu ohlobo lwe-nightshade lwezityalo, eziqulathe ikhompawundi ebizwa ngokuba yi-solanine. Imizimba yethu inokuyilahla i-solanine ngokulula ngokwaneleyo kwindawo ezixineneyo, kodwa xa iitapile zigcinwe ixesha elide, okanye igcinwe ngendlela engafanelekanga, ikhompawundi ingakha ngezixa ezinokusigulisa kakhulu, kwaye zinokubulala. Iitapile ezineklorofili eluhlaza eluhlaza ebonakalayo okanye phantsi kolusu luphawu oluqinisekileyo lwamanqanaba aphezulu e-solanine, kungcono kakhulu ukuphosa ezo spuds. Ukusika amahlumelo amazambane, okanye 'amehlo', kuyacetyiswa, njengoko amahlumelo ngokwawo enezinto ezimbi. Iitapile nazo zinokutshintsha incasa njengoko zigcinwa, ke iitapile ezibunileyo kufuneka ziphoswe nazo. Iitapile kufuneka zigcinwe xa zomile, ukuthintela ukungunda, ke linda uhlambe iitapile zakho de ube ukulungele ukuzisebenzisa.
Iphimbo elimnyama lombethe weentaba
Eyona ndlela ilungileyo iitapile zokugcina kwindawo epholileyo, emnyama, kwinqanaba le-45-55 degrees Fahrenheit. Abanye abantu ngabalandeli bokugcina iitapile kwifriji, apho banokuhlala khona iinyanga. Ukugcinwa kwefriji Unokutshintsha incasa kunye nombala weetapile, uyenze ibe mnandi kwaye ibe mnyama, kodwa olu tshintsho lwevumba lungalungiswa ngokuvumela iitapile ukuba zibuyele kubushushu begumbi iintsuku ezimbalwa ngaphambi kokuba uzipheke.
Iitapile ezinobungozi eziyingozi
Ngokukhawuleza, uzenza njani iitapile ezibhakiweyo? Ubasonge ngefoyile kwaye ubhake, akunjalo? Kuyavela, kunjalo ayisiyiyo eyona nto intle ukuyenza ngesizathu esihle kakhulu.
Okokuqala, xa ubhaka iitapile zakho kwi-foil, ubambisa ukufuma ngaphakathi-kwaye loo nto iyenza ukuba ubhake amazambane, kodwa ngokutsho kweengcali Idaho Potato . Yuck, akunjalo? Awunakho ukubona ukuba iitapile zakho ziza njani, kwaye loo nto yenza ukuba kube lula ukugqithisa okanye ukuyipheka.
Kodwa kukho into eyingozi emsebenzini apha, nayo. Ukhuseleko lokutya kuRhulumente lumkisa ukuba unayo iitapile eseleyo - okanye, masithi wenze enye isidlo sasemini ngosuku olulandelayo- unokuvele uphume yonke into efrijini. Kodwa ukuba isongelwe kwi-foil, iya kuba yindawo yokuzalisa i-botulism kwaye, ewe, inokukwenza ugule kakhulu.
Ke kuya kufuneka wenze ntoni? IKitchn uthi ungatsiba nje ifoyile, uthabathe ulusu amaxesha ambalwa ngemfoloko, kwaye ubhake ngqo kwirock ye-oveni okanye kwiphepha lokubhaka. Cwangcisa i-oveni iye kwi-425, kwaye uyitsibe malunga nemizuzu engama-20 ngexesha lokubhaka ixesha elide. Yiyo leyo!
