Nje ukuba ufumane isisombululo sakho setyuwa, unokufumana ifancy kwaye ungeze zonke iintlobo zemifuno, imifuno esikiweyo, iziqhamo ze-citrus, kunye neziqholo kwi-brine yakho. Kodwa kukho esinye isithako onokufuna ukuqaphela ukongeza kwi-brine yakho: iswekile.
Ukutya ezimbini okanye ezintathu izinja ezishushu akunamtsalane kakhulu. Ngoku 60 izinja ezishushu? Yimbinana leyo inokuthi inyibilike. UMat Stonie lelinye lawona mabali empumelelo kukhuphiswano lokutya. Kodwa wenza njani? Ukuba ufuna ukutya izinja ezishushu ezinje ngeMatt Stonie, nantsi indlela eyenziwa ngayo.
Khawufane ucinge ukuba usuku lokutya kwakho okhethekileyo kwe-turkey selufikile kwaye i-turkey yakho imanzi, imnandi, kwaye ikulungele ukukhutshwa ekutshayeni, kodwa awunalo nofifi lokuba kufuneka ihlale ixesha elingakanani. Ngaba kufuneka unike ixesha lokuphumla ngaphambi kokukhonza? Nazi iingcebiso ezilungileyo.
IJalapeños ithathwa njengenye yeepepile ezithandwa kakhulu kwihlabathi kunye newotshi ephezulu njenge-10,000 Scville Heat Units. Ngaphandle kobuqili babo, kukho iqhinga elilula elinokusetyenziselwa ukufumana i-jalapeños ezisezantsi kancinci kwiScoville Scale.
Nokuba ukhupha iikeyiki kwasekuqaleni, okanye wenza iPillsbury yenze wonke umsebenzi ngokusebenzisa umlingo wayo oyibhokisi, kukho ezinye ezichazayo ukuba hayi-hayi xa kusiza ekubhakeni ukutya okuxabisekileyo okuncinci. Ukucacisa nangaliphi na ikamva eliyasilelayo, uya kufuna ukunqanda ezi mpazamo zokubhaka ikomityi ezenziwa ngumntu wonke.
Ukugcina i-popcorn yakho ingapheli, iYunivesithi yeSpoon icebisa ukuba uyibeke kwisikhenkcezisi. Izandi ziyothusa, kodwa kuyasebenza. Ngokusebenzisa le ndlela, i-popcorn yakho iya kuhlala ilungile kwiintsuku ezininzi-ngamanye amaxesha kwaneeveki. Ngokwendawo leyo, iipopcorn azikaze zimile, ngenxa yoko ayihambi kakubi ngale ndlela.
UFrito-Lay uphazamisa kakhulu umdlalo wokutya wasekhaya phakathi kwenoveli yesifo secoronavirus- kodwa ngendlela entle kakhulu.
Irayisi encangathi longezo olufanelekileyo kukutya kwaseJapan, amaTshayina, kunye neThai, kodwa kunokuba nzima kakhulu ukwenza ekhaya. Ngelixa abaninzi bekhetha ukupheka irayisi esitovini, kukho imfihlo enye yokwenza irayisi encangathi kwindawo yokupheka irayisi. Umpheki wakho werayisi akadingi nokuseta irayisi.
Umtshato omde, owonwabileyo phakathi kweentengiso zeSuper Bowl kunye neTV iqala ukubonisa iimpawu zengxaki. Nantsi indlela onokuzibukela ngayo ezo ntengiso ngaphandle kweTV.
Ngokungafaniyo ne-ramen yangoko nangoko, okanye loo mifuno intle iqabileyo ungayifaka ngaphakathi engxoweni, ipitsa ayenzelwanga i-microwave. Iziphumo zokugqibela zihlala zikwazi ukuphoxeka: ukuthamba kunye nokuhlafuna okuxineneyo, kugalelwe ukuchitheka kwesonka samasi, ngelixa ioyile ityibilika macala onke. Yintoni inqaku?
I-Starbucks 'Candy Cane Frappuccino isenokungabikho kwimenyu esemthethweni yekhonkco kulo nyaka, kodwa ungakuvumeli ukuba ikubambe. I-Candy Cane Frappuccinos ibiyinkwenkwezi kwiimenyu ze-Starbucks kumaxesha eeholide adlulileyo, ngenxa yoko uninzi lwe-Instagram kunye ne-Twitter sele zizamile.
Amaqanda kunye ne-oatmeal zizinto ezimbini zesidlo sakusasa, ngokulandelelana. Ke, ukubapheka kunye kunye nokubakhonza kwisitya esinye kunokuvakala njengokuzolula kwisiseko sakusasa. Kodwa, sive phandle. Ukupheka i-oatmeal yakho ngeqanda yeyona ndlela ilungileyo yokuphakamisa indlela yesiqhelo sakusasa.
Ungazi njani ukuba inyama yakho iphekiwe ngaphandle kokuyigqobhoza? Ukutya okurhabaxa okanye okungaphekwanga kunokuthwala izifo ezibangelwa kukutya, ngenxa yoko ulahle icala lokulumkisa.
Kodwa ukusika kwijalapeno lelinye ibali ngokupheleleyo. Ukusika ukuvula into oyithandayo, ipepile eshushu bubugcisa, kwaye ikukuwe ukuba uyiqonde. Nabani na osike kwi-jalapeno kuphela ukuba imbewu yakhe iqhume kuyo yonke ikhawuntara yakho yasekhitshini uyazi ukuba sithetha ukuthini.
Akukho ndlela imbi yokutya ilobster. Kukho indlela yokonakalisa isidlo se-lobster, nangona: sebenzisa i-lobster engeyiyo entsha. Nokuba uthenga kwaye ulungiselela i-lobster ngokwakho, okanye u-odola ukutya kwe-lobster kwivenkile yokutyela, jonga le miqondiso ye-crustacean engafakwanga.
Ukukusindisa ekuhlazekeni, senze uluhlu lweempazamo ezibulalayo ukunqanda ixesha elizayo xa ufumanisa ukuba wenza i-mac kunye netshizi.
Yikholwe okanye ungakholelwa, amaqanda etshokholethi ayisiyo ibhaskithi yakho yePasika kuphela. Njengoko kuvela, kukho nomlandeli olandelayo kwitshokholethi kumaqanda atyiwa mihla le yokutya isidlo sakusasa, nawo. Itshokholethi yobisi, itshokholethi emnyama, itshokholethi emhlophe - kukho iindlela ezingapheliyo, ukuba ungathatha isigqibo sokukhwela lo loliwe wesidlo sakusasa.
Nangona unokukhetha ukusebenzisa i-blade grinder, kuyinyani ukuba abenzi bekhofi yobugcisa, nokuba banobungcali okanye nje banxibelelanisi, sebenzisa i-burr grinders ukuze ufumane usuku olugqibeleleyo, oluchanekileyo kunye nosuku.
Ngokwesiqhelo, i-quiche ifuna amaqanda amaninzi-ukuya kuthi ga kwishumi ngamanye amaxesha- atshisiweyo ngobisi kunye nekhrimu enzima. Iikhalori kunye namafutha adibanisa ngokukhawuleza njengoko usongeza ezinye izinto. Eyona ndlela ilula yokunciphisa inani lamafutha kunye neekhalori kwi-quiche yakho eneneni kukususa ukhilimu onzima.
Ukupheka iitapile ezibhakiweyo ehovini kungathatha ixesha, yiyo loo nto unokufuna ukuqala ukujika kwi-microwave yakho ukuze ubenombane omkhulu endaweni yoko. Ngelixa iitapile ezigqibeleleyo zinokuthatha ukuya kwi-1 iyure kunye nemizuzu eli-15 ehovini, ufuna kuphela imizuzu esi-7 kwi-microwave.