Ngandlela thile, kusekho abantu emhlabeni abangenayo ifreyimu yomoya. Kwaye, ukuba ungomnye wabo bacinga ngesixhobo esitsha esihamba kakuhle, kunokwenzeka ukuba awuyidingi ukuba sele une-oveni yokuhambisa omoya - iifreyimu zomoya ziluhlobo oluncinci lwezo (nge Ukutya i-Spruce ).
Zombini ii-oveni ze-convection kunye neefreyimu zomoya zipheka ukutya ngokujikeleza umoya oshushu ujikeleze ukutya kwakho, kodwa ubungakanani befriji yomoya kunye nenqaku elinye eliphambili zitshintsha iziphumo zento oyilungiselelayo, ngakumbi xa kuthelekiswa ne-oveni eqhelekileyo. Iifreyimu zomoya zincinci kune-oveni yakho kwaye zijikelezisa umoya ngokukhawuleza, zifudumeze, ezinceda ukunciphisa ixesha lokupheka.
Ngakolunye uhlangothi, ii-oveni eziqhelekileyo, sebenzisa isixhobo sokufudumeza ukufudumeza umoya ngaphakathi ehovini ophakama upheke ukutya kwakho. Oku kuthetha ukuba ukupheka kuthatha ixesha elide, ekwathetha ukuba ayifumaneki iphosakele njengoko ifriji yomoya ingayenza (nge Ukutya kwekhaya ). Ukungabikho kokujikeleza komoya kunokudala iindawo ezishushu kwii-oveni rhoqo ezinokubangela ukuba ukutya kwakho kugqithe kwezinye iindawo.
Omnye umahluko omkhulu phakathi kwezi zixhobo zimbini kukuba i-air fryers inebhasikithi endaweni yezantsi eqinileyo njengephepha lokubhaka. Oku kuthetha ukuba umoya oshushu unokufikelela ngokulula emazantsi okutya kwakho, uwenze ube mnandi kuyo yonke indawo (nge I-CNET ).
Cinga ngento oyiphekayo
Inqaku lokwenyani lokuthengisa malunga nokuba kufanelekile ukuthenga ifryer yomoya kukutya okunjani okutya rhoqo. Iifreyimu zomoya zigqwesa ngokwenene ekuphekeni ukutya okwenziwe kwangaphambili okanye okufriziwe okunje ngeenkuku zenkukhu, izinti ze-mozzarella, okanye iifries zaseFrance Isixhobo se-countertop asiphumeleli kangako xa kufikwa ekuphekeni izinto ezinje ngeeburger patties, izinto ezisandula ukubethwa, okanye nantoni na enokuthi ikhuphe kwaye idonce okanye ibambelele ebhasikithini, ngokwe I-CNET .
Ukutya okunomkhenkce kunye nesonka kungafumana ukuqhekeka ngokwenyani kwifryer yomoya, esempilweni kunokufryana okunzulu. Ngelixa unokukupheka oku kutya kwi-oveni yesiqhelo, ngekhe kube ngathi kuya kuba mnandi njengoko bekuya kuba kwifryer yomoya. Nangona ungazama ezinye iindlela ezinje ngokubhaka ukutya de kube kugqityiwe emva koko ubabethe nge-broiler ukuze uyiphose (okanye uyibhake kwirhasi yocingo lobungqina), usenokudana (nge Ngobungangamsha ).
Gcina ukhumbula ukuba ungaziphindaphinda iziphumo zeefreyimu zomoya kwii-oveni zokuhambisa, kodwa hayi ii-oveni eziqhelekileyo. Ii-oveni eziqhelekileyo zithatha ixesha elide ukufudumeza kwaye zipheke ukutya kwakho, kwaye amaxesha ngamaxesha ukufuma okubanjiswe kukutya okuhleli kwindawo ethe tyaba kubangela ukuba ikhule. I-oveni yesiqhelo ayijikelezi nomoya, kungoko ukutya kungatsha ezantsi njengoko umoya unyuka ngelixa ulinde umphezulu ukuba uchume ngokugqibeleleyo. Ke, ukuba utya ukutya okuqhotsiweyo ngokwesiko rhoqo, ifryer yomoya sisixhobo esifanelekileyo esinaso.
