Izithako
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3 phakathi iitumato, zisikiwe
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2 encinci i-anyanisi ebomvu, inqunywe ibe yimijikelezo kwaye ihlukaniswe
isisitya sokuhlambela isitya esikhuselekileyo ngokukhawuleza
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1 encinci isitshalo seqanda, usike kwiintonga ezi-3-intshi
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1 encinci i-orange bell pepper, inqunyulwe
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1 encinci ipepile yentsimbi ephuzi, inqunyulwe
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1 encinci i-squash yasehlobo, inqunyulwe kwiintonga ezi-3-intshi
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1 encinci i-zucchini, inqunyulwe kwiintonga ezi-3-intshi
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1 icephe ityuwa yolwandle, yahlulwe
zingaphi iikhalori kwi-blizzard
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3 amagqabi iparsley entsha
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2 amagqabi i-thyme entsha
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1 amagqabi ebheyi
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4 iicloves igalikhi, yahlulwe
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⅓ indebe ioli yomnquma eyongeziweyo
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2 amacephe Iviniga ye-Banyuls okanye i-tablespoon ye-1 nganye ye-balsamic kunye ne-red-winegar
Izalathiso
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Preheat oven ukuya kwi 350 degrees F.
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Ukufumana i-flavour engcono kwaye ujonge, uya kufuna ukunambitha imifuno nganye ngokwahlukileyo kunye netyuwa ngaphambi kokuba ulungelelanise ngecala-ngecala epanini. Utamatisi ufumana 1/4 ithispoon ityuwa; itswele, isitshalo seqanda, iipepile eziorenji kunye nentsimbi etyheli, umngqusho kunye nezucchini nganye ifumana i-1/8 itispuni. Emva koko uzilungiselele ngendlela efana ne-rainbow kwi-9-by-13-intshi (okanye ubungakanani obufanayo) kwisitya sokubhaka.
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Hlanganisa i-parsley, i-thyme kunye neqabunga le-bay kunye nomtya wekhitshi kunye ne-nestle kwimifuno kunye ne-3 cloves yegalikhi. Gxuma ngeoli.
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Bhaka de imifuno ibe nejusi kwaye iqale ukumdaka ngaphezulu, 1 1/4 ukuya kwi-1 1/2 iiyure. Vumela ukupholisa kwiqondo lokushisa, malunga nemizuzu engama-45.
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Ngaphambi nje kokukhonza, gcoba imifuno ngeviniga. Nciba i-clove yegalikhi eseleyo kwaye ufefe ngaphezulu.
Iingcebiso
Ukwenza phambili: Lungiselela iNyathelo lesi-4 kunye nefriji ukuya kusuku olu-1. Yizisa kwiqondo lokushisa ngaphambi kokukhonza.
Izixhobo: Umtya wasekhitshini
Ngaba bobby flay uthandana nabani