Ukuba ungumlandeli weendlela zokuzonwabisa ezimnandi njengepasta eyenziwe ekhaya, I-creme brulee , okanye nasiphi na esinye isitya esinamaqanda amaninzi, unokuqhelana 'nemeko emhlophe yeqanda.' Ngalo mzuzu xa uqonda ukuba unazo zonke ezi mhlophe zeqanda zililolo, kungekho zikhupha zokubiza abahlobo, kwaye akukho ziqokobhe zokuzibiza ekhaya. Akubonakali kulungile ukubalahla ngaphandle; zilungile ngokugqibeleleyo kwaye ngokuqinisekileyo ziya kuba luncedo kwixesha elizayo xa ufuna ukukhenkceza i-pastry, okanye ugqoke ibhetshi yegranola ngaphambi kokubhaka.
Kodwa, akufuneki uvele nje abamhlophe abamhlophe beqanda kwifriji kwaye ubize usuku. Amaqanda abamhlophe aya kugcina efrijini ukuya kwiintsuku ezine, ngokwe Iqanda elimangalisayo . Kodwa, oko kubeka ukholo olubi kakhulu kwithuba lokuba uza kubhaka okanye upheke into efanelekileyo emhlophe kwiintsuku ezimbalwa ezizayo. Kwaye, ngokwenene, ukuba uchithe ixesha usenza ipasta kunye ne-creme brulee ukusuka ekuqaleni, udinga ikhefu. Akukho sidingo sokuzibeka kwiintsuku ezine zokuphelelwa liqanda elimhlophe. Isisombululo kukufriza iqanda lakho elimhlophe.
Ukwahlula kunye nokubanda ukuze ugcine ngokulula amaqanda amhlophe ashiyekileyo
Yitya Le Ayisiyiyo ithi eyona ndlela yokugcina amaqanda amhlophe ashiyekileyo kukwifriji, usebenzisa iqhawe lethu elithobekileyo lasekhitshini, itreyi yomkhenkce. Akukho buchule buhle bufunekayo apha: Shiya nje abamhlophe bakho beqanda kwitreyi, emhlophe ngegumbi elinye. Umkhenkce abamhlophe beqanda de ube uqinile, emva koko ubakhuphe kwitreyi kwaye uyigcine kwisingxobo sefriji se-zip-top. Xa abamhlophe bakho beqanda bekhuselekile, akukho mfuneko yokuba woyike malunga nokuphelelwa kwabo ngaphambi kokuba ubasebenzise- baya kuhlala unyaka omnye kwisikhenkcezisi. Enye i-perk yokusebenzisa i-ice cube tray, endaweni yokugcina onke amhlophe amaqanda kwisitya esinye, kukuba unganyibilikisa enye, okanye abamhlophe abaninzi njengoko ufuna ngaphandle kokuyinyibilika yonke ibhetshi. Kwaye, uyakuyazi ityhubhu enye ilingana ncam neqanda elinye; akukho sidingo sokuqikelela iiresiphi zakho.
Thaw iqanda lakho elimhlophe elishiyekileyo ngaphambi kokusetyenziswa
Ukuze usebenzise abamhlophe abamhlophe beqanda, thatha iityhubhu ezininzi njengoko ufuna ngaphandle kwebhegi yabo yokugcina kwaye ubanyibilikise kwifriji ngobusuku bonke. Ke, ukuba ucwangcisa ukubetha abamhlophe ngento efana ne-meringue okanye ikeyiki, Ukutya i-Spruce icebisa ukuba babavumele beze kubushushu begumbi kuqala ngokubabeka kwikhawuntara malunga nemizuzu engama-30. Amaqanda amhlophe amhlophe aziswe kwiqondo lokushisa kwamagumbi aya kubetha ukuya kuthi ga umthamo opheleleyo, njengeqanda elimhlophe kanye ngaphandle kwegobolondo. Ukubetha amaqanda abamhlophe kwi-Wondland fluland sisiqalo seedessert ezinje ngeemeringue.
Amaqanda amhlophe nawo angangumthombo olungileyo weprotheni ekutyeni kwakho, ukuba unokuba kwimeko yemeko yempilo esempilweni, njengeqanda elimhlophe leqanda. Nokuba ikamva labamhlophe beqanda lakho, unokuqiniseka ukuba baya kugcinwa ngokufanelekileyo kwaye bakulungele xa ubadinga ngale ndlela ilula yokubanda.
