Ukuba ukhe walifumana iqela leebhanana zijika zibe mnyama zibe mnyama okanye zibe mnyama indlela ngokukhawuleza okukhulu, mhlawumbi ukhathazekile xa kufuneka uzisebenzise ngokukhawuleza okanye uzifrize ukuze ungazonakalisi. Esona sizathu sokuba iibhanana zivuthwe njengoko zisenza zehla kubushushu kunye nokuphendula kwemichiza. Ukulawula iimeko apho kugcinwa iibhanana kunokunceda ukuzigcina zikwibala elityheli elithandekayo ixesha elide.
Isizathu sokuqala sokuba iibhanana zivuthwe ngokukhawuleza kukuba iqondo lobushushu eligcinwe kulo iibhanana liphezulu kakhulu. Naliphi na iqondo lobushushu elingaphezulu kwama-57 degrees Fahrenheit liya kubangela ukuba iibhanana zivuthwe ngokukhawuleza, kwaye ziya kutshintsha zibe ngumbala omnyama ngaxeshanye. Kungenxa yoko le nto iibhanana zinokuthi zivuthwe ngokugqithileyo kwintsuku nje ezimbalwa. Ke, ukugcina iibhanana zakho zipholile kuya kuzinceda zihlale zivuthiwe ixesha elide ngaphandle kokujika zimnyama (nge Amagqabi ).
Isizathu sesibini sokuba iibhanana zijike zimnyama kungenxa ye-polyphenol oxidase, i-enzyme ebangela ukuba isiqhamo sivuthwe xa sidibana neoksijini. Oku kungqonge ibhanana iphela (okanye isipha sebhanana) kwaye kubangele ukuba bajike babe mnyama mnyama okanye babe mnyama.
Cothisa inkqubo yeebhanana ezijika zimnyama
Ngelixa ungenakukuyeka ngokupheleleyo ukusabela kweekhemikhali kungenzeki, oko kuthetha ukuba ngekhe umise inkqubo yeebhanana ezijika zibe mnyama, ngokuqinisekileyo ungathatha amanyathelo okukucothisa. Kukho iindlela ezimbalwa zokucothisa ukusabela kwiibhanana ezipheleleyo kunye neebhanana ezixutywe. Nangona ukugcina iibhanana kwisitya esingangeni moya esifana nengxowa evaliweyo engenanto ngokuqinisekileyo kuya kunceda, zikho nezinye izisombululo ezilula.
Eyona ndlela yokususa izandla kukuba, xa isiqhamo sivuthwe kukhetho lwakho, beka iibhanana xa zizonke kwifriji yakho apho ubushushu bungaphantsi kwama-57 degrees. I-peel isenokujika ibemdaka okanye emnyama, kodwa lutshintsho nje kwi-peel pigment. Isiqhamo uqobo lwaso ngaphakathi kwexolo kufuneka sisanambithe kakuhle kwaye umdlalo ubume obuhle (nge Namhlanje ).
Enye indlela yokunciphisa ukuphendula kwe-enzyme kwiibhanana ezixutywe kukuzibhinqa kwi-acidic wash. Enye i-asidi esebenza kakuhle yimon okanye ijusi yelamuni, kwaye enye iviniga. Unokuphosa iibhanana ezisikiweyo kulwelo olukhethiweyo lweasidi okanye ulususe kwiibhanana ezipheleleyo okanye ezinesiqingatha ezihluziweyo. Ungasebenzisa amanzi ukungxengxeza nokuba sisitrasi okanye iviniga. Nangona kunjalo, ukuba ichaphazela incasa yeebhanana, vele uhlambe iziqhamo kakuhle ngaphambi kokuzitya.
