Ifoto: Getty
Ibhotolo ayilohlobo lokupheka kunye nokubhaka okusisiseko ofuna ukuphelelwa kuko-ingaba kudana kangakanani ukufumanisa ukuba uphumile ebhotolo xa ufuna ukubhaka amaqebengwana? Iindaba ezilungileyo kukuba ibhotela-zombini ityuwa kwaye ingenatyuwa-iqhwala kakuhle kwaye inkqubo yokukhenkceza kunye nokunyibilika i-snap. Oko kuthetha ukuba kwixesha elizayo xa ufumana ibhotolo kwintengiso, ungagcina isitokhwe ukuze uhlale unento yokwenza intlama yephayi , iitapile ezicujiweyo okanye nje isiqwenga se-toast. Kukwathetha ukuba ukuba awusebenzisi rhoqo ibhotolo, unokuyikhenkceza kwaye uyisebenzise ngesantya sakho kwaye akukho nanye eya kumosha. Funda ngayo yonke into oyifunayo malunga nomkhenkce kunye nokunyibilika ibhotolo, kunye neengcebiso kunye neendlela zokupheka zokuyisebenzisa.
Ibhotolo inokukhenkcezwa ixesha elingakanani?
Ibhotolo ingafakwa emkhenkceni kangangeenyanga ezintandathu ukuya kwezilithoba, ibhotolo enetyuwa ihlala ixesha elide kunengafakwanga ityuwa. Ibhotolo ekhenkcezisiweyo ixesha elide kunelo iya kuhlala ikhuselekile ukuyidla, kodwa unokubona iimpawu zokutsha kwefriji okanye ibhotolo inokufunxa iincasa kunye nezivumba kwifriji. Kuhlala kulungele ukukhenkceza ibhotolo xa isitsha kwaye kungekhona xa idlulile i-prime yayo, ngoko jonga okona kulungileyo ngomhla wokupakisha.
Ngaba UngayiQinisa i-Cream Cheese?Yeyiphi eyona ndlela ilungileyo yokusongela ibhotolo yokukhenkceza?
Ukuba kuyenzeka, gcina ibhotolo kwipakethe yayo yantlandlolo, ukuze uwazi owona mhla, emva koko uyibeke kwibhegi yefriji ephinda ivaleke ukuyikhusela kwiincasa zesikhenkcezisi kunye namavumba. Kungenjalo, songela izinti okanye iibhloko zebhotolo kwifoyile okanye kwiplastiki yokusonga phambi kokuba uyibeke kwisingxobo esivalekayo. Ngokuxhomekeke kwindlela oqhele ukusebenzisa ngayo ibhotolo, unokufuna ukuyisika ibe ngamanani amancinci, usonge loo mntu ngamnye uze uwabeke kwingxowa yefriji ephinda ivaleleke. Kwifriji, kungcono ukugcina ibhotolo kude nayo nayiphi na into enokuba nevumba. Kwaye, njengakuko konke ukukhenkceza, qiniseka ukuba uleyibheli kunye nomhla wokupakishwa ukuze ukwazi ukuyiqonda ngokulula kwaye uyisebenzise ngexesha elifanelekileyo.
Yeyiphi eyona ndlela yokunyibilikisa ibhotolo enomkhenkce?
Ibhotolo engumkhenkce inokuthotywa kancinane kwisikhenkcezisi kangangeeyure ezintandathu ukuya kwezisixhenxe okanye ubusuku bonke. Ukuba ibhotolo yakho enyibilikisiweyo isaqinile, thatha inqaku kwi-baking pro UDorie Greenspan , othi kulula—kwaye kumnandi—ukuyithambisa ngokuyibetha ngesipeliti.
Xa ungxamile, galela ibhotolo enomkhenkce usebenzisa imingxuma emikhulu yebhokisi yebhokisi. Ibhotela egayiweyo ilungele ukwenza intlama ye-pie kuba ibanda kakhulu kwaye ibe ngamaqhekeza amancinci aya kudibanisa nomgubo ngokukhawuleza kwaye kulula. Ngapha koko, le ndlela isebenza kakuhle kakhulu, unokuzifumana ukhenkceza kwaye ugawula ibhotolo ngalo lonke ixesha ufuna ukwenza ipayi. Ukusetyenziswa kwezinye izinto, njengaxa ufuna ukudibanisa ibhotolo kunye noshukela ukwenza cookies , shiya ibhotela egayiweyo kwiqondo lokushisa eliqhelekileyo kwaye iya kuba ilungele ukusetyenziswa ngaphandle kwexesha.
I-sweetie pie mac kunye noshizi
Ukuba ufuna ibhotela ethambileyo okanye yobushushu begumbi, kukulungele ukunqanda i-microwave, njengoko iya kunyibilikisa ibhotolo ngokungalinganiyo, inyibilika ezinye iindawo kwaye inokuthi itshize kwaye yenze inkunkuma. Nangona kunjalo, okoko nje ulumkile, ungasebenzisa i-microwave ukunyibilikisa ibhotolo nokuba uyayifuna ukwenza iikuki, ibrownies okanye nokuba uyayifuna. iitapile okanye i-asparagus. Ezinye, ii-microwaves zinenketho ethi 'nyibilika ibhotolo', kodwa ungasebenzisa amandla asezantsi kwaye uyifudumeze ngokugqabhuka kwemizuzwana eli-10.
Yeyiphi eyona ndlela ingcono yokusebenzisa ibhotolo ebikade ingumkhenkce?
Logama nje ibhotolo inomkhenkce kwaye inyibilikisiwe ngokufanelekileyo, kubandakanya ukuyikhenkceza xa isentsha, ibhotolo ebikade ingumkhenkce ingasetyenziswa njengentsha. Yakuba inyibilikisiwe, ibhotolo ebikhenkceziswe ngaphambili kufuneka isetyenziswe kwiintsuku ezingama-30.
