Ixesha lokulungiselela: Imizuzu ye-45 Ixesha elongezelelweyo: 1 hr 15 mins Ixesha lilonke: 2 hrs Ukukhonza: 40 Isivuno: 40 servings Iprofayili yeSondlo: Intliziyo Enempilo Ephantsi-Calori Ephantsi I-Fat Diabetes Efanelekileyo I-Vegetarian Low Sodium Nut-Free Soy-FreeTsibela kwiiNqaku zeSondlo Izithako
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1¼ iikomityi amanzi
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2 iitapile ezincinci, zihlutshiwe kwaye zifakwe kwi-cubed (1 1/3 iikomityi)
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1 indebe ubisi lwebhotolo
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2 amacephe iswekile
ngaba ucebisa ukuba uber uyatya
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2 amacephe ibhotolo okanye imajarini
kutheni iimpiko zenyathi zincinci kangaka
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2 amacephe ityuwa
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6 ukuya 6 1/2 iikomityi zonke-injongo yomgubo
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2 iipakethe igwele elomileyo elisebenzayo
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1 iqanda elimhlophe
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1 icephe amanzi
usebenzela uphononongo lwe-aldi
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1 icephe Izithambiso ezinqwenelekayo ezifana nembewu yesesame, imbewu yefennel, imbewu yedill, imbewu yasekumin, umgubo wekhari obomvu, umgubo wetshili, kunye/okanye i-peppercorns ebomvu etyumkileyo.
Izalathiso
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Kwipani encinci yizisa amanzi kunye neetapile ezifakwe kwi-cubed ukubilisa. Ubilise, ugqunywe, malunga nemizuzu eyi-15 okanye de iitapile ithenda kakhulu; musa ukukhupha amanzi. Mash iitapile emanzini. Ukulinganisa iitapile umxube. Ukuba kuyimfuneko, yongeza amanzi ongezelelweyo ukwenza i-1 2/3 yeekomityi zizonke.
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Buyisela umxube weitapile kwipani. Yongeza ibhotolo, iswekile, ibhotolo, kunye netyuwa. Ukufudumala okanye ukupholisa njengoko kuyimfuneko de kushushu (i-120 degrees F ukuya kwi-130 degrees F), uvuselela rhoqo.
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Kwisitya esikhulu sokuxuba udibanise iikomityi ezi-2 zomgubo kunye nemvubelo. Yongeza umxube wezambane. Ukubetha nge-mixer yombane kwisantya esisezantsi ukuya esiphakathi kwimizuzwana engama-30, ukhuhla icala lesitya rhoqo. Betha ngesantya esiphezulu imizuzu emi-3. Ukusebenzisa icephe leplanga, galela umgubo oseleyo kangangoko unako.
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Jika intlama kwindawo enomgubo kancinane. Uxove ngokwaneleyo umgubo oseleyo ukwenza intlama eqinile ngokulinganayo (imizuzu emi-6 ukuya kwe-8). Yenza intlama ibe yibhola. Beka kwisitya esigayiweyo, ujike kube kanye kwintlama yokugcoba. Ikhava; vumela ukuphakama kwindawo efudumeleyo de kube kabini (imizuzu engama-30 ukuya kuma-45).
usebenza esitratweni nzima
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Punch intlama phantsi. Jika intlama kwindawo enomgubo omncinci; yahlula intlama ibe sisiqingatha. Gubungela kwaye uvumele ukuphumla imizuzu eyi-10. Roll isahlulo esi-1 kwixande le-15x8-intshi. Sika kumashumi amabini ane-8-intshi nge-3/4-intshi. Yolula kwaye uqengqe iqhekeza ngalinye ukwenza i-15-intshi yebreadstick emide. Beka i-3/4 ukuya kwi-intshi eyi-1 ngaphandle kwamaphepha okubhaka afakwe kancinci okanye ama-baking sheets afakwe ngephepha lesikhumba. Phinda wenze intlama eseleyo.
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Ukutshisa i-oven ukuya kwi-375 degrees F. Gubungela kwaye uvumele i-breadsticks iphakame imizuzu engama-20. Hlanganisa ndawonye iqanda elimhlophe kunye namanzi; brasha phezu kwezinti zezonka. Ukuba unqwenela, fafaza ngeetoppings ezifunwayo. Bhaka imizuzu eyi-15 okanye de ube mdaka kancinci. Susa kwi-wire rack. Khonza ngokufudumeleyo okanye kwiqondo lokushisa.
