Usenokuba ukhe weva ngaphambi kokuba iswekile emdaka isempilweni kuneswekile emhlophe- emva kwayo yonke loo nto, iyinyani irayisi emdaka nerayisi emhlophe ngoku ka Namhlanje . Inxalenye yale ntsomi inokuvela kumbala, kuba iswekile eluhlaza inombala omdaka ngokufanayo, kwaye inokukhokelela ekubeni abanye abantu bakholelwe ukuba iswekile emdaka ayicutshungulwa kwaye icokisiwe kunamhlophe, kwaye ke isempilweni- kodwa ngelixa iswekile emdaka ingeyiyo ngokufanayo neswekile emhlophe, akukho mahluko ungako phakathi kwezi zimbini xa kufikwa kumba wesondlo.
MyRecipes ithi, imolasses yintoni enika bonke iswekile emdaka ngombala wabo. I-browner yiyo, ngakumbi i-molasses iqulethe. Kodwa, ngokwe INew York Times , endaweni yokuba icutshungulwe kancinci, iswekile eninzi emdaka oyithengayo kwivenkile yokutya iye yacocwa ukuba ibe siswekile emhlophe, emva koko yongezwa imolasses ukuze inike umenzi ulawulo ngakumbi kubungakanani bekristal kunye nombala. Ukuxubeka kwi-molasses kuyongeza izakhamzimba ezimbalwa kwiswekile emhlophe ngaphandle koko azikho-kubandakanya i-calcium, i-iron kunye ne-potassium-kodwa zikwiimali ezincinci kangangokuba azizongezeli ezinye izibonelelo zempilo kwiswekile emdaka (nge Unyango lwezempilo ). INew York Times Ngokuqhelekileyo iswekile emdaka yi-5 ukuya kwi-10 yeepesenti ze-molasses, ke akukho nto yaneleyo apho yokwenza yahluke kakhulu kwiswekile emhlophe xa kufikwa kwisondlo. Endaweni yokutshintsha iswekile emhlophe ngombala omdaka, kungcono usebenzise enye nganye ngokumodareyitha.
Umahluko phakathi kokubhaka ngeswekile emhlophe kunye noshukela omdaka
Ngelixa ungazukufumana naziphi na izibonelelo zempilo ngokutshintsha ezo zinto zimbini, kuba ziyafana ngamanye amaxesha ungazitshintshela enye kwenye kwiiresiphi ngaphandle kokuphawula umahluko omkhulu. Umzekelo, ngokwe Ukutya i-Spruce , ukuba uphume kwiswekile emdaka, unokufaka endaweni inani elilinganayo leswekile emhlophe, nangona izinto zakho ezibhakiweyo zinokuba mancinci. Ungatshintsha kwakhona iswekile emhlophe iswekile emdaka, nangona (ngokwe IKitchn inokwenza izinto ezibhakiweyo ezixineneyo, ezingenakusebenza kakuhle kwiikeyiki ezikhanyayo kunye nomoya.
Kodwa ukuba usete ekusebenziseni iswekile emdaka ukwenza iicokies zeetshiphusi kwaye uneswekile emhlophe kuphela kwi-pantry yakho, unokuzidibanisa ngokwakho. Ngoku ka Ukutya i-Spruce , 1 ikomityi yeswekile emhlophe exutywe necephe elingu-1 leemolasses yenza iswekile emdaka ekhanyayo, kwaye ukonyusa imolasses ukuya kwiipunipoyi ezi-2 kuya kukunika iswekile emnyama emnyama. Akuphantse kube lula ukwenza iswekile yakho emhlophe iswekile emdaka, kodwa ke, yiyo loo nto Ukuhanjiswa kokutya yey, akunjalo?
