Akukho bheyi yengemva egqityiweyo, akukho mdlalo we-baseball ubizwa ngokuba yimpumelelo, kwaye akukho suku luphuphayo lolwandle oluzalisekiswayo ngaphandle kokuvela kwezinja ezishushu kwindawo leyo. Ngelixa ndingadingi kutya izinja ezishushu kwi-reg, kukho into eyanelisa ngokucacileyo malunga nokuzigqwesa kulowo ugqibeleleyo xa ndiyilangazelela kakhulu. Ukufuna ukuzibophelela okungaphantsi kune-burger egcweleyo egcweleyo, ukonwabela inja eshushu kunxibelelene nokuzibandakanya kwindawo yenyama-esongelwe kwindawo esihlala siyigcinele iintlanganiso nabahlobo kunye nosapho.
Kodwa ayizizo zonke inja eshushu yinja elungileyo eshushu- konke kuyahla kwindlela ephekwe ngayo. Ukuba uzifumana usesikhundleni sokuba upheke izinja ezishushu- nokuba zeqela okanye wena ngokwakho-ngokuqinisekileyo uyafuna ukwazi ukuba zeziphi iimpazamo onokuthi uziphephe ukuze uqinisekise ukuba uyatshaya, uyathandeka. Nazi iimpazamo ezimbalwa eziqhelekileyo ukujonga ngaphandle kunye neengcebiso zokuzilungisa.
Ungayilungisi i-grill
Ekubeni ukugcoba yindlela efanelekileyo yokupheka izinja ezishushu ukufezekisa yonke i-flavour nirvana, awufuni ukungahoyi ukulungiselela i-grill yakho ngaphambi kokuphosa izinja ezishushu phezulu. Qinisekisa ukuba iigrates zicocekile kwaye azinayo i-gunk kwiiseshoni zangaphambili ze-grill. Ukuba ukhathazekile malunga namafranki anamathele kwiigrates, zifafaze nge-spray yokupheka, uze ulungiselele i-grill imizuzu embalwa ngaphambi kokuba uqale ukupheka. Ngokwenza le misebenzi ilula kwaye ubonise i-grill yakho uthando, uya kuba uzibekela impumelelo yenja eshushu.
Ukungahoyi ukubekwa kwenja eshushu efanelekileyo
Ukuba uyinto enjengam, uhlala ulamba xa uthatha isigqibo sokupheka izinja ezishushu, kodwa zama ukunqanda ukuzilungiselela kwi-grill ngokungazenzisiyo. Ufuna ukuzibeka ngokuchanekileyo ukuze ungalahleki naphi na phakathi kweegrates, kwaye (kubaluleke kakhulu) ufuna ukufumana la manqaku amnandi e-grill. Hlela izinja zakho ezishushu ngokungqinelanayo kwii-grates grates, uzihlukanise. Ngokwenza njalo, kuya kufuneka uqiniseke ukuba uloyiso lwenqaku lokugcoba kunye nawo onke amaqabunga.
Ukuthenga inyama enexabiso eliphantsi
Ngelixa izinja ezishushu zikudidi lokutya okungaqhelekanga, oko akuthethi ukuba kuya kufuneka ukhethe ezona ndlela zibiza kancinane ezikhoyo. Njengomthetho wobhontsi, isitya silula, kokukhona umgangatho wezithako ozikhethayo uyinto. Ukusuka kwinkukhu kunye neturkey kwinyama yehagu kunye nenyama yenkomo, uya kufumanisa ngokukhawuleza ukuba kukho uluhlu olubanzi lwezinja ezishushu onokuzifumana kwivenkile. Oku akusoloko kuyinyani, kodwa ii-wieners ziyinyani idla ngokwenziwa ngokudibanisa inyama yenkomo kunye nehagu , kwaye iifranki zihlala zenziwe ngehagu. Ngalo lonke ukhetho oluphandle, yiya kukhetho lwakho lokhetho. Kodwa musa ukukhetha ezona zixabiso liphantsi. Iindidi ezingabizi kakhulu zihlala zifika ngaphandle kwee-casings kwaye zenziwa zisebenzisa i-hodgepodge yenyama , iitoni zesodiyam, kunye nezinto ezininzi zokulondoloza. Endaweni yoko, ndiyathanda ukukhetha umgangatho ophakamileyo wazo zonke izinja ezishushu zenyama yenkomo ezinee-casings zendalo, ezimnandi kwaye zibambelela kakuhle kwiindidi ezahlukeneyo zokutya. Ngapha koko, amaqebengwana enkomo akumgangatho ophezulu akungcamla nje ngcono macala onke. Nge-flavored nuanced kunye nezongezo ezimbalwa ezinomthunzi onokulwa nazo, ungahlala phantsi, ucime i-grill, kwaye wonwabele istrap snap sokuluma kwinja eshushu ephekiweyo.
Ukwahlula kuvule izinja ezishushu
Ngelixa abanye benokuthi ukuphambuka kwenja eshushu ezantsi embindini okanye ukwenza amancinci amancinci ngaphezulu kugcina indawo yokuqhushumba kwaye ivumele i-frank ipheke yonke indlela, ndiyibona njengenyathelo elingafunekiyo kwaphela. Kuba uninzi lwezinja ezishushu ezithengwe evenkileni ziyaphekwa ngaphambili, sele ziphekiwe. Ukwahlula-hlula kuvule zonke iijusi ezenza inyama ithambe kwaye ifumile. Ukuziphosa kwi-grill kuyazitshisa nje kwaye uboleke ukunambitheka komsi ukuqala. Ukuba usebenza neenja ezishushu ezivalelweyo esele ziphekiwe, tsiba ibhotolo. Endaweni yoko, zama ukusebenzisa iitoni zemfoloko ukwenza imingxunya embalwa ngaphezulu ukuze uvumele umphunga uphume. Nangona kunjalo, ukuba usebenzisa izinja ezishushu ezitshisayo ufika kwindawo yokuxhela, ungafumanisa ukuba ukwahlula-hlula kuvula kubanceda bapheke ngakumbi.
Ukuvumela ukuqhuma kuqhume
Ukuba upheka izinja zakho ezishushu ngononophelo, ii-casings akufuneki zigqabhuke kwaphela. Ukuba bavulekile nangaliphi na ixesha, loo nto ibonisa ukuba inqanaba lobushushu liphezulu kakhulu. Ngelixa izinja ezishushu zixhamla ekutshatweni kuba zongeza ukunambitheka okungatshabalaliyo, awufuni ukuwagqogqa, ngakumbi kuba uninzi lweentlobo ezithengiweyo ezivenkileni sele ziphekiwe. Ukuthintela i-casings ekuqhekekeni, sebenzisa iitoni zemfoloko ukukhupha imingxunya kuyo yonke izinja ezishushu kwaye uzipheke ngobushushu obungathanga ngqo kwi-grill grate. Ukwenza njalo kuvumela umphunga ukuba ubaleke kwaye kuthintele ukutshisa umphandle ngaphambi kokuba ugqibe ukupheka.
Ukungahambisi izinja ezishushu ngeenxa zonke
Izinja ezishushu zincinci zenyama, ke zipheka ngokukhawuleza kunokuba ucinga. Ngenxa yokuba banokutshisa okanye bapheke ngokungalinganiyo, kubalulekile ukuba ubanake ngexesha lokupheka. Usebenzisa i-tongs okanye i-spatula, qiniseka ukuba uhambisa izinja ezishushu rhoqo, uziqengqele ngokuqhubekayo ukuze onke amacala achukunyiswe ngumthombo wobushushu.
Sebenzisa iibuns ezingalunganga
Izinja ezishushu zibalulekile njengeebhanti ezizibambayo. Izinja ezishushu kukutya okudala, ke musa ukubaphatha njengayo nayiphi na inyama kunye nesonka. Ayisiyo hoagie ke awuyifuni i-bun eqinile. Ayisi sandwich, akunjalo? Gwema i-flatbreads. Ngomboniso wenja oshushu ofanelekileyo, khetha iibhansi ezifanayo ekubunjweni kweyona burs buns. Ezi kufuneka zithambe, zine squishy, kwaye ubude nje obufanelekileyo bezinja ezishushu ozikhethileyo ukuzidibanisa.
Ukungahambisi i-buns
Ufikile kakhulu ukuba ungathambisi i-buns yezinja zakho ezishushu eziphekiweyo. Ngelixa ndibona ukuba kutheni abantu abaninzi bekhetha ukutsiba eli nyathelo kwindlala egqithileyo okanye ubuvila, ndithi hayi hayi. Ukugcoba i-bun yakho, cofa nje omabini amacala asikiweyo ngesixa esincinci sebhotela kwaye uwafake kwi-grill okanye ipani okwemizuzu embalwa. Ngokuthatha ixesha elongezelelekileyo ukwenza njalo, uya kukonwabela konke ukwenziwa kwezinto ezinokungcamlwa kwinja eshushu yokwanelisa ngokwenyani.
Ukugcoba izinja ezishushu kwinqanaba elingalunganga lobushushu
Inqanaba lobushushu libalulekile xa kufikwa ekuphekeni izinja ezishushu. Ngelixa ungafanele kuba neentloni kubushushu obuphezulu kuba ufuna ukufezekisa i-char enqwenelekayo ngaphandle, awufuni nokutshisa ama-franks ngaphambi kokuba ngaphakathi kupheke yonke indlela. Ukuthintela ukupheka okanye ukupheka kakhulu izinja zakho ezishushu, zibeke kwi-grill grate kubushushu obungathanga ngqo kude namalangatye. Ukwenza njalo kukuvumela ukuba upheke izinja ezishushu ngokukhawuleza nangempumelelo ngaphandle kwithuba lokuya kude kakhulu.
Ukubeka ngaphezulu izinja ezishushu ngokungacingi
Ngelixa ndiqondayo ukuba iicondiments zezinja ezishushu zezobuqu, ngaba sonke singavuma ukuba ukugcoba i-ketchup enamanzi kunye ne-mustard ngaphezulu kuyadabukisa kwaye kubuhlungu? Ndiyayithanda ngokobuqu i-combo yeasidi, iswiti, kwaye inencasa xa ndikhetha ukubamba izinja ezishushu. Ukuba usebenzisa i-ketchup kunye ne-mustard, qiniseka ukushukumisa izikhongozeli ukunqanda ubumdaka bamanzi. Yongeza ulonwabo, i-sauerkraut, okanye i-kimchi ukuba uziva unomdla. Izinja ezishushu zikukutya okumnandi kokulinganisa ukungafani.
Konwabele ukupheka izinja zakho ezishushu!
