I-Pumpkin Cheesecake Swirl Brownies

Ixesha lokupheka: i-25 mins Ixesha elongezelelweyo: i-35 mins Ixesha elipheleleyo: I-1 hr Ukukhonza: I-16 Imveliso: i-16 i-servings yeProfayili yeSondlo: I-Low-Calorie High Fiber I-Low-Sodium Nut-Free Soy-FreeTsibela kwiiNqaku zeSondlo

Izithako

Brownie Layer

inkukhu ifaka inkomo

23 indebe umgubo wengqolowa omhlophe okanye umgubo wenjongo yonke
½ indebe umgubo wecocoa ongenaswekile
½ icephe ityuwa
¼ icephe i-sinamon yomhlaba
2 amaqanda amakhulu
1 indebe ipakishwe iswekile emdaka
izinja ezishushu ezinobushushu
¼ indebe i-oyile yecanola
¼ indebe I-puree yethanga enkonkxiweyo
1 icephe i-vanilla extract
½ indebe iitshiphusi itshokolethi ekrakra

I-Cheesecake Layer

4 iiounces itshizi ye-cream encitshisiweyo, kwiqondo lokushisa
coke kunye neswekile yekalamo
1 iqanda elikhulu
½ indebe I-puree yethanga enkonkxiweyo
3 amacephe iswekile emdaka
1 icephe umgubo wengqolowa omhlophe okanye umgubo wenjongo yonke
½ icephe i-sinamon yomhlaba
¼ icephe i-nutmeg yomhlaba
Udadewabo ka-maria ray rachael ray
¼ icephe i-vanilla extract
⅛ icephe ijinja yomhlaba

Izalathiso

Ukushisa i-oven ukuya kwii-350 degrees F. Umgca we-pan yokubhaka i-8-inch-square nge-foil, ushiye i-2-intshi overhang kumacala amabini (unciphise amacala amabini ahlukeneyo, ukuba unqwenela). Gcoba kancinci ngesitshizi sokupheka.
Ukulungiselela umaleko we-brownie: Whisk 2/3 yekomityi yomgubo, i-cocoa, ityuwa kunye ne-1/4 yetisipuni yesinamon kwisitya esincinci. Betha amaqanda ama-2, i-1 ikomityi yeswekile emdaka, i-oyile, i-1/4 yekomityi yethanga kunye ne-1 itispuni ye-vanilla kwisitya esikhulu esinomxube wombane ngesantya esiphakathi kude kube lula. Yongeza izithako ezomileyo kwaye ubethe ngesantya esiphantsi nje de udibaniswe kakuhle, uhlahlele emacaleni.
Ukulungiselela i-cheesecake layer: Coca iibetha. Betha itshizi yekhrimu kwisitya esiphakathi kunye nomxube wombane kude kube lula. Yongeza iqanda, ithanga, iswekile emdaka, umgubo, isinamoni, i-nutmeg, i-vanilla kunye nejinja; betha de udityaniswe kakuhle.
Gcina i-1/3 yekomityi ye-brownie batter ukuze udibanise. Songa iitshiphusi zetshokolethi kwintlama eseleyo kwaye ukhuhle epanini elungisiweyo, uqinisekise ukuba uyayisasaza yonke indlela ukuya kwiikona. Sasaza i-cheesecake batter phezu kwe-brownie layer ukuze ugubungele ngokulinganayo. Beka i-brownie ibetter egciniweyo ngamacephe amakhulu ngaphezulu kwaye uzobe imela engacacanga ngaphezulu kwezibetha zimbini ukwenza uyilo olujikelezayo.
Bhaka de i-toothpick efakwe embindini iphume icocekile kakhulu, imizuzu engama-35 ukuya kwengama-45. Vumela ukupholisa epanini kwi-wire rack. Xa upholile, sebenzisa i-foil njengezibambo zokuphakamisa i-brownies kwi-pan ngaphambi kokusika kwiikwere.