Isitaki sokukhanya, iikeyiki eziqhwethayo ngesisa kunye nokuqubha kwisiraphu yemephu sisidlo sangeempelaveki kwindlu yam encinci yaseNew York. Phakathi kwesilumkiso semoto esixineneyo semoto, isihlwele sabantu, kunye nokuxokozela okungapheliyo, esi sidlo sakusasa siphelelwe lixesha sibonelela ngesiluleko seveki esilula nesilulamisayo kwizinto zobomi bemihla ngemihla. Isidlo esenziwe ngokulula esisebenzisa izithako ezimbalwa zepryry, i-pancake eziphuphayo zimela ulonwabo kwangoko. Kwaye oku kutya kumnandi kwaye kunencasa kuyinyani yokwenza ukuba ungaziphepha iimpazamo eziqhelekileyo. Qaphela le migibe kwaye uya kuhlala unayo iresiphi ye-zen kwipokotho yakho yangasemva.
Sebenzisa izithako ezingaphantsi
Kuko nakuphi na ukutya okufuna izithako ezimbalwa, kuya kufuneka ucinge ukuba ukusebenzisa ezikumgangatho ophezulu kuya kuvelisa iziphumo ezingcono. Ngokuqinisekileyo oku kuyinyani xa ufuna ukuvelisa iipancake obusele uphupha ngazo iveki yonke. Kuba ukubhaka isoda kunceda iipancake ukufezekisa amandla abo apheleleyo xa kushushu, kubalulekile ukusebenzisa igwele elingagqithanga kwiinyanga ezintandathu ubudala. Ukwenza njalo kunceda ukunqanda ukupheka iiplati ezingonwabisiyo ukuzijonga okanye ukuzitya. Umgubo ophekiweyo uvakala ngokungathandekiyo ngendlela onokucinga ngayo. Olu hlobo luye lwenziwa mhlophe ngokwamachiza. Khetha uhlobo olungafakwanga, olugcine uninzi lwezondlo kunye neevithamini. Kwaye yintoni eyahlula ibhotolo ekumgangatho ophezulu kwiintlobo ezincinci? Ngamafutshane, incasa. Ibhotolo Ihlelwe ukusuka kwi-AA ukuya kwi-B , I-AA yeyona ilungileyo kwincasa ekholekileyo, ubume bukhrim, kunye nencasa yokukhanya. Awungekhe uhambe gwenxa ngeBanga le-AA ibhotolo engagalelwanga kuzo zonke iimfuno zakho zekhekhe kunye neekhekhe.
Ukuxubusha ngaphezulu ibhetri
Kulula ukuyixuba i-batter yepancake kumzamo wokuhambisa onke amaqhuma, kodwa ungayenzi le nto! Okukhona ushukumisa, kokukhona usebenza i-gluten kumgubo, kukhokelela ekubeni kube nzima kunye nokuhlafuna i-pancake endaweni yokukhanya kunye nethenda. Xuba nje izithako zakho ngokudibeneyo kude kube yonke into ifakiwe nje kwaye akukho migca yomgubo ibonakala, ushiye naziphi na izigaxa ezishiyekileyo. Musa ukukhathazeka malunga neepancakes ezinamaqatha ngenxa yokuba ziphelile xa zipheka.
Sebenzisa i-whisk engalunganga ukudibanisa ibetter
Ngelixa i-whisking i-batter ikubeka endleleni eya kwi-pancake elungileyo, kuya kufuneka ukhethe i-whisk efanelekileyo yomsebenzi. Ndiyazi. Kuninzi okucinga ngako, akunjalo? Ngelixa unciphile, ii-whisky eziqhelekileyo zesiFrentshi zilungele imisebenzi enzima, ekhuthazayo, ufuna ukukhetha ibhaluni engaphezulu yokulungiselela i-pancake batter yakho. Le yokugqibela ineengcingo ezikude kwaye zenze imilo ejikelezayo, kungoko igama. Olu hlobo lwe-whisk lolona lufanelekileyo kulo msebenzi ngenxa yokuba isithuba esaneleyo phakathi kweentambo senza umoya ngexesha lokutshiza, ukugcina ukukhanya kwebhetter yakho kunye nokukhanya.
Ayilinganisi yonke into
Ngokungafaniyo nezinye iintlobo zokupheka okungaqhelekanga, ii-batter zekhekhe- kwanezinto ezilula ezinjengee-pancake- zi-ficky Njengamaqebengwana alukhuni, i-pancake batter isebenza kuba ubukhulu bezithako bulungile. Oko kuthetha ukuba kufuneka ulinganise yonke into, ukusuka kumgubo kunye nesoda yokubhaka ukuya kubisi kunye netyuwa. Isoda eninzi yokubhaka, kwaye iikeyiki zakho aziyi kunyuka ngokwaneleyo. Incinci kakhulu, kwaye baya kuvuka kakhulu kwaye banambithe kabuhlungu kancinci. Ukuthintela i-wonky pancake, khupha iikomityi zakho zokulinganisa kunye neepuni.
Ukulungiselela i-batter ngaphambi kwexesha
Igwele elifana nesoda okanye umgubo ziyenziwa zakuba nje zidibene nezinto ezimanzi. Kananjalo, awufuni kuyibetha kwangoko. Igwele olisebenzisayo aliyi kusebenza kwakhona ukuba umbethi uhleli ejikeleze usuku okanye iyure. Ipancake batter ithatha malunga nemizuzu emihlanu ukuyenza, ke zama ukuqala ukulungiselela kwangaphambili xa sele ukulungele ukupheka nokutya.
Ukongeza ukugcwalisa okuninzi
Njengompheki ogqithisileyo ngokwam, ndiyakuqonda ngokupheleleyo ukutyekela kokufaka ngaphezulu kwi-add-ins. Kuya kufuneka ubone ubungakanani beenkwenkwezi ze-omelette zam ...
Oko kwathethi, ufuna ukuzibamba xa kufikwa ekukhetheni into oyisongelayo kwibetter pancake yakho. Ngelixa isuntswana lamajikijolo e-yummy okanye iichipsthi zetshokholethi ziboleka ubumnandi kunye nefavile, xhathisa umnqweno omkhulu wokuphosa kuyo yonke into kunye nesinki yokuntywila. Ukwenza njalo kuya kwenza ukuba ibhetri yakho ibenzima kwaye ingalingani. Umngcipheko owongeziweyo wokusebenzisa ukuzaliswa okuninzi? Zonke zitshona emazantsi epanekuku epanini zitshise. Hayi!
Ukungavumeli umbethi aphumle
Ngelixa kungafanelekanga ukuba ushiye ibetter yakho kangangeyure ngaphambi kokupheka, licebo elihle ukubeka isitya ecaleni kangangemizuzu emihlanu. Ukunika i-batter imizuzu embalwa yokuphumla kuvumela i-gluten kumxube ukuba uphumle ngokwaneleyo ukuphepha i-pancake ehlafunwayo.
Sebenzisa ipani encinci yokupanda
Ukuba wenza i-pancake rhoqo, ndicebisa ukuba utyale imali kwi-griddle, ehlala ngokufanelekileyo kwizitovu ezibini. Indawo ethe tyaba, ebanzi yenza ukuba kube lula ukudlulisa ibetter yakho kunye neeflip zakho zepancake. Sebenzisa ipani yesiqhelo enamacala athambileyo akushiyeli igumbi elaneleyo lokupheka iikeyiki ezininzi kakuhle. Mfutshane kwigridi, unokuzama ukusebenzisa ipani ebanzi kunye nesezantsi esindayo. Umgangatho wokugqibela ukhuthaza nokupheka.
Ukuthambisa ipani yakho ngebhotolo
Ngelixa unokupheka ngokwemvelo i-pancake yakho usebenzisa ibhotolo, le ayisiyiyo eyona ndlela iphambili. Ubisi oluqinileyo kwibhotolo lithetha ukuba linendawo ekutshaya kancinci kuyo, evutha ngokulula. Inketho ebhetele iya kuba kukusebenzisa ibhotolo ecacisiweyo kuba izinto eziqinileyo zobisi sele zahlulwe kumanqatha. Ngaphandle koko, khetha ioyile engathathi hlangothi njenge-grapeseed okanye i-canola. Nokuba usebenzisa ibhotolo ecacisiweyo okanye ioyile, sebenzisa itawuli yephepha ecocekileyo ukuyifaka kwi-griddle yakho okanye ipani. Ukwenza njalo kuqinisekisa ukuba ipani iyagutyungelwa ngokulinganayo. Akukho shishini linamathelayo.
Ukuthulula i-batter ngqo kwisitya ukuya epanini
Ukuba injongo yakho kukubetha iikeyiki ezifananayo ngokufanayo, uya kuba ngumpheki wam. Gwema ukuthulula i-batter ngqo kwisitya sakho sokuxuba kwi-pan okanye kwi-griddle. Ukwenza njalo kunokubonakala ngathi yindlela yokugcina izitya, kodwa kugqiba ukuvelisa i-misshapen pancakes ezinobungakanani obahlukeneyo, ungasathethi ke ngokungcola. Ukuze ube nolawulo oluthe kratya kumjelo owugalelayo, zama ukusebenzisa i-ladle okanye indebe yokulinganisa encinci, malunga no-¼ okanye ⅓.
Ukutsiba ngokukhawuleza okanye rhoqo
Ngelixa unokufumana ukonwaba kakhulu malunga nethemba lokutya i-pancake, sebenzisa umonde omkhulu ngexesha lokupheka. Kuya kufuneka upheke i-pancake de ube ubona amaqamza aqala ukwenza umphezulu, esayina iflip enkulu. Flip iikeyiki zakho kanye kanye.
Ukupheka i-pancake ngexesha elingalunganga
Ukuba iibhotile zepancake zimnyama kakhulu kwaye amaqamza awakhange abumbe, oku kubonisa ukuba inqanaba lobushushu liphezulu kakhulu. Kwiphepha le-flip, ukuba iibhotile azikabi zegolide kwaye amaqamza sele eyile, uya kwazi ukuba inqanaba lobushushu liphantsi kakhulu. Lungisa ngokufanelekileyo.
yintoni elungileyo kwisonka se-panera
Ungayivavanyi ipanekuku yokuqala
Njenge-crepes, i-pancakes ifuna amanqanaba obushushu afanelekileyo kunye nexesha ukuze wandise uzuko lwabo. Oku kuthetha ukuba ipancake yokuqala oyenzayo kufuneka ibe luvavanyo-ixesha lokulinganisa inqanaba lobushushu kwaye uqaphele ukuba iindawo ezithile zipheka ngokungalinganiyo. Lungisa ukuze ibhetshi yakho yokwenyani isemthethweni iya kuba ilungile.
Sebenzisa iisiraphu zepancake
Ngelixa iisiraphu zepancake zorhwebo ziza kwiipakethe eziqhelekileyo nezithuthuzelayo, kufuneka zibeyindawo yokugqibela. Ezi siraphu ezingeyonyani zenziwe ngeeswekile ezigqityiweyo kwaye zinee-flavour ezingezizo kunye nemibala. Okona kubheja kwakho kukunamathela kwisiraphu emsulwa nokuba kubiza kakhulu. Iipancakes zakho zifanelwe okona kulungileyo.
Kwaye ukuba isiraphu yokwenyani yokwenyani ayikho kumakhadi, zama ukutsiba isiraphu ngokupheleleyo. Endaweni yoko, sebenzisa iziqhamo ezitsha, ukuzaliswa kwepayi, ukhilimu otyhidiweyo, ibhotolo yamandongomane, okanye enye into kuvakala kulungile kuwe.
