Iipayi yinto emangalisayo. Ukusuka kwi-buttery, i-pastry ephosakeleyo ukuya kukuzaliswa okumnandi okanye okunencasa, esi sidlo sisitya esinezinto ezininzi ezinokuhambisa ukutya okanye idizethi. Ngelixa ingangcono ngcono kunepayi esandula ukubhakwa, sikwa thanda ukuba zikulungele ukwenza ngaphambili kunye nokuqandusela. Abantu bahlala behamba gwenxa ngokubeka iqanda ipayi emva kokubhaka, okunokuthi kuthintele ubume ukuba awulumkanga. Ukupheka okusekwe kwiqanda okuphekiweyo kunokwahlula kunye neepie zeziqhamo zinokuntywila kuqweqwe olwenza ukuba luthambe. Ngethamsanqa, kukho amaqhinga ambalwa okuqanda ii-pie ezingavuswanga okanye ezibhakiweyo eziza kunceda ukugcina incasa kunye nokuthungwa.
Kutheni sisitya iturkey ngombulelo
Olunye ukulungiswa okulula kukongeza isuntswana le-cornstarch emazantsi eqweqwe ngaphambi kokongeza ukuzaliswa kwakho. Oku kuyakunceda ukufunxa nayiphi na into engamanzi engaphezulu ukuzaliswa kunokukhululwa ukuze kungangeni kwi-crust kwaye kuyinike indawo engezantsi. Friza yonke ipayi engatshiweyo kwiphepha lepani kude kube yomelele. Emva koko sebenzisa naluphi na uhlobo lokusonga okungangeni moya ukutywina kakuhle. Ungalibali ukufaka iilebhile kuhlobo lwepayi kunye nomhla owawukhenkcezisiwe nawo. Iipayi ezinqabileyo ezingafakwanga zigcinwa ukuya kuthi ga kwiinyanga ezintathu okanye ezine nazo, ke kukho ixesha elininzi lokuzisebenzisa (nge IYunivesithi yaseMichigan State ).
Kukulungile ukunqanda ukusika ii-slits phezulu kwipayi engafakwanga. Ngelixa UBetty Crocker ayiboneleli ngesizathu esithile soku, kusenokwenzeka ukuba ngumlinganiso wokugcina ukuzaliswa kungabi ngumkhenkce.
Landela eli nyathelo longezelelweyo xa ubanda iqanda
Xa kuqhaqhaqhaqhaqhaqhaqhaqha oshiyekileyo okanye iipayi ezisanda kubhakwa, kufuneka zipholile ngokupheleleyo kubushushu begumbi. Ngaphandle koko, ukufuma kunokubanjiswa kwiphayi kwaye kubangele ukuba uqweqwe lube lula kwaye luthambe. Nje ukuba ipayi ifikelele kubushushu begumbi, ngoku lixesha lokuba umise kwaye usonge ipayi. Kulabo abanokuncamathela, ukugcwalisa isiraphu okanye ukungabikho koqweqwe oluphezulu, kubaluleke kakhulu ukuba babambe ipayi engatyhilelwanga epanini. Oku kuyakunceda ukuqinisa ukuzaliswa ukuze kunganamatheli kwifoyile yealuminium okanye ukunamathela kwisongelo (nge Ukutya kwekhaya ).
Emva kokuba i-pie iqinile kwaye iqhwa, lixesha lokuba uyisonge ngokuqinileyo. Sebenzisa ifoyile yealuminium okanye uncamathele kwisongelo njengomaleko wokuqala, emva koko uyibeke kwingxowa enokuphinda ithengiswe okanye isikhongozeli ukuba ufuna esinye isithintelo ekutshisweni ngumkhenkce.
Xa sele ukulungele ukubhaka ipayi eneqhwa engagqunywanga, sukuyinyibilikisa. Ukufumana iziphumo ezilungileyo, ukutshisa i-oven ukuya kuma-425 degrees Fahrenheit kwaye ubhaka i-pie imizuzu eyi-15 ngqo kwifriji. Okulandelayo, ukunciphisa iqondo lobushushu ukuya kuma-375 degrees kwaye uqhubeke ubhaka eminye imizuzu engama-30 ukuya kwengama-45 kude kube nsundu ngegolide. Ukuphinda uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde kwakhona)) uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde uphinde nje nje nje umnwe umntu abe ngumfundi))
