Ngokuqinisekileyo amaFrentshi ayayazi into abayenzayo xa besenza Kutyholwa ukuba baguette emva phayaa ngenkulungwane ye-19. Isonka esinde esimhlophe esimhlophe, esibizwa ngegama 'le Intonga yesiFrentshi , 'ayisiyoncasa kuphela kodwa iyamangalisa ngokulula, ubuncinci ngokweresiphi yayo. Inkqubo ye- umgcini wendabuko inezinto ezine kuphela (umgubo, amanzi, ityuwa kunye negwele). Isiphumo sesonka esimnandi saseFransi esilingana neenxalenye eziqhekezayo kwaye zihlafuna, kwaye ezinokuzonwabisa zodwa okanye zidityaniswe kwibhotolo, ijam, okanye ezinye iintlobo zokuthambisa.
IiBagette zizonke ziyonwabisa kwaye ziyimidlalo (okanye mandithi, sonke isonka kunye nobumnandi) de baphume engxoweni ngenxa yento evakalelwa ngathi yimizuzu emihlanu kwaye sele bethe nca nzima. Yintoni enika? Kutheni le nto ii-baguettes-ngakumbi kunalo naluphi na olunye uhlobo lwesonka-zihamba ngokukhawuleza ngokukhawuleza? Kukho isayensi emva kwempendulo, kwaye ngethamsanqa, ukugcina isonka sakho sihlaziyekile ixesha elide kulula kunokuba ucinga.
IiBagette zikhulu kwaye zinomoya ngaphezu kwesinye isonka
Kukho yonke Umtya weReddit Ukuxoxa malunga nokuba kutheni ii-baguettes zibonakala zihamba ngokukhawuleza kakhulu kunezinye izonka: Abanye bathi kungenxa yommandla omkhulu, abanye bathi kungenxa yokuba izonka ezinde zihlala zithengiswa kwiingxowa zamaphepha ezingatywinwanga. Kodwa esona sizathu sibangelwe zizithako (okanye ukunqongophala kwako) kwii-baguettes. Isonka siphelelwa lixesha xa siphulukana nokufuma, kwaye Ubomi Bethu Bemihla ngemihla Icacisa, kuba ii-baguette zinezithako ezimbalwa, ziyoma ngokukhawuleza okukhulu. Kungenxa yokuba ii-baguettes ziqulathe phantse akukho mafutha (njengeoyile eyongeziweyo okanye ibhotolo), ezinye izonka ezinazo ezivumela ukufuma ukuba kuhlale kubambekile ixesha elide. Ngaphandle kwamanqatha, ukufuma kwindawo ethambileyo ye-baguette yakho akukho thuba ngokuchasene nomoya wangaphandle.
Ukuba isonka sakho sihambe nzima, nangona kunjalo, ungoyiki. Zininzi iindlela ezimnandi zokusebenzisa i-baguette yakho endala, kubandakanya ezi iiresiphi zobuchule ezivela Ngobungangamsha , ezibandakanya yonke into ukusuka pudding yesonka ukuya kwi-panzanella ukuya kwiibhola zenyama.
