Iresiphi elula yeTaco Dip

Ukucoca i-taco edibeneyo sisiseko salo naluphi na uhlobo lwepati. Enoba uyayikhonza ngomhla wokuzalwa komntwana, i-barbecue, njengecala lomdlalo omkhulu, okanye nakwi-Taco ngoLwesibili endala, oku kudibanisa okungcolileyo kunezithako ezininzi ezintle ukwanelisa nayiphi na iminqweno onokuba nayo. Yintoni enokuba ngcono kunokuba ubhontshisi ocoliweyo, i-guac, ukhilimu omuncu kunye noshizi? Ungayichazanga ke into yokuba kukho ezinye izinto ezimbalwa, ezinje ngesinongo se-taco kunye ne-dice chilies eziluhlaza, ezinokukhaba kancinci. Sithembe xa sikuxelela ukuba iincasa kule recipe ziyamangalisa. Siyayithanda nenyani yokuba ufumana into encinci kuyo yonke into nganye. Enye into yokudibanisa? Ithatha kuphela imizuzu emihlanu yexesha lakho ukuyenza.

UMiriam Hahn ngumphuhlisi weresiphi wale diphu yummy. 'Into endiyithandayo malunga nale recipe yindlela entle kwaye emnandi ngayo-ilungile kukonwabisa, kwaye iyindlela ekhawulezayo yokufumana iresiphi, utshilo, esongeza ukuba ikwalungele nobusuku be-fajita okanye iqela lesibheno. '[Yinto] ebhetyebhetye kakhulu kunye nesitya wonke umntu asithandayo!'

Qhubeka uskrolela ukufumana ezinye iinkcukacha zendlela yokwenza oku kudibanisa kulula kwaye kumnandi.

Hlanganisa izithako

Inyathelo lokuqala kuyo nayiphi na iresiphi kukufumana zonke izinto ozifunayo. Ukuba wenza izitya zaseMexico rhoqo, unokuba nezithako ezimbalwa ezifunekayo zokuntywila kumaleko akho, kubandakanya neembotyi ezigqityiweyo, iphakheji yokuxuba i-taco, kunye neetshisi eziluhlaza ezisemathinini. Ukongeza, uyakufuna isikhongozeli se-guacamole esele yenziwe (uHahn usebenzisa uhlobo olucekeceke, kodwa ungazenzela eyakho i-guacamole-unokwenza neembotyi zakho ezikhutshiweyo ukuba ubuzilungiselele), njengokhilimu omuncu, itshizi ecekethekileyo, iminquma emnyama, ii-scallions, kunye neetumato ezidayisiweyo Lo ngumxube ogqibeleleyo wezinto ezitsha nezigudileyo ngokoluvo lwethu.

Nje ukuba zonke izithako ziphambi kwakho, lixesha lokuba uqalise.

Ixesha leembotyi

Ukuqala, thatha isitya esikhulu ngokwaneleyo ukuze udibanise isinongo se-taco, ubhontshisi ococekileyo kunye neesilili eziluhlaza. Khuphela iinkonkxa zeembotyi kwisitya.

Emva koko, uphonsa i-taco kunye ne-chilies eziluhlaza kwisitya kunye neembotyi uze udibanise ukudibanisa. Uzakufuna kuphela icephe le-taco isinongo, ke kuya kufuneka ushiye enye iresiphi. Ukuba awunaso isinongo se-taco, uHahn uthi 'ungongeza ½ itispuni yecephe kunye ne-tsp ikumin ukuba ufuna ukwenza lula nangakumbi.'

Isinongo se-taco kunye ne-chilies 'zongeza i-flavour eninzi kwaye azenzi nto ekubonakalisweni' kweembotyi, izabelo zikaHahn. Uyakuthanda ukugcina iileya ziyinyani.

Nje ukuba udibanise isinongo se-taco, iimbotyi, kunye neesilili, unokubeka isitya ecaleni okomzuzwana. Sukuyibeka kude kakhulu, nangona, kuba uya kuyidinga kwakhona ngomzuzwana nje. Ngethamsanqa, le nto kuphela kukukhuthaza ekufuneka uyenzile ngexesha lokufumana yonke iresiphi. Upholile, huh?

engenazimbadada contessa inyama zokupheka

Khetha isitya sakho kwaye uqalise ukubeka umaleko

Ngoku, uya kufuna ukuphuma kwisitya esinzulu sokukhonza. U-Hahn ucebisa ngesitya seglasi ukuze ukwazi ukubona zonke iileya ezintle kunye nemibala-ntetho yiyo yonke into, akunjalo? Kwimeko yakhe, wasebenzisa isitya se-7 5x5-intshi. Ukuba kuyimfuneko, ungayenza kwisitya esincinci okanye nakwindebe enkulu yokulinganisa iglasi, kodwa umaleko wakho uya kufuna ukubhitya kakhulu.

Emva kokuba ufumene isitya ongathanda ukusisebenzisa, yongeza isiseko sakho, esisilili esidityaniswe neembotyi kunye nesinongo se-taco.

Ingcebiso yepro: Xa usongeza isendlalelo ngasinye, usibeke phakathi uze usasaze emaphethelweni. Oku kuya kunceda ukugcina amacala esitya acocekile kwaye akhangeleke kakuhle kwiindwendwe zakho.

Yongeza iileya nganye nganye

Emva kokuba unesiseko sesiseko, ungaqhubeka ukongeza ezinye izithako. Ngaphezulu kwesiseko, ungongeza ukhilimu omuncu, ulandelwe ngumaleko onesonka samasi. Emva koko faka iminquma yakho kunye ne-scallions. Okokugqibela kodwa kungaphelelanga apho, ungongeza iitumato zakho phezulu kwidiphu. Iitumato kufuneka ziye phezulu ukunqanda ukuba zingabi soggy.

Imveliso egqityiweyo kufuneka ibe ntle njengoko inencasa. Ngaba ayikhangeleki njengomsebenzi wobugcisa oqinisekileyo?

Khonza kwaye wonwabe

Ukukhonza, khupha idiphu ethile, ufike kuyo yonke indlela eya kumaleko asezantsi. Oku kuqinisekisa ukuba uya kufumana yonke into encinci kulungiso ngalunye. Ngokucacileyo, oku kuhle ukukhonza kunye neetshiphusi zetortilla, kodwa uHahn uthi zikho ezinye iindlela ezikhethiweyo. 'Iitshiphusi zetortilla zisebenza kakuhle, kodwa iitshipsi zeetapile nazo ziyathandeka, okanye nokuba kukuqhekeza okusuk' entliziyweni, utshilo. 'Kananjalo, ukuba unayo intsalela, inencasa emangalisayo isongelwe ngetoti!'

Nceda uqaphele ukuba unokwenza le recipe ngaphambi kwexesha, kodwa ukuba uyayenza, qiniseka ukongeza i-lemon kwi-guacamole emva kokuba uyigqibile ukuze ingabi mdaka. Kwaye nakweyiphi i-vegans okanye abantu abanganyamezelani ne-lactose, 'Elinye icala elibhalwe ecaleni, kulula ukuyenza ngaphandle kobisi ngokusebenzisa ukhilimu omuncu ongenamveliso (Ndiyayithanda i-Forager brand) kunye netshizi engena-bisi,' izabelo zikaHahn.

• Iitoti ezi-2 (16-ounce) zembotyi ezikhanyisiweyo
• 1 tbsp.umxube wokwenza isinongo
• 1 (i-4-ounce) inokucoca i-chilies eluhlaza
• 1 (i-16-ounce) isikhongozeli esenziwe kwangaphambili se-guacamole
• 1 ½ iikomityi ukhilimu omuncu
• 1 indebe eshiziweyo itshizi
• 1 (3.8-i-ounce) inokucoca i-olives emnyama
• 4 amaqokobhe, atyunyiwe
• I-1 ukuya kwi-2 iitumato, idayisi

1. Beka iimbotyi kwisitya kwaye wongeze icephe eli-1 le-taco isinongo kunye neetshilisi eziluhlaza. Hlanganisa ukudibanisa.
2. Sasaza umxube weembotyi phantsi kwesitya esincinci.
3. Yongeza umaleko we-guacamole, ulandelwe ngamanqanaba okhilimu omuncu, itshizi, ii-olive, ii-scallions, kunye neetumato.
4. Ukukhonza, khupha enye yediphu ukuqala kumaleko asezantsi.

Iclaloria Calculator

Umgangatho:

Ubudala:

Ukukhula (Kwi-Cm):

Ubunzima (Kwi-Kg):

Inqanaba Lomsebenzi Womzimba: Ubuncinci Iphantsi Umndilili Phezulu Phezulu Kakhulu

Bala

Ndithumele Nge-Imeyile Veza Kwindawo