Copycat Starbucks Pumpkin Bread Recipe Onokuthi Uyenze Ekhaya

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I-Starbucks ikopi yesonka sethanga

Kule minyaka yangoku, Starbucks sele ifana nqwa nokuphathwa kwamaxesha onyaka. Utyikityo lwetyathanga Amathanga Spice Lattes kubonakala ngathi baphuma kwangoko minyaka le, kwaye kunye nabo, ukubulawa kwamanye amathanga anencasa yethanga abalandeli abanakulinda ukuba babeke izandla. Ukusuka kwiklasikhi ithanga scones kongezwe kutshanje Ithanga leCream Cold Brew Ngaphandle kokuba ulithiyile ithanga, kufuneka ucinezelwe ukuba ungafumani nto uyithandayo kwimenyu yonyaka ye-Starbucks. Sithanda nje malunga nazo zonke iindlela onokukhetha kuzo, kodwa ngamanye amaxesha sikhetha ukungoyisi imigca kunye noku-odola iselfowuni okuyindawo eyiyo ye-Starbucks, ngakumbi xa kulula ngokwaneleyo ukuphinda senze uninzi lweemenyu esizithandayo ekhaya.

I-Starbucks yenza isonka esilungileyo sethanga esiwela phakathi embindini wekhekhe kunye nendawo yesonka. Kuqhelekile ukuba kufakwe i-petitas, okanye imbewu yeethanga, nangona ungayithandi imbewu kwisonka sakho, eyona nto intle malunga nokwenza ekhaya kukuba ungazishiya ngokupheleleyo! Ngaba enye into emnandi malunga ne-DIY-yile krisimesi isonka esikhawulezayo sasekwindla? Ungasitya sonke isonka, zero zero, endaweni yesilayi esinye.

Size neyona recipe ikopi ilungileyo yesonka sethanga le-Starbucks. Nokuba awucingi ukuba ulungile ngokubhaka, le recipe ilula ngokwaneleyo ukuba nabani na one-oveni angayenza.



Hlanganisa izithako zokwenza ikopi ye-Starbucks ithanga lesonka

copycat Starbucks ithanga izonka izithako

Isonka sethanga le-Starbucks ngu isonka esikhawulezayo , Oko kuthetha ukuba endaweni yokufuna igwele kunye nobungqina obude bokuyinyusa, uya kuthembela kwiarhente enegwele efana nomgubo wokubhaka kunye / okanye isoda yokubhaka ukuze unyuke ngokukhawuleza nje ukuba ubeke isonka sakho eziko. Izonka ezikhawulezayo ayisiyiyo kuphela, njengoko igama lisitsho, ziyakhawuleza, kodwa zilula kakhulu ukuzenza, kwaye azidingi zinto zinomdla okanye izixhobo ezizodwa. Ngokufanelekileyo, uya kuyidinga ipani yesonka esemgangathweni, kodwa ukuba awunayo, le batter inokubhaka kwi-muffin tin, ipani yesikwere, okanye nakwipani yekhekhe ejikelezileyo ukuba kuko konke onako.

Ngaba iifatata ezibhatata zisempilweni

Xa sisenza le recipecatcat Starbucks ithanga lesonka iresiphi, saqala kumthombo: iwebhusayithi ye Starbucks , apho badwelisa zonke izithako eziya kutyikitywa isonka samathanga. Sishiye ezimbalwa ezinganyanzelekanga ukubhaka ekhaya, njengokutshintsha isitatshi sokutya kunye ne-lecithin yesoya. Ngaphandle kwalonto, sahlala sinyanisile kwiresiphi esisiseko. Inye into ekufuneka uyiqaphele: ngelixa ungasebenzisa ioyile ye-canola, yiyo le nto uluhlu lwewebhusayithi, sineziphumo ezingcono kancinci xa sisebenzisa ioyile yekhokhonathi ecokisekileyo yale recipe.

Ukwenza le recipe, uyakufuna umgubo wokutya, ithanga le-puree, isoda yokubhaka, umgubo wokubhaka, ityuwa, ispice sespice, iswekile emhlophe, iswekile emdaka, amaqanda, ikhokhonathi okanye ioyile ye-canola, kunye neepepitas, ukuba uyafuna. Sikwafumanisa ukuba kuluncedo ukusebenzisa isitshizi esifana noPam ukuqinisekisa ukuba isonka asibambeki ngaphakathi epanini.

Esinye sezixhobo eziphambili zokufumana ikopi ye-Starbucks ithanga lesonka sokunene yipice spice

copycat Starbucks ithanga isonka iziqholo

I-pumpkin spice yenye yezona zinto zibaluleke kakhulu kuyo nayiphi na iprojekthi yokubhaka, kwaye kukho iindlela ezimbalwa onokuthi usondele kule nxalenye yeresiphi. Ukuba ufuna ukugcina izinto zilula ngokusemandleni, ungasebenzisa umxube wepeyinti yesipayisi esele ilungile- uninzi lweevenkile ezinkulu zokutya ziya kuba nye, ngakumbi ngeenyanga zokwindla.

Ngaba iziketi zinambitha ngokufanayo

Ukuba ufuna ukwenza ikopi yakho ye-Starbucks ithanga lesonka kancinci, sicebisa ukuba wenze eyakho spice yethanga. ICinnamon iya kuhlala iphambili kwiprofayili ye-flavour, ene-nutmeg, ijinja kunye nee-clove ngasemva. Ungashiya naziphi na iziqholo ongazithandiyo, okanye ufumane ubuchule kwaye ungeze iziqholo ezincomekayo njenge-anise yeenkwenkwezi. Siyakuthanda ukubeka ipinki yegalam masala kwimixube yethu yethanga lokudibanisa ukongeza ubuncinci obongezelelekileyo bencasa.

Ukuba uhlala ugcina iziqholo zomhlaba, mane uzixube nje. Ukuba ufuna elona qabaka linencasa yesithambiso, sicebisa ukugcina ikhitshi lakho ngeziqholo zonke, kwaye uligaye kudaka kunye nepestle okanye isixhobo sokugaya iziqholo zombane ngaphambi nje kokuba ubongeze kumxube womgubo.

Loluphi uhlobo lwethanga ekufuneka ulisebenzisele ikopi ye-Starbucks ithanga lesonka?

Umxube womgubo kunye ne-puree yethanga yekopi ye-Starbucks isonka sethanga

Ukuba awuyenzi itoni yokubhaka, usenokuzibuza ukuba kufanelekile ukuba uthenge itoti yethanga le-pure okanye itoti yokugcwalisa ipayi xa usiya kwivenkile yokutya. Ngokubanzi, uya kufuna ukusebenzisa i-puree yethanga ngaphandle kokuba wenza ngokukhethekileyo ipayi yethanga, kwaye nangoko, ukuzaliswa kwepayi Kulula kakhulu ukwenza ukuba kusoloko kukuhle ukuzenzela ngokwakho xa unexesha!

Ngokukodwa le kopi ye-Starbucks ithanga leresiphi yesonka ngokukodwa, uya kufuna ukusebenzisa i-puree yethanga, kuba esi sonka senzelwe ukuba simnandi kakhulu. Ukuba konke okwenzekayo unakho ukukwazi ukuzalisa i-pumpkin kwaye unqwenela isonka sesonka, ayiyi kutshabalalisa ngokupheleleyo iresiphi, kodwa ngokuqinisekileyo iya kuba mnandi kakhulu kunokuba kuhlosiwe. Ukuba oku kuyenzeka kuwe, nciphisa inani leswekile elidweliswe kwiresiphi ngesiqingatha, kwaye uyazi ukuba ngekhe ukwazi ukwenza ubuqhetseba ngendlela efanayo ukuba ubusebenzisa i-puree yethanga. Ngapha koko, ukuba usebenzisa ukuzaliswa kwepie yethanga, kuya kufuneka ushiye uninzi lweziqholo - okanye ubuncinci ubunambitha ngaphambi kokuba uqale ukongeza ezinye iziqholo.

Hlanganisa kunye nezithako ezimanzi ngaphambi kokuba uzongeze kowomileyo

Izithako ezimanzi zokwenza ikopi yeenkwenkwezi ye-Starbucks ithanga lesonka

Kuba ikopi ye-Starbucks ithanga lesonka sisonka esikhawulezayo, uya kufuna ukudibanisa ibetter ngokwamanqanaba amabini-ukugcina izithako ezimanzi zahlukile kwizithako ezomileyo de ube ulungele ukubeka isonka sakho ehovini. Ngalo lonke ixesha khumbula ukuxuba izithako ezomileyo kwisitya sakho sokuxuba esikhulu, kuba ekugqibeleni uya kongeza izithako ezimanzi kowomileyo, hayi ngenye indlela.

Sincoma ukuhlanganisa izithako ezimanzi, ezibandakanya iswekile kunye neoyile, izicatshulwa, amaqanda, kunye nezinye izinto 'ezimanzi' ngokucacileyo, kwaye uqiniseke ukuba zidityaniswe ngokupheleleyo ngaphambi kokuba uzongeze kwiidry. Nje ukuba uzihlanganise, kubalulekile ukuba ungadibanisi ukubetha kwakho, kodwa kukho umngcipheko omncinci wokudibanisa izithako zakho ezimanzi kweli nqanaba kwinkqubo. Zama ukuqinisekisa ukuba iiswekile zakho zixutywe ngokupheleleyo kweli nqanaba, ngaloo ndlela ziya kuhanjiswa ngokulinganayo kwisonka.

Lungisa ipani yakho ngaphambi kokuba udibanise izithako ezimanzi nezomileyo

Ipani yokutshiza ikopi ye Starbucks ithanga lesonka

Kuba izithako ezinegwele ziya kuqala ukukhupha igesi kwakamsinya nje xa kufakwa izithako ezimanzi, kubalulekile ukubhaka isonka ngokukhawuleza emva kokuxubeka. Ukwenza oko kube lula, qiniseka ukuba ipani yakho ilungisiwe ngaphambi kokuba udibanise izinto ezimanzi nezomileyo. Siyakuthanda ukusebenzisa ukutshiza okufana noPam, kuba kuyakhawuleza kwaye kulula, kodwa unokubeka ipani ngephepha lesikhumba, okanye uyigcobe ngesandla usebenzisa ibhotolo okanye ioyile.

Ukuba usebenzisa i-muffin tins kunokuba ipani yesonka ikopi yakho ye-Starbucks ithanga lesonka, i-cupcake liners lukhetho olukhulu ekukhululweni ngokulula. Nokuba yeyiphi na indlela oyikhethayo, eli linyathelo elibalulekileyo eliya kuthi lincede ekuqinisekiseni ukuba emva kokuba ugqibe wonke umsebenzi wokudibanisa ikopi yakho ye-Starbucks ithanga lesonka, ungasikhupha epanini sityeni esinye.

amaphiko amabi kuwe

Qiniseka ukuba awuyi kuphinda udibanise ibetter yakho yekopi ye-Starbucks isonka sethanga

Ukudibanisa ibetter yekopi yeenkwenkwezi ye-Starbucks isonka sethanga

Sonke sinesabelo sethu esifanelekileyo sezonka kunye namaqebengwana amdaka, axineneyo, kwaye ngokubanzi ayimnandanga ngokutya. Rhoqo kunokuba kungenjalo, ubume obungaphantsi kobulungileyo obufanelekileyo sisiphumo se ngaphezulu kokudibanisa ibetter yakho . Izonka ezikhawulezileyo zisengozini yokuba zixinene xa zixutywe kakhulu, ke sineengcebiso ezimbalwa zokukunceda uphephe le mpazamo yababhaki abaqalayo xa usenza ikopi yakho yeS Starbucks ithanga lesonka.

Unokuzibekela impumelelo xa ubeka izithako zakho ezomileyo ngokuzihluza kuqala, eziya kuqinisekisa ukuba awusebenzisi naziphi na izigaxa zomgubo wakuba ungeze izithako ezimanzi. Sithanda ukusebenzisa i-bench scraper eguqukayo, njengaleyo ibonisiweyo, kodwa irabha okanye i-spatula spatula nayo iya kusebenza kakuhle. Gcwalisa i-batter ndawonye de ixutywe nje. Akufanele ube nakho ukubona nawuphi na umgubo owomileyo, kodwa kulungile ukuba kukho izigaqa ezimbalwa apha naphaya.

Ukuba ufuna olona hlobo lwakudala lwekopi ye-Starbucks ithanga lesonka, phezulu isonka sakho nepepitas ngaphambi kokubhaka

ikopi ye-Starbucks isonka sethanga kunye neepepitas

Isonka sethanga esithengiswa e-Starbucks sineepepitas, imbewu eluhlaza ngaphakathi kweqokobhe lembewu yethanga. Oku kongeza i-crunch emnandi kunye ne-nutty flavour kwimveliso egqityiweyo, kodwa ukuba awunguye fan, zive ukhululekile ukutsiba!

Senze esi sonka sobabini kunye nangaphandle kweepepitas ngaphezulu, kwaye zombini ezi nguqulelo zilungile ngokulinganayo. Umahluko omkhulu phakathi kweenguqulelo ezimbini kukuthungwa. Ukuba uyayithanda isonka sokuqala sethanga le-Starbucks, kodwa ungazifumani iipepitas kwivenkile yakho yendawo, imbewu yejongilanga, ii-walnuts ezinqunqiweyo, okanye iipeccans ezinqunqiweyo zizinto zonke ezingena endaweni entle, nangona nganye izakuboleka incasa eyahlukileyo kwisiphumo.

baphilile kangakanani abamhlophe beqanda

Khumbula, enye yezona zinto zibalaseleyo ngokwenza iicopycat zokupheka kukukwazi ukuzenza ngokwezifiso ukuze zikulungele ukuthanda kwakho kunye nezinto ozikhethayo. Ukuba ufuna ukuphambana, usenokongeza iichips yetshokholethi emnyama kwindawo yokubetha ngaphambi nje kokuba ubhake.

Sisondele kangakanani kwisonka sokuqala sethanga i-Starbucks?

copycat Starbucks ithanga isonka

Iresiphi yethu yekopi isondela kakhulu kwisonka sokuqala sethanga le-Starbucks. Xa ufakwe imbewu yembewu yamathanga, usenokude ukwazi ukukhohlisa abahlobo bakho ukuba utyibilikise isilayi kumkhono wokubhaka i-Starbucks!

Umbala ongaphakathi wenguqulo yethu uthande ukuba mbala o-orenji ngokungcangcazelayo kunasekuqaleni, kodwa ufumana ukunyuka okuhle ngokulinganayo, kwaye unokukhanya okugqibeleleyo, nokuba kungumbumbulu, ukufuma okungaphakathi, kunye nokuqaqamba okumdaka ngegolide ngaphezulu okugcina abalandeli babuya ngaphezulu. Ngelixa singekhe sithi hayi kwisilayidi sento yokwenyani, singatsho ngokunyanisekileyo ukuba sikhetha uhlobo lwasekhaya.

Ngokusemthethweni, kuya kufuneka usike isonka sakho sethanga sipholile ngokupheleleyo ngaphambi kokuba usike kuso, kodwa ngekhe silinde ixesha elide, kwaye zimbalwa izinto ebomini ezonelisayo njengokutya isonka sethanga ngelixa sishushu kwi-oveni. .

Copycat Starbucks Pumpkin Bread Recipe Onokuthi Uyenze Ekhaya4.9 ukusuka kwizilinganiso ezili-127 Gcwalisa i-202 Printa I-Starbucks yenza isonka esilungileyo sethanga esiwela ngokuthe tyaba embindini wekhekhe kunye nendawo yesonka, kwaye siye safumanisa indlela yokwenza ikopi yekopi. Oko kuthetha ukuba ungasitya sonke isonka, isigwebo zero, endaweni yesilayi esinye, ukusuka kwintuthuzelo yekhitshi lakho. Ixesha lokuzilungiselela imizuzu eli-10 Ukupheka Ixesha iyure yoku-1 ukukhonza iisilayi ezi-8 Ixesha elipheleleyo: 1.17 iiyure Izithako
  • 1 ½ ikomityi yomgubo wokutya
  • 1 ithisipuni yokubhaka isoda
  • Icephe yokubhaka umgubo
  • 1 icephe lelipompe le spice spice
  • ½ itispuni yetyuwa
  • 1 (i-14-ounce) unako ukucoca i-pumpkin purée
  • ½ ikomityi yeswekile emhlophe emhlophe
  • ¾ indebe emnyama iswekile emdaka
  • Amaqanda ama-3
  • ½ iikomityi ezicociweyo zeoyile yekhokhonathi (ioyile ye-canola okanye ioyile yomnquma nayo iyakusebenza)
  • 1 ithisipuni i-vanilla extract
Izithako ezikhethiweyo
  • ½ iindebe zepepitas
Imikhombandlela
  1. Ngaphambi kokuba uqokelele izithako zakho, pre-heat oven yakho ukuya kuma-375 degrees Fahrenheit. Lungisa ipani yesonka kunye nesitshizi sokubhaka okanye iphepha lesikhumba, kwaye ulibeke ecaleni.
  2. Kwisitya esikhulu sokuxuba, hlunga ndawonye umgubo, isoda yokubhaka, umgubo wokubhaka, ityuwa, kunye nespice sepie. Ukuba awunayo i-sifter, ungasebenzisa i-whisk ukuphula ngobunono naziphi na izigaqa zomgubo kwaye uqinisekise ukuba izithako ezomileyo zidityaniswe ngokupheleleyo.
  3. Kwisitya sokuxuba esiphakathi, hlanganisa i-puree yethanga, iswekile emhlophe emhlophe, iswekile emdaka, amaqanda, ioyile kunye nokukhutshwa kwevanilla. Qinisekisa ukuba ezi zithako zidityaniswe kakuhle.
  4. Thela izithako ezimanzi kwizithako ezomileyo kwaye ngobunono usonge kunye, de kube kudityanisiwe. Akufanele ube nakho ukubona nayiphi na imijelo ebonakalayo yomgubo owomileyo, kodwa kulungile ukuba ibetter iyinto encinci.
  5. Dlulisa i-batter kwi-pan yakho yesonka, kwaye ulungelelanise phezulu ukuze i-batter ifane. Ukuba uceba ukongeza ii-pepitas ngaphezulu kwesonka sakho, ufefe ngokulinganayo phezu kwebhetter, uze ubeke ehovini.
  6. Bhaka ubuncinci iyure enye, nangona ezinye ii-oveni zinokuthatha ukusondela kwimizuzu engama-75. (Ukuba usebenzisa iitini zemuffin, ixesha lokubhaka liya kuba kufutshane nemizuzu engama-25 ukuya kwengama-30.) Isonka senziwe xa sigqabhuke kancinane kwaye sinombala obomvu wegolide ngaphezulu, kwaye uziva useti xa usicofa ngobunono ngomnwe wakho akufuneki ihexe. Ukuqinisekisa ukuba isonka sibhakwe ngokupheleleyo, sebenzisa i-cake tester okanye i-skewer yeplanga. Kufuneka iphume icocekile xa isonka sigqityiwe.
  7. Susa isonka kwi-oveni kwaye usivumele siphole epanini kangangemizuzu elishumi. Emva kwemizuzu elishumi, sebenzisa imela okanye ucofe i-spatula emacaleni ukuze ukhulule, emva koko ufake umthwalo kwirakhi yocingo ukuze upholise ngokupheleleyo ngaphambi kokucoca.
Isondlo
Iikhalori ngokuKhonza 347
Amafutha ewonke 15.6 g
Amafutha agcweleyo 12.4 g
Ukutshintsha kwamafutha 0.0 g
Icholesterol 60.0 mg
Iicarbohydrate zizonke 48.5 g
Ifayibha yokutya 2.2 g
Iyonke iswekile 27.5 g
Isodium 304.6 mg
Iiprotheni 5.0 g
Ulwazi olubonisiweyo luqikelelo luka-Edamam olusekwe kwizithako ezikhoyo kunye nokulungiselela. Akufanele ithathelwe indawo njengengcebiso yengcali yesondlo. Linganisa le recipe

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