Imifanekiso kaGetty Uyamazi njengompheki osoloko enomsindo waseScotland ngasemva kwezinye zezona zinto ziphezulu zokupheka zibonisa lonke ixesha, kubandakanya Ikhitshi lesihogo , Amaphupha amabi ekhitshini , kunye I-MasterChef . Ukhangele phezulu Isilumko esimnandi ukubona ukuba yinyani na. Uyazi kakhulu ngoGordon Ramsay kunye nokuzingisa kwakhe ngokungakhathali kunye nomabonakude omninzi wokufuna ukugqibelela. Kodwa ukude ekukhohlisweni nje, Ukuphuma ngaphandle Ubuntu beTV.
Iitalente ezininzi zokuphumelela iinkwenkwezi ezikumgangatho ophezulu, uRamsay uyazi izinto zakhe. Kodwa awupheki ukutya okumnandi kwesiFrentshi okanye inyama yakhe edumileyo Wellingtons busuku ngabunye ukuze ufunde kwinto anokuyinikela kwi-Intanethi. Ngaphezulu kwamanye amabango akhe amaninzi odumo, uRamsay uyinyani Youtube inkwenkwezi, kunye namakhulu eevidiyo ezibonisa iingcebiso ezilula, amaqhinga, kunye neendlela zokupheka zabapheki bayo yonke iminyaka kunye namanqanaba ezakhono. Ukusuka kwi-anyanisi e-dicing ngokufanelekileyo ukubetha imali engahambelaniyo neMbindi Mpuma, nazi ezinye zeengcebiso zokupheka ezivela kwelona kuphela noGordon Ramsay.
Nciphisa igalikhi ngaphandle kokushicilela
Ngaba ufuna ukucoca igalikhi kwindawo yokuncamathisela enamandla ngaphandle kokushicilela? UGordon ukugqume ngobuqhetseba usebenzisa into engekho mpheki uhloniphekileyo ngonaphakade ngaphandle: ityuwa. NjengoRamsay ibonisa ngasentla, konke okufuneka ukwenze kukuthintela i-clove yegalikhi ngasemva kwesitshetshe sakho sokupheka, susa ulusu oluyinkathazo, emva koko usike igalikhi ibe lincamathele ngokuncedisa ekufafazweni kwetyuwa erhabaxa ukunceda ukuyaphula yonke .
URamsay uphawula ukuba ityuwa ikwasebenza njengearhente ebophayo kwaye ithintele konke ukulunga okugwenxa ekungeneni kwibhodi yakho yokusika. Ngaphezu koko, kunokwenzeka ukuba usebenzisa ityuwa nakweyiphi na into oyifunayo igalikhi, ngokuxhomekeke kwiimfuno zetyuwa, unokuba linyathelo elinye phambi komdlalo wonyaka. Kodwa khumbula ukuba uhlengahlengise umxholo wesitya sonke xa usebenzisa le nto iluncedo- ngakumbi ukuba unomdla wokuyigqithisela ngeyeMorton's.
imbiza yehagu yangoko nangoko kunye ne-sauerkraut
Ukuqhekeka amaqanda athambileyo
Ukuba ukhule utya amaqanda aqhekeziweyo omileyo kwaye enganyanzelekanga njengesiponji sasekhitshini, iresiphi kaGordon Ramsay engenakubakho kwividiyo engentla inokubothusa. Ngaba le yindlela amaqanda aqhekezwe ngayo kufanelekile ukungcamla? Ngokuqinisekileyo uRamsay ucinga njalo, ecaphula ukubethelelwa kwesimbo sokulungiselela njengenye yeemvavanyo zokuqala azinika abapheki abafuna ukusebenza kubukhosi bakhe bokutyela.
Imfihlelo kukuveza amaqanda kubushushu, kuvuselela lonke eli xesha. URamsay ukwacebisa ukuba bangawenzi amaqanda ngaphambi kwexesha, hleze bafumane amanzi kakhulu. Kodwa ayisiyiyo eyokunyanga amaqanda afana ne risotto kuphela: Wongeza necephe le tangy crème fraiche kunye ne chives ezisandula ukunqunqwa ekugqibeleni, ukuphakamisa iqanda eliqobekileyo libe yinto 'emnandi,' ngokuka Ramsay. Ucebisa ukukhonza intshabalalo yakhe yokukhohlisa kwi-toast yomuncu ngama-mushroom e-flat-cap kunye neetamatato kumdiliya - amacala amabini amnandi enza ukuba athande kakhulu ngendlela elula ngayo ukupheka, ukukhulula ukuba ugxininise ekunikeni amaqanda ingqalelo abayifunayo.
Sika iipepile zentsimbi kwimfezeko
Ukuba uhlala ukhawulezisa intsimbi yakho ulungiselela kwaye ushiye imbewu kunye ne-pith ngasemva, zikaGordon's isikhokelo kwimfezeko yepelepele Umhleli ongenisiweyo ungenelelo olufunekayo. Uthatha imela ebukhali njengale inikiweyo apha, kodwa kuninzi lwabapheki basekhaya, lelo linyathelo lokuqala: Qinisekisa ukuba isamba sakho silungele umsebenzi. I-blade blade ayinakuphumeza iziphumo ezibonakalisiweyo nguRamsay. Usika ezi pepper zinje UPaulie usika igalikhi ngaphakathi Kumnandi , Ngaphandle kwesitshetshe sompheki endaweni yoko, yazi, izinto ezingekhoyo.
ijasmine irayisi vs irayisi emhlophe
Qaphela indlela uRamsay athintela ngayo ukungcola ngokushiya imbewu ingaphazanyiswa ngaphakathi kwepepile, esika ezo zidlele zingenasiphako sokulunga okunobunkunkqele. Ukwenza umsebenzi ungaphantsi kobunzima, iRamsay isike phezulu 'phezulu kunye nomsila,' yenze indawo ethe tyaba yepepile ukuze ihlale kuyo. Nje ukuba inkunkuma iphume endleleni, uRamsay ucebisa ngokusika i-pepper-side-side yezona ziphumo zihle, nokuba uyadlala, ujulienning, okanye usika amabhatoni angqindilili xa usenza i-frys okanye iisaladi.
Coca i-mozzarella
Ukuba ubukele Amaphupha amabi ekhitshini , uyazi ukuba uGordon Ramsay ukuthiyile ukunikwa ukutya okubandayo. Ngapha koko, 'iqabaka' ligama elithi 'F' uRamsay kunqabile ukuba alisebenzise, ngaphandle kokuba ebuza abapheki abangenazixhobo malunga nesibheno esingathandekiyo. Kodwa ifriji inokuba luncedo ngaphezulu kokugcwala okushiyekileyo, iidessert, kunye neendlela ezimfutshane zokucebisa ngokungalunganga. Ingasetyenziselwa, ngelishwa, ukunceda uthambe itshizi ethambileyo njenge mozzarella ngaphandle kokuyityumza.
Ukucoca i-mozzarella ngokucocekileyo, URamsay ucebisa ukuyincamathisela kwisikhenkcezisi kangangemizuzu elishumi ukuze ibe ntle kwaye yomelele. Kodwa imalunga nokucoceka nje ukumisela . Ukubeka itshizi kumoya obandayo wefriji yakho yangaphambi kokuthamba kukwakhokelela kwisivuno esikhulu, oko kuthetha ukuba imveliso exabisekileyo iphelela apho ikhoyo. Liqhinga elilula elifileyo, kodwa uRamsay ukwancedisa ukuba kubalulekile ukuba ukhumbule ukusebenzisa yonke indawo yommandla we-grater kunye nokufaka itshizi ngamaxesha athile njengoko ubamba.
Pheka i-steak epheleleyo ngaphandle kwe-grill
Uninzi lwabathandi be-steak abanenkani bagxininisa kumalangatye avulekileyo, kodwa kunokwenzeka ukuba wenze i-steak enamanzi amnandi ngaphakathi epanini , njengoko uRamsay ebonisa ngentla. Yintoni ophulukana nayo ekutshayeni uyifumana kwincasa kwenye indawo; Emva kwayo yonke loo nto, ngekhe ubeke isitya sakho kwigalikhi, ithyme, kunye neqhina lebhotolo kwisipha ngaphandle kokulahlekelwa bubuhle emlilweni.
Indlela kaRamsay yikhosi ebalaseleyo encinci, ubuncinci ishumi elinambini lokuthatha izinto eziluncedo. Kukho 'uvavanyo lwesundu' oluluncedo lokulinganisa ukupha, isikhumbuzi sokuba uhlale 'ubeka kude' xa usebenza ngepani eshushu, kunye neengcebiso ezininzi zokufumana uphando olugqwesileyo, kubandakanya ukusebenzisa umxube weoyile yomnquma kunye nebhotolo kunye nokusebenzisa icala pan kuluncedo lwakho (enye indlela ayinakwenzeka kwi-grill). Ukwabelana nge-nugget yobulumko bokupheka apha nkqu ne-vegans ziyayixabisa: Ungaze wongeze ioyile epanini ide ishushu, ngaphandle kokuba Ndifuna ukubilisa ukutya kwindawo enamafutha, kunokuba uyinike isongo esicocekileyo.
Chop iherbs ngaphandle kokungcungcutheka
Kuyalinga ukunyanga amayeza amatsha njengokucinga emva, ukuwasika okanye ukuwakrazula ngomzuzu wokugqibela ukongeza ukwanda kokugqibela. Uphi umonakalo? Njengoko uRamsay eshumayela kwifayile ye- UGqirha weNkcubeko clip ngentla, le ndlela yokucinga engekhoyo ishiya uninzi lwevumba kwibhodi yokusika (okanye kwiminwe yakho) endaweni yesitya sakho.
Kukho indlela elula yokuxelela ukuba ngaba urhabaxa kakhulu kwimifuno yakho, ngokukaRamsay: Ibhodi yakho yokusika ijika umthunzi wokugula oluhlaza. Olo butya aluthethi nje ukukuhlahlela kamva - bubungqina bokuba uninzi lwencasa yamayeza lukhutshwe ngokusebenzisa 'uxinzelelo lwakho olukhohlakeleyo,' njengoko uRamsay ebeka. Eyona ndlela ifanelekileyo yeyothambileyo, nokuba usika ngononophelo ii-chives kwiisilinda ezincinci okanye usebenzisa i-classic 'cigar trick' kwi-chiffonade basil. Awunakucinezela kwi-burger patty embindini, uthumele yonke loo juiciness emlilweni; URamsay ucebisa ukuba uphathe amandla akho amnandi, amnandi, kwaye ahlala ebiza amaxabiso amatsha ngentlonipho efanayo.
ukutya kwimida yokutya okukhawulezayo
Irestyu yokupheka-i-hash browns egqibeleleyo
Umpheki okumgangatho wehlabathi uyiphatha njani i-rustic yaseMelika oyithandayo njenge-hash browns? Ngononophelo olukhulu kunye nokuqwalaselwa kweenkcukacha, kodwa akukho ngxabano. Kwintliziyo yeRamsay's hash browns ezimnyama ziitapile, i-anyanisi, kunye nepepile yecayenne, njengoko unokulindela, kodwa yindlela yakhe, ekubonisweni kwisiqeshana esingentla , Ephakamisa le mali yokutya kwasekuseni esemgangathweni.
Ukuqala, iRamsay grates zombini iitapile kwaye itswele ye-extra-crispy, amava apakishwe nge-flavour ngamahashe omdaka kuko konke ukuluma. Kubalulekile ukucudisa amanzi amaninzi kumxube njengoko unako, amanqaku kaRamsay, ukufumana ubume obunqwenelekayo kwimveliso yokugqibela. URamsay usebenzisa ioyile yomnquma kunye nebhotolo ukuhambisa ukukhangela kunye nokuzisa ubutyebi obucwengekileyo kwiziko lomxube weetapile / amatswele.
Iidaida vs iitapile zerusset
Elona cebo lakhe likrelekrele neli iqhinga leplate: Ukucoca ngokucocekileyo idiski yakho egqibeleleyo, beka nje isitya esikhulu sangokuhlwa ngaphezulu kwepani, emva koko uyijike. Ukupheka icala elingabonakaliyo lomdaka we-hash, zityibilikise kwisitya kwaye ubuyele epanini. Isiphumo sisitya esiphekiweyo ngokulinganayo saseMelika esulungekileyo, ngoncedo lwesinye seScots esidumileyo.
Sebenzisa i-lasagna noodle ngaphandle kwe-lasagna
Ininzi into yokuthanda amakhowa kaRamsay, i-leek kunye ne-tarragon pasta iresiphi ekwabelwana ngayo kule vidiyo ingentla, kodwa ukukhetha kwakhe i-noodle kuyithatha ngaphezulu. Endaweni yokuhambisa amashiti e-lasagna athengwe kwiivenkile ezitya ixesha, i-oveni ebhakwe nge-oveni, uRamsay uzisebenzisa apha ukuze athathe ubukhazikhazi kwaye angaqhelekanga ethathe ipasta eqinisekileyo ukuba iyachukumisa, ukuba ayizukuxakaniseka. Umakhulu wakho wase-Italiya usenokungavumi, kodwa izidlo ezithandekayo zinokuchaphazeleka kolu lonwabo luluhle-okwangoku.
Amashiti e-lasagna asikwere afunxa isosi yakhe etyebileyo, esekwe cream ukuba baye 'balahlwa' ngayo, ukusebenzisa igama likaRamsay. Iziphumo zokugqibela zikhangeleka ngathi yi-lasagna edityanisiweyo yokuqubha kwisosi, ene-trio efanelekileyo yamakhowa, iilike, kunye ne-tarragon entsha ekhangelekileyo. URamsay ngobulumko ukhonza i-saucy yakhe entsha ngesonka esityebileyo nesosiweyo esigalelwe igalikhi ukunceda ukukhupha yonke loo sosi. Isenokuba yinto engaqhelekanga, kodwa kunzima ukuphikisana neencasa, intetho, okanye indlela elula yokujija kwesiTaliyane sokutya okuthuthuzelayo.
Ukubetha i-hummus esekwe kwi-beet
Isitya esithobekileyo se-hummus asisoze sithethe ngetheko lesidlo sangokuhlwa, kodwa ubuhle buka-Ramsay beet-based buphakamisa intandokazi ye-Middle East ibe yindawo ephambili. Ii-beet zijika idiphu yombala we-White Zinfandel, ngelixa ukusebenzisa ngobuchule kwe-marjoram entsha kudibanisa ubumdaka bokulinganisa uphawu lwengcambu yemifuno yomhlaba.
Ukufumana iziphumo ezilungileyo, landela iresiphi kaRamsay ngasentla kule leta, ukugcoba imbewu yakho ye-cumin kunye nokulandela umkhondo we-sumac, ngokuhambisa i-tartness eyahlukileyo ongenakufumana nayo nayiphi na enye into (nangona i-lemon zest iyakwenza kwipinki). Kukulungele ukugcwalisa ifriji yakho ngeebhafu zeSabra, kodwa akukho nto ithengiweyo egciniweyo ethelekisa ubumnandi obuzaliswe zii-chickpeas ezisandula kuphekwa kunye ne-tahini ephezulu, elungelelaniswe kukuncwina okuninzi kwesiselo sejusi yelamuni ukukhanyisa ubumnandi beetshi . Ingcebiso yebhonasi: Qaphela ukuba uRamsay uyiqengqa njani ilamuni yakhe ngokuqinileyo kwibhodi yokusika ngaphambi kokuba ayicande ukuze akhuphe incindi eninzi kangangoko.
Gweba i-anyanisi kakuhle ngenkunkuma
Indlela kaGordon Ramsay yoku ukunqunqa itswele ngumgangatho osemgangathweni, kodwa uhambisa isifundo esisisiseko kunye negama lakhe lokuthengisa, ukupakisha ulwazi oluninzi kwividiyo ye-1: 15 yexesha lokubaleka. Njengakwingcaciso yakhe yentsimbi, uRamsay ushiye ababukeli abasweleyo malunga nesidingo semela ebukhali, kodwa kuyacaca ukuba usebenza ngebhleyidi elolwe ngokugqibeleleyo. Emva kokuhluza itswele lakho, amanqaku kaRamsay kubalulekile ukuba ushiye ingcambu, ngaphandle kokuba uyakonwabela ukukhala kwisitya sakho. Ukukhupha ingcambu, ulumkisa uRamsay, kuvumela itswele ukuba 'lophe' eyona ncindi inamandla yokukhala.
Iinyembezi zikhuselekile, yonke intsebenzo ibandakanya ukunqunqa i-anyanisi kwidayisi entle, yonke indlela ukuya kwingcambu. Ukuba uhlala uthabathe indlela ye-'rustic 'yokulungiselela i-anyanisi yakho epanini, kufanelekile ukuziqhelanisa nobuchule bukaRamsay obucocekileyo de kube yinto yesibini. Awufumani kuphela isivuno esiphezulu kunye needayisi ezigqibeleleyo, uya kuthintela ukuphazamisa ukuhamba komsebenzi kunye nejag engaphefumlelwanga ye-anyanisi.
